Professional Documents
Culture Documents
STERILLIZATION
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Learning Objectives
At the end of this session, you will be able
to:
Differentiate between levels of disinfection versus
sterilization
Apply an understanding of the sterilization process to
assess that instruments and supplies are free from
pathogens.
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Agenda
Disinfection versus antisepsis
Sterilization and classification
Cleaning and packaging
Different sterilization methods
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Disinfection versus Antisepsis
Disinfectants are used on inanimate objects (surfaces,
equipment).
Antiseptics are used on living tissue (patients).
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Disinfection
The process that kills microorganisms, except high #s of
spores
Low‐level : kills vegetative forms of bacteria, some viruses
and some fungi.
Intermediate level: kills vegetative bacteria, viruses and fungi,
but not spores.
High‐level: as above plus kills some spores.
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Critical Classification of Items
Requires sterilization
Medical equipment/devices must be thoroughly cleaned
prior to sterilization.
(Public Health Ontario, 2013)
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Semi–Critical Classification of Items
Requires high level of disinfection
Medical equipment/devices must be thoroughly cleaned
prior to high‐level disinfection.
(Public Health Ontario, 2013)
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Non‐critical Classification of Items
Requires intermediate or low‐level disinfection.
Comes into contact with intact skin only.
(AORN, 2013)
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Pre‐Sterilzation Decontamination
Keep instruments as free as possible from gross debris during
procedure.
Bacteria and fungi stick to each other (forming biofilms) or to
medical devices (especially lumens)
Irrigate lumens with sterile water
Disassemble instruments with parts
Open box locks fully
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Sterilization
Sterilization – Sterilization is a process that kills all
microorganisms including, bacteria, viruses, fungi, and
spores
Different Types
◦ Steam Sterilization
◦ Chemical Sterilization
◦ Dry Heat Sterilization
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Operating Room Equipment:
From Dirty to Clean
Before instruments can be re‐sterilized they must be
repackaged
What are some important characteristics of sterile
packaging?
•Allows steam to penetrate and air to be removed
• Microbial barrier
•Tear and puncture resistant
•Proven seal integrity
•Allows aseptic delivery
•Cost effective
•Low lint
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Toronto, Canada. All Rights Reserved.
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Operating Room Equipment:
From Dirty to Clean
Chemical indicators should be placed within each
package and an external chemical indicator should
be attached to the outside of all packages being
sterilized.
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Packaging Sterile Equipment
“Packaging systems should ensure the
integrity of the sterilized item until opened
for use and should permit aseptic delivery
of the contents to the sterile field”
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Packaging: Rigid Containers
Benefits
◦ Simple to package and store
◦ Low to no risk of puncture or abrasion
◦ Cost effective
◦ Can accommodate heavy items
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Packaging: Rigid Containers
Using Rigid Containers
◦ Circulating nurse checks for evidence of integrity and
sterility
Break away tabs
OR
Sterile indicating tape
◦ Circulating nurse carefully lifts lid off container
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Packaging: Rigid Containers
Scrub nurse examines indicator and removes inner
basket carefully
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Packaging: Textiles
Cloth or disposable wrap textile
Benefits
◦ Low cost
◦ Fairly Low risk of puncture or abrasion
◦ Can accommodate awkward shaped items
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Packaging: Textiles
Check for holes or tears prior to use
Item being wrapped must not exceed 12 lb
A 2 layer barrier should be used
Should be wrapped using envelope technique
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Packaging: Textiles
Using Textiles
◦ Circulating nurse
Checks wrap for evidence of tampering, tearing or puncture.
Checks external indicator for evidence of sterilization
Opens wrap using aseptic technique and presents item to
scrub nurse
◦ Scrub nurse
Checks indicator and accepts item onto sterile field
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Packaging: Sterilization Pouch
Usually a combination of paper and plastic
Benefits
◦ Can visualize the item wrapped
◦ Good for small items
Double wrap method is generally used
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Packaging: Sterilization Pouch
Circulating Nurse inspects package for damage and checks
chemical indicator.
◦ Opens using aseptic technique, presents to scrub nurse
Scrub nurse checks chemical indicator and accepts package
onto sterile field
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Steam Sterilization
Oldest, safest and most cost‐effective method
Microorganisms can be destroyed with high
temperature
◦ Moist heat destroys at a lower temperature than dry heat
◦ Items can be heated more rapidly with steam than dry heat
(Rothrock, 2011)
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Steam Sterilization
Not appropriate for items that will not tolerate high
heat
Does not eliminate pyrogens
Cannot be used for oils or powders
(WHO, 2009; Rothrock, 2011)
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Steam Sterilization
3 factors required to achieve steam sterilization:
1. Time
2. Temperature + +
3. Moisture
When steam cycle is compete items must be dried,
cooled, and stored
(Rothrock, 2011)
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Chemical Sterilization
Referred to as ‘low‐temperature sterilization’
Suitable for items that are sensitive to high temperatures and
or moisture
Penetrates certain plastics
Easy to operate
◦ Example: Ethylene Oxide
Instruments must be placed loosely in containers and lumens
should be in the open position so that the gas can circulate
effectively
(Rothrock, 2011, WHO, 2009)
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Chemical Sterilization ‐ Disadvantages
Long exposure and aeration time
Not effective for Prions
Toxic to humans
Toxic to environment
(WHO, 2009; Rothrock, 2011)
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Dry Heat Sterilization
Should only be used when items cannot be sterilized
by any other method
Electric heat is used to achieve high temperature
(WHO, 2009; Rothrock, 2011)
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Dry Heat Sterilization
Long exposure
Not suitable for items that don’t tolerate high heat
High cost
Not suitable for items of fabric or rubber‐ will be degraded by
the high temperatures
Not effective against Prions
(WHO, 2009; Rothrock, 2011)
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Activity
Group Discussion
Apply ‘Best practices’ to confirm sterility of package
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Take Home Messages
Assess whether items used in Theatre are critical,
semi‐critical, or non‐critical, and choose appropriate
levels of disinfection
Assess appropriateness of sterilization process for
surgical items.
Use critical thinking skills to assess if surgical
instruments and supplies are sterile
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Break Time
Photo Author: furtwangl
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References
Association of periOperative Registered Nurses(AORN). (2013).
Perioperative standards and recommended practices, 2013 Edition.
Denver, CO: p. 451‐540
World Health Organization. (2009). WHO guidelines for Safe
Surgery 2009: safe surgery saves lives. (pp. 57‐62). Geneva,
World Health Organization. Accessed January 15, 2014 at
http://apps.who.int/iris/bitstream/10665/70126/1/WHO_IER
_PSP_2009.07_eng.pdf
Ontario Agency for Health Protection and Promotion (Public Health
Ontario). (May 2013). Provincial Infectious Diseases Advisory
Committee. Best practices for cleaning, disinfection and
sterilization of medical equipment/devices. 3rd ed. Toronto, ON:
Queen’s Printer for Ontario. Accessed February 20, 2014 at
http://www.publichealthontario.ca/en/eRepository/PIDAC_Cl
eaning_Disinfection_and_Sterilization_2013.pdf
Rothrock, J. C. (Ed.). (2011). Alexander’s care of the patient in surgery.
(14th ed.). St. Louis: Elsevier,.
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References
AORN Recommended Practices for Hand Hygiene in
the Perioperatve setting
AORN Recommended Practices for Surgical Attire p.
51
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Debrief
What was most valuable to you?
What did you enjoy the most?
What would you have liked to cover that was not?
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THANK YOU
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