22nd March 2022

At Sea: En Route to Scotland

Scottish Dinner Menu

From the Soup Kettle
Tomato Bisque
World Odyssey Salad Bar
Mixed Lettuce and Condiments
Assorted Fresh Fruits
Cheese Platter
Entrées
Steak & Vegetable Pie
Strewed tender beef cooked in demi-glace and root vegetables
And topped with puff pastry

British Style Fish & Chips

Vegetarian
Rumbledethumps
Shredded cabbage and onions, sautéed
And mixed with mashed potatoes & baked with cheddar cheese

Pasta Dish
Penne Pasta “Carbonara”

Steak Cut Potato Fries

Garden Fresh Vegetables
Dessert
Butterscotch Cream Cake
From the Bakery
Assorted Bread Basket
*Consumer ‘s Advisory Warning:
Eating animal food such as Beef, Eggs, Fish, Lamb, Milk, Pork, Poultry or Shellfish that is raw, undercooked, or not otherwise
processed to eliminate pathogens, significantly increases risk of food borne illness especially if you have certain medical
conditions.