Human consumption

SUGAR Parameters
Polarization Humidity Cor Ash Reducing Blacks Magnetizable
Classes Type/ (ºZ min) (% max.) ICUMSA Cond sugars (% spot Particles
(UI Max.) uctivit m/m max.) (nº/100gm (mg/Kg max.)
y (% áx.)
max.)
Type I 100
Crystal Type II 150
White/ Type III 99,5 0,10 200 0,10 N/A 20 15

Type IV 300
Processed
Refined
Sugar
Amorphous 99,00 0,30 100 0,20 N/A 5 5
Refined
Granulated 99,8 0,05 60 0,04 N/A 5 5
Human consumption and Industrial use
Demerara 96,00 1,20 5.000 0,50 N/A N/A N/A
Raw Sugar VHP 99,00 0,25 2.500 0,25 N/A N/A N/A
VVHP 99,49 0,15 1.000 0,15 N/A N/A N/A
Mascavo 95,00 3,00 >5.000 0,90 N/A N/A N/A
Industrial use / Uso industrial

Liquid Liquid N/A N/A 120 0,30 0,30 N/A N/A

Inverted N/A N/A 120 0,30 60 a 90 N/A N/A