AGRI 22 DAIRY PRODUCTION

Name: ____________________________________ Date: _____________

Signature: ____________________ Section: __________

LABORATORY EXERCISE 2: Identifying a Good Dairy Cow

Compare the three milking cows. Look at the different body parts and write down your
observations and score on the table. Make a final conclusion as to which dairy cow you think
is the best and explain why.

BODY
PART COW 1 COW 2 COW 3
Udder

Mammary
Veins

Teats

Barrel

Chest

Topline

Rump

Feet

Legs
CONCLUSION:
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