EST.

2016
MENU BAR DE TAPAS

COCKTAIL GIN & TONIC A RTIS TRY SGL

BTL SINGLE MALT WHISKY
TINTO DE VERANO LEMONCELLO 110 BOMBAY SAPPHIRE 100 HIGHLAND SGL BTL
Gin Lemoncello, Cabernet Sauvignon, Lemon, lime, granada 1,550
GLENMORANGIE ORIGINAL 10 VO 185 2,500
Fresh Fruit & Gaseosa
GREENALL'S 100 GLENMORANGIE LASANTA 220 3,100
NOBLE HOUSE Apple slice, lemon peel, basil leaf 1,300 GLENMORANGIE QUINTA RUBAN 235 3,300
110
Whisky, Absinthe Chocolate, Valernum, THE LONDON N0.1 115 GLENMORANGIE NECTAR D'OR 250 3,500
Bitters & Caramel Cinnamon, lemon peel, orange wedges 1,850 ABERFELDV 12 VO 210 2,950
BASTANTE FRESA 125 GLENMORANGIE 18 VO - 5,000
SIP SMITH 130
Vodka, Chaya Umeshu Plum, Earl Grey Orange Peel, Lemon Peel, Cinnamon 1,750
Syrup, Pressed Lemon, Strawberry &
Rosemarry WINT&LILA 135
SPEVSIDE
Lime Ring, Orange Peel, Corriander Leaf 1,850
ICHIGO SPRING 120 GLENFIDDICH 12 VO 175 2,600
Soju, strawberry, Basil Berry Shrub, CITADELLE RESERVE 135 GLENLIVET 12 VO 195 2,750
Sparkling Wine Orange Slice, star anise, lemon Peel 1,750 SINGLETON 12 VO 210 2,750
THE DREAMER 110 BROCHMANS GIN 145 MACALLAN 12 VO SHERRY OAK 260 4,000
Premium Dry Gin, Homemade Elderberry Orange peel, Orchid 2,000 MACALLAN 12 VO FINE OAK 260 4,000
& Orange Bitter in Old fashioned style MACALLAN 12 VO DOUBLE CASK 260 4,000
MOM GIN 145
LADY VIOLETTA 110 Strawberry, Orange Peel 1,950
Premium Dry Gin, Violettes, Pressed
BOODLES GIN 145
Lemon, Lavender & Orange Bitter ISLAND
Lemon Peel, Nutmeg, Rosemary 1,950
TALISKER 10 VO 195 2,800
FRUTOS SECOS 125 ROKU 145
HIGHLAND PARK 12 VO 245 3,800
Tequila, Jackberry Sous Vide, Ginger, Fennel Leaf, Lemon Peel 1,950
Huzelnut Syrup, Candy HIGHLAND PARK DARK ORIGIN 285 4,100
STAR OF BOMBAY 150
HIGHLAND PARK 18 VO - 5,000
PINA' SAFFRON MULE 120 Orange Peel, Granada 2,000
Vodka, Homemade Ginger Beer, Honey
Saffron, Pinneaple & Burned Cinnamon EAST INDIES ARCHIPELAGO 100 LOWLAND
Galangal, cloves, Lemon Peel 1,400 AUCHENTOSHAN 12 VO 265 3,800
DARK NIGHT 110
AUCHENTOSHAN THREE WOOD 270 3,900
Gin, Bianco, Lime & Herbs Syrup, HENDRICK'S GIN 165
Vanila Cream Kyuri, rose petal, lemon peel 2,250
ISLAV
LADY WILDBERV 145 BLOOM GIN 175 CAOL ILA 12 VO 185 2,500
Gin, Fraise De Boise, Thyme Leaf, Strawberry, Orange Peel, Mint Leaf 2,250
BOWMORE 12 VO 275 3,000
Blackberry Fruit & Vanilla
TANQUERAV N0.10 GIN 180 LAPHROAIG 10 VO 295 4,300
CLAVPOT MANCINO NEGRONI 145 Lemon peel, corriander leaf 2,500 LAGAVULIN 16 VO 330 4,800
Premium Dry Gin, Mancino Rosso
Vermouth, Aperol & Orange Peel GIN MARE 195
Rosemary, Thyme Leaf & Orange Peel 2,200
CLASSIC SANGRIA TINTA/BLANC 145
MONKEY 47 GIN
WHISKY SGL BTL
Brandy inf Strawberry, Apple, Lemon, 195
Orange & Red Wine Rosemary, Thyme Leaf & Orange Peel 2,000 TEACHERS HIGHLAND CREAM 100 1,350
THOMAS DAKIN GIN 195 JAMESON IRISH 120 1,700
SCARLETT C&C 145 Corriander leaf, orange slice, lemon peel 2,750 ROYAL BREWHOUSE GOLD ROVALE 120 1,600
Belvedere Vodka, Bubblegum Blackberry
TENJAKU 120 1,600
Pear Cordial, Acid Solution, Corral Tuille OR UPGRADE YOUR TONIC +35
Fever-Tree Premium Tonic JACK DANIEL'S 130 1,800
PEACH MELLON! 150
DUBLINER 130 1,800
Creme de Peche, Frozen Peach
Watermelon Lolipop & Sparkling Wine BRANDY/ COGNAC MONKEY SHOULDER 130 2,000
SGL BTL
NAKED GROUSE 135 1,850
LA CATRINA 125 HENNESSY VSOP 230 3,250
BULLEIT BOURBON 135 1,850
Tequila, Absinte Chocolat, Pineapple HENNESSY X.O. 6,800
& Lime Jc, Passion Fruit Syrup CHIVAS 12 VO 150 2,100
JOHNNIE WALKER BLACK LABEL 150 2,100
FRENCH KISS BERRY 125
LIQUEUR GENTLEMAN JACK 165 2,400
Vodka, Chambord, Pineapple & SGL BTL
JACK DANIEL'S GOLD NO. 2 7 210 2,950
Lemon Jc, Fresh Strawberry JAGERMEISTER ICE COLD 85 1,100
BAILEYS 100 1,400 JACK DANIEL'S SINGLE BARREL 200 2,900
MALVAVISCO 120
Fl REBALL 110 1,450 JOHNNIE WALKER GOLD LABEL 210 2,950
Vodka Inf Marsmallow, Butter Scotch,
JACK DANIEL'S FIRE/ HONEY 130 1,750 ROYAL BREWHOUSE BLUE ROVALE - 4,200
Ginger Sy, Fresh Lemon
PATRON CITRONGE/ XO COFFEE 135 1,800

