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  • Wedding Cater

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    Yasha Vienne
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    This document provides pricing estimates for a dinner and reception for 15 and 100 people respectively. The dinner for 15 people plus 5 extra portions totals $106 for baked chicken alfredo, bacon wrapped asparagus, and olive teppenade with $55 in additional costs for service items. The snack bar for a reception of 100 people totals $74 for pretzels, rice crispy treats, and gummy bears with $315 in additional costs for displays, glasses, and plates. The subtotal for the event is $550 with potential additional costs of $50 for transportation and a 10% fee of $60.

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    This document provides pricing estimates for a dinner and reception for 15 and 100 people respectively. The dinner for 15 people plus 5 extra portions totals $106 for baked chicken alfredo, bacon wrapped asparagus, and olive teppenade with $55 in additional costs for service items. The snack bar for a reception of 100 people totals $74 for pretzels, rice crispy treats, and gummy bears with $315 in additional costs for displays, glasses, and plates. The subtotal for the event is $550 with potential additional costs of $50 for transportation and a 10% fee of $60.

    Copyright:

    © All Rights Reserved
    Download as ODT, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    13 views1 page

    Wedding Cater

    Uploaded by

    Yasha Vienne
    This document provides pricing estimates for a dinner and reception for 15 and 100 people respectively. The dinner for 15 people plus 5 extra portions totals $106 for baked chicken alfredo, bacon wrapped asparagus, and olive teppenade with $55 in additional costs for service items. The snack bar for a reception of 100 people totals $74 for pretzels, rice crispy treats, and gummy bears with $315 in additional costs for displays, glasses, and plates. The subtotal for the event is $550 with potential additional costs of $50 for transportation and a 10% fee of $60.

    Copyright:

    © All Rights Reserved
    Download as ODT, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    These prices are assuming 30% over eaters.

    Meaning that you have enough food for 1/3 of your guests
    to eat more than one portion. This is recommended since you want things buffet style.

    Dinner: (15 people + 5 extra portions)

    Baked chicken alfredo. 62.00

    Bacon wrapped, roasted asperagus. 24.00

    Olive teppenade (with crustines). 20.00

    Dinner Total: $106.00

    Extra expenses for dinner:

    Silverware, (plastic, high grade, decorative). 10.00

    Chafing dishes, heating element (sterno), trays and serving utinsils. 30.00

    Plastic plates. (high grade, decorative, for dinner only.) 15.00

    Total service setup: 55.00

    Snack bar for reception 100 people. (typically extra portions are not needed in a snack bar as each
    snack is prepped for 100 people. You will have at least one of each item per person.)

    Pretzels dipped and stripped/decorated. 24.00

    Rice crispy hearts dipped and decorated. 50.00

    Champagne flavored gummy bears. 0.00 (my gift to you)

    Food total for reception: 74.00

    Extras:

    glass display dishes 30.00

    glasses (real glass, monogrammed, the ones I had shown you earlier.) 225.00 (price includes shipping)

    plates (wooden, monogrammed, the ones I had shown you earlier) 60.00 (price includes shipping)

    Reception service setup: 315.00

    Subtotal 550.00

    Dependent upon needing to transport food and equipment, 50.00


    My 10% fee for labor, and incidentals 60.00 (assuming transport of food and equipment)

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