Animal and Veterinary Sciences - University of Maine, USA
Animal Nutrition M.Sc. and Ph.D. Assistantships
Requirements: B.Sc. in Animal, Biological, Crop, Food, or Veterinary Sciences. Applicants are required to have a TOEFL score higher than 80 and ideally a driver license for at least 2 years. Research area: In the U.S., it is calculated that $3 billion are lost each year due to hay spoilage. Accepted students will be expected to conduct groundbreaking research to understand the susceptibility of legume hay to spoilage, relative to grasses, and to develop novel approaches to optimize the use of feed preservatives Next-generation sequencing techniques will be used for the first time to describe the hay spoilage process and isolate the major molds causing it, so they can be used for the development of novel preservatives.