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  • Caso No 04 - Fuentes de Datos Investigación Mcdos

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    SweetBae
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    This document provides instructions for forming student work teams to complete an assignment analyzing export data for fresh mangoes, evaporated milk, and bananas from Peru. Students are asked to: 1) Find the SPN codes for each product; 2) Research export information for each product from the past 5 years on the SUNAT website; 3) Evaluate the export potential of each product based on value, weight, price, number of companies/markets/agents involved; and 4) Create tables presenting their findings and analysis.

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    This document provides instructions for forming student work teams to complete an assignment analyzing export data for fresh mangoes, evaporated milk, and bananas from Peru. Students are asked to: 1) Find the SPN codes for each product; 2) Research export information for each product from the past 5 years on the SUNAT website; 3) Evaluate the export potential of each product based on value, weight, price, number of companies/markets/agents involved; and 4) Create tables presenting their findings and analysis.

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    © All Rights Reserved
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    8 views1 page

    Caso No 04 - Fuentes de Datos Investigación Mcdos

    Uploaded by

    SweetBae
    This document provides instructions for forming student work teams to complete an assignment analyzing export data for fresh mangoes, evaporated milk, and bananas from Peru. Students are asked to: 1) Find the SPN codes for each product; 2) Research export information for each product from the past 5 years on the SUNAT website; 3) Evaluate the export potential of each product based on value, weight, price, number of companies/markets/agents involved; and 4) Create tables presenting their findings and analysis.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
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    APPLICATION CASE Nº 04

    Preliminary Instructions
    1. Form Work teams of 4 to 6 collaborators according to the total
    proportion of students.
    2. Name each team: be creative (characters, attitudes, activities).
    3. Choose a coordinator for each team.
    4. Solve the questions below.
    5. Present last and first names to the teacher.

    Instructions
    a) Locate de SPN for the following export products: fresh mangoes,
    evaporated milk and bananas.
    b) Enter the SUNAT website and search for information regarding the
    commercial movement (export) oh these products in the last five years.
    c) Evaluate the potential of these products taking into account the following
    indicators: FOB value; net weight; FOB price USD x Kg; number of
    companies, markets, customs and agents. Also Indicate the percentage
    variation of each indicator with respect to the last year of analysis.
    d) Generate the corresponding tables for each of the proposed products.
    e) Show your work in front of the class.

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