Name of ship _ M/V Luxury _ Call sign __EL54___ IMO no.

___9074729__

Garbage Record Book

Date/Time Position of Category Estimate To To Incineration Certification /

the Amount Sea reception Signature
Ship/Remarks Discharge facility
(e.g. or
accidental Incinerated
loss)
15-May- 21° 00.0’ N, B 0.2 m3 YES N/A N/A
14/1630 H 087° 16.3’ E C/O C. GELARIO
3
15-May- 21° 00.0’ N, B 0.3 m YES N/A N/A
14/1630 H 087° 16.3’ E C/O C. GELARIO
3
17-MAY- 18° 40.6’ N, C 0.3 m N/A N/A Yes
14/1730 H 092° 18.5’ E C/O C. GELARIO
To To
17-MAY- 19° 08.0’ N, 2/E M. LENCIOCO
14/1840 H 091° 45.7’ E
17-MAY- 18° 40.6’ N, C 0.1 m3 N/A N/A Yes
14/1730 H 092° 18.5’ E C/O C. GELARIO
To To
17-MAY- 19° 08.0’ N, 2/E M. LENCIOCO
14/1840 H 091° 45.7’ E
19-MAY- Houston A 0.5 m3 N/A YES N/A
14/ 0925 H Texas C/O C. GELARIO
19-MAY- Houston G 2 m3 N/A YES N/A
14/ 0925 H Texas C/O C. GELARIO
19-MAY- Houston C 0.8 m3 N/A YES N/A
14/ 0925 H Texas C/O C. GELARIO
19-MAY- Houston C 0.7 m3 N/A YES N/A
14/ 0925 H Texas C/O C. GELARIO

Signature of master _CAPT. A. LAURENCE______ Date: __19-MAY-2014_________

Garbage categories:

A) Plastics E) Incinerator ashes I) Fishing gear

B) Food wastes F) Operational wastes

C) Domestic wastes (e.g., paper products, rags, G) Cargo residues

glass, metal, bottles, crockery, etc.) H) Animal carcass/es

D) Cooking oil
Class no. : _______________ Date : ______________

Trainees name _________________

Instructor’s name & signature : __________________