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Nitrogen P2O5 K 2O
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4 kg of Borax and 5 kg of micronutrient mixture are to be applied on the soil after sowing.
Weed Management
To get increased yield in any crop, weed management is an important aspect. To avoid wastage of plant
nutrients, soil moisture, to facilitate the availability of sun light to crops, to prevent the spread of pest and
diseases and to realize increase in yield weed control assumes greater importance. Since the crop-weed
competition is more in early stages of crop growth, control of weeds within 45 days of sowing is critical.
Before sowing
1. Summer ploughing may be taken up.
2. Deep ploughing, collection of weeds and destroying them.
3. Crop rotation and keep cleaning the bunds of the field.
4. Monocot grass weeds could be controlled by using herbicides.
After sowing
Herbicide application:
Pre-emergence application of Oxyflourfen 35% EC @ 200 ml/ha through flat fan nozzle with 900 ml of
water may be given followed by irrigation. Herbicide can also be applied by mixing with sand. Herbicide
has to be applied within 3 days of sowing. After 35-40 days one hand weeding may be given.
Attention
Herbicide is to be applied when there is enough moisture in the soil.
It is better to apply during evening hours.
To be irrigated within three days.
Herbicide is to be sprayed by walking behind in the field.
Advantages
Requires less labourers for manual weeding
Avoids wastage of plant nutrients and reduces cost of production.
Increases seed yield by better crop growth.
Shortage of agricultural labourer is managed.
Important operations in Seed production field
Earthing up
It is an important operation in groundnut. Earthing up is to be done within 40-45 days after sowing as it
helps for the penetration of pegs in the soil and also facilitates for increased pod development.
Gypsum application
Application of gypsum is very important. It contains calcium and sulphur. Calcium helps for the
development of bold pods with increased weight. Sulphur improves the oil content in the kernel. For an
acre 160 kg of gypsum is to be applied on 40-45th day after sowing and earthing up is to be done.
Irrigation Management
In order to prevent the spread of weed growth, to control the spread of pest and diseases and for better
formation of pods, better water management is important for seed crops.
Irrigation is to be regulated based on physiological growth phases. Pegging, flowering and pod
development phases are critical for irrigation during which period adequate soil moisture is essential. The
important stages are:
Sowing (or) pre-sowing
Life irrigation, 4-5 days after sowing.
20-22 days after sowing.
Pegging stage
Pod formation and development stage.
Plant protection
Plant protection measures are important to control pest and disease and to get increased yield. Integrated
plant protection measures are necessary for the production of quality seeds.
Pest management
Generally, the pest attacking the groundnut crop can be classified into three categories.
Sucking pests
Leaf eating pests
Pod and root borers
Sucking pests
1. Thrips
Symptoms
A white crust on the upper side of the leaves may be seen. The lower side will be changed to
purple colour.
Cup shape leaves facing upward.
Dried margin of leaves
Shrunken leaves without development
2. Green Jassides
Symptoms :
Galls on the leaves
Yellow leaf margin
Plants turn yellow in colour with stunted growth
Control Measures: By spraying any one of the following insecticides the sucking insects may be
controlled: Monocrotophos 300 ml / chlorpyriphos 300 ml / Dichlorvos 250 ml/acre.
Leaf eating insects
Leaf miner: Lives on feeding the chlorophyll of the leaves. The plants will dry. At the initial stage it
enters through the mid-rib and at later stages it rolls the leaves and feed.
Control measures: This insect can be controlled by applying either 10 kg phosalone 4% dust (or) 10 kg
Endosulfan 4% dust (or) Chlorpyriphos 500 ml per acre.
Prodinia and Heliathis
Prodinia also is an important pest in groundnut crop. It will feed totally on leaves. Greenish Heliathis
larvae feed on young developing leaves and cause damage to the crop.
Control Measures
1. Light traps can be set up to attract the moths
2. Pheromone traps can also be used to attract the moths
3. For an acre Endosulfan 10% dust 10 kg (or) Dichlorvos 300 m (or) Endosulfan 400 ml could be
applied for the control of young larvae. To control fully developed larvae 400 ml Chlorpyriphos
can be sprayed.
Red hairy caterpillar
These caterpillars in mass cause heavy damage to the crop. The affected field seems to have been grazed
by sheep or goat. This can be controlled by setting up light traps. Also by collection, the gregarious early
instar larvae can be destroyed. By spraying Dichlorvos 300 ml (or) Chlorphyriphos 500 ml (or)
Fenitrothion 300 ml for an acre this pest can be controlled.
Root and pod borer
1. White grubs
The roots of the plants are damaged. To control this pest, summer ploughing can be done. At the time of
the last ploughing 10% Phorate granules @ 10 kg/acre can be applied an incorporated thoroughly into the
soil.
Pod Borer
Pod borer can be controlled by applying Malathion 5% dust 25 kg/ha (or) Endosulfan 4% dust 25 kg/hg to
the soil prior to sowing in area where the earwig is endemic. Soil application of any one of the above dust
formulations on 40th day of sowing and incorporated in the soil during earthing up can also be done.
Disease management
Leaf spot
This disease may appear in all stages of crop growth. Black spots on the leaves can be seen conspicuously
and leaves will dry. When the disease intensity is crossed grade 3, Carbendazim 500 g / ha (or) Mancozeb
1 kg/ha can be applied, 15 days later second round can be given, if necessary.
Rust
This disease also appears in all stages of crop growth. Yellow boils on lower surface of the leaves can be
seen. When the intensity of disease is increased the damage will be heavy as all the leaves are dried. To
control this disease any one of the following fungicides can be sprayed when the disease intensity crosses
grade 3. Mancozeb 1 kg/ha (or) Chlorothalonil 1 kg / ha (or) Tridemorph 500 ml. If necessary 15 days
after another round can be given.
Root rot
A white fungal mass on the portion of the plants indicates the presence of this disease. If the plants are
pulled, only foliage will be coming up leaving the root portion in the soil. To control this disease seed
treatment can be given with Carbendazim @ 2 gm per kg of seeds. Drenching Carbendazim @ 1 g/lit can
also be given.
Harvesting and storage
To obtain good quality seed harvesting at optimum / correct maturity stage is very important.
The fungus infestation will be more if harvest is delayed; in situ germination may also be a problem.
Hence the importance of harvesting the pods at correct stage is an important operation in quality seed
production.
Optimum stages of harvest and Harvest techniques
Tip of the leaves turns yellow
Drying and falling down of lower leaves
Colour of the inner side of the pod shell turns black
The field may be irrigated prior to harvest, if the soil is dry as this will facilitate for easy
harvesting.
The pulled out plants should not be heaped before stripping of pods.
Strip off the pod from the plants by engaging manual labourers or groundnut stripper may be
used.
Drying
For maintenance of seed quality proper drying is necessary. The Pod moisture at harvest will be
around 35-40%. The pods are to be dried under sun for 2-3 days to bring down the moisture content to 10-
12%. The pods are to be stirred regularly.The rattling sound will indicate proper drying. The easy removal
of testa when the kernel is pressed between two fingers will indicate the proper drying of the pods. The
mechanically injured and discoloured pods are to be removed. After drying the pods may be processed
using processing machine.
Seed storage
After processing, the processed pods are to be collected in gunny bags are stored. Before storage,
the pods can be treated with Thiram @ 4 gm per kg of pods. The gunny bags are to be stacked on wooden
pallets. The bags should not be stacked on cement floor and they should not touch the walls of storage
godown. Aeration in the storage godown is also necessary.