Objectives 

Content Outline Teaching Method Time Allotted Method of

Evaluation

Cognitive A.Definition of One on one

obesity Workshop about interview
The patient is expected B.Clients information awareness on obesity 30 minutes
to determine and analyze and BM1
the meals that he or she C. Eating habits of
can only ingest in a day, the client
as well as to synthesize D.Awareness of the
insights on how to lose client about the food
he/she intake
weight healthy and
accurately

Asking question
Affective through google meet

 Considering Daily routine of the Discussion/ lecture 40 minutes

what they feel client
when they eat, as
well as the
circumstances
that can result in
poor eating
habits or
lifestyles.

Psychomotor Monitoring the Question through

activities of the client Trainings and google form
activities that will 30 minutes
help the client
 By establishing
demonstrate his/her
and conducting a learnings
strategy, such as
varied efficient
strategies (active
routine,
exercising three
times a week,
cycling, walking,
and so on)
updated the
foods that the
client should
ingest and
accomplish.

Purpose: To provide obese patient with the information necessary to his/her weight loss
journey and maintain healthy lifestyle
Goal: The obese patient will reduce body weight and improve quality of life.