VODKA
BEER & CIDER BELVEDERE
SGL
130
BTL
1,800

(5�';)
ABSOLUT BLUE 110 1,550
CARLSBERG DRAUGHT
�� GREVGOOSE 140 2,000

-
REG/ LARGE/ PITCHER 70 /130 / 325
l,Uf&�. Et.·� SKVV 110 1,250
CERVEZA NEGRA DRAUGHT
REG/ LARGE/ PITCHER 70 /130 / 325 u KETEL ONE 130 1,800

CARLSBERG
TEQUILA
70
BALI HAI PREMIUM 70 SGL BTL
SAN MIGUEL PALE/ LIGHT
RON/ RUM
70 EL JIMADORE REPOSADO 100 1,500
HEINEKEN 70 SGL BTL JOSE CUERVO REPOSADO 115 1,600
GUINNESS 70 HERRADURA PLATA 130 1,800
BACARDI LIGHT 80 1,100
CORONA 95 85 1,100 ESPOLON BLANCO 135 1,950
ST JAMES BLANCO
115 1,500 1800 ANEJO 175 2,500
ESTRELLA DAMM 100 ST JAMES GOLD
ALBEN CIDER RON ZAPACA 23 VO 230 3,500
80
PORT, SHERRY&
VERMOUTH SGL BTL
TIO PEPE SHERRY 90 1,200
MANCINO BIANCO/ SECO/ ROSSO 100 1,400