Professional Documents
Culture Documents
Required:
1. Prepare a statement of cost of goods manufactured for the month of July. (Hint:
Set up a statement of cost of goods manufactured, putting the given
information in the appropriate spaces and solving for the unknown
information).
2. Prepare a schedule to compute the prime cost incurred during July.
3. Prepare a schedule to compute the conversion cost charged to Work in Process
during July.
Q. 4 What are the sources for posting direct labor cost to (a) individual jobs in the job
cost ledger and (b) the work in process account in the general ledger? (20)
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2. Show the detailed cost of the ending inventory for November.
ASSIGNMENT No. 2
Total Marks: 100 Pass Marks: 50
You are required to select one of the following issues according to the last digit of your
roll number. For example, if your roll number is P-3427180 then you will select issue # 0
(the last digit): -
ISSUES:
Process Costing:
1. Material — Costing and Quantitative Tools of Inventory Management
2. Labor Plans and Incentive Schemes
3. F.O.H Departmentalization
4. Budgeting Techniques and Types
5. F.O.H Variance Analysis
6. Batch Costing
7. Contract Costing
8. Use of Standards
9. Cost Accounting in Service Organization
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Do more than repeat the text
Express a point of view and defend it.
Workshops
The workshop presentations provide students opportunity to express their communication
skills, knowledge & understanding of concepts learned during practical study assigned in
assignment # 2.
You should use transparencies and any other material for effective presentation. The
transparencies are not the presentation, but only a tool; the presentation is the combination
of the transparencies and your speech. Workshop presentation transparencies should only
be in typed format.
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COURSE OUTLINE
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Unit. 7: Planning and Control of Factory Overhead
7.1 Factory Overhead (Pre-determined rate, applied & actual)
7.2 FOH Variance Analysis
7.3 The Concept of Departmentalization
7.4 Departmental Overhead Rates and Variances
7.5 Overhead Departmentalization in Non-Manufacturing Business
Unit. 8: Budgeting
7.1 Definition, Advantages of Budgets
7.2 Principles of Budgeting
7.3 The Master Budget - A Network of Inter-relationship
7.4 Sales, Production and Cash Budgets
7.5 Zero-based Budgeting
7.6 The concept of Flexible Budget - Different Dimensions
Unit. 9: Control Through Standard Costs
9.1 Standard Cost Defined
9.2 Comparison of Budgets and Standards
9.3 Setting Standards - Ideal Versus Practical Standards
9.4 Variances, calculation and analysis
9.5 Responsibility and Control of Variances
Recommended Books:
Title Author Publisher
1. Cost Accounting – Matz – Usury National Book Foundation,
Planning and Control Islamabad
Latest Edition