Professional Documents
Culture Documents
Angelo Garibaldi
Agroinnova, University of Torino, Turin, Italy
Gregory M. Kemmitt
Dow AgroSciences, European Development Center,
Abingdon, Oxfordshire, UK
Leonardo Bacci
Dow AgroSciences Italia srl, Bologna, Italy
Brian Sheppard
Dow AgroSciences, Punta Gorda, FL 33950, USA
This feature reviews the broad-spectrum fungicide mancozeb. not fungicidal in itself, and only when the compound was exposed
Introduced in 1962, it still plays a significant role in the world to the air and converted into a fungitoxic active compound did it
fungicide market. Mancozeb possesses a number of key attributes exhibit fungitoxicity. Nabam’s high water solubility and relative
that have contributed toward its development into a globally impor- instability meant that performance was somewhat variable (26).
tant tool in modern chemical-based plant disease management. Heuberger and Manns (79) discovered that adding zinc sulfate to
These attributes are discussed from the perspective of both public the spray tank had a stabilizing effect on the nabam. The new liq-
and private research. uid product was commercialized in 1944 and given the trade name
Dithane D-14 (26). From this point forward, utilization of the com-
History and Role of Mancozeb in Disease Management pound by growers accelerated rapidly, and it became widely
Dithiocarbamate development. For a review of the develop- adopted for management of many vegetable diseases and gained
ment of mancozeb, it is useful to review the history of the develop- particular popularity with potato growers in the United States,
ment of the dithiocarbamates as a group. McCallan (119) produced where it rapidly replaced Bordeaux mixture. The reaction product
an excellent review of this class of products at a time when they that formed in the spray tank when zinc sulfate was added to na-
were becoming established as key tools for the management of bam was zinc ethylene bisdithiocarbamate (zineb). Field tests in
plant diseases. Dithiocarbamate-type compounds were originally 1945 showed zineb to be a stable and superior fungicide, and it was
used as accelerators in the rubber vulcanization process (119). The rapidly commercialized under the trade name Dithane Z-78. In
first derivative of a dithiocarbamate to achieve prominence as a 1947, national cooperative potato fungicide trials were organized
fungicide was tetramethylthiuram disulfide, more commonly in the United States and tested over a 3-year period. In these stud-
known as thiram, for which a patent was granted in 1934 (200). ies, nabam and zineb consistently proved their efficacy for control
Thiram was demonstrated to be an effective seed dressing by of late blight caused by Phytophthora infestans and early blight
Muskett and Colhoun (145), and Harrington (77) demonstrated caused by Alternaria solani on potato. In the following decade,
thiram’s utility for control of turf diseases. Thiram was not a par- nabam and zineb were rapidly adopted by growers in a wide range
ticularly strong product when applied as a foliar spray, and the next of crops. By 1953, the two products combined were being used on
generation of more active molecules based on metal salts of dithio- 75% of the total U.S. potato hectarage (26). Other significant U.S.
carbamic acid was soon to appear. Ferric dimethyl dithiocarbamate uses were on tomatoes, onions, carrots, cucurbits, celery, hops,
(ferbam) was first reported by Anderson (6) and independently by spinach, beets, beans, peppers, tobacco, cherries, sweet corn, and
Kincaid (101). It gave good control of orchard diseases and gained pecans. In Europe, zineb became well established for control of
wide acceptance as a spray for ornamentals due, in part, to the fact grape downy mildew (Plasmopara viticola) and apple scab (Ven-
that its potential for phytotoxicity was significantly less than those turia inaequalis). In 1952, Rohm and Haas started to operate a
of copper or sulfur sprays. Following ferbam was the closely re- commercial plant in France for the manufacture of Dithane.
lated ziram (zinc dimethyldithiocarbamate), which was found to be The development of new EBDCs continued apace, and DuPont
more useful on vegetable crops (80,211). was granted a patent for manganese ethylene bisdithiocarbamate
The first dithiocarbamates were prepared from a monoamine and (maneb) in 1950 (61). Maneb was more active than nabam or zineb
carbon disulfide. In 1940, W. F. Hester of Rohm and Haas, Inc., and raised the bar for performance yet further. In 1962, Rohm and
prepared a dithiocarbamate from a diamine. Hester’s compound, Haas registered the zinc ion complex of maneb (mancozeb), which
disodium ethylene bisdithiocarbamate (nabam), can be considered was to become the most important and commercially significant of
the first true ethylene bisdithiocarbamate (EBDC). A patent was all the EBDCs. Two further alkylene bisdithiocarbamate fungicides
awarded on the compound in 1943, and the first published scien- were also developed at around the same time as mancozeb. Pro-
tific report appeared in print in the same year (46). Nabam was pineb was first reported in 1963, and metiram was first introduced
unstable as a solid and had to be used in liquid form. Thirteen into Germany by BASF around 1958 (201). By the mid-1960s, the
years after its introduction, it was demonstrated that nabam was EBDC fungicides were considered to be the most important and
versatile group of organic fungicides yet discovered (119). This
situation led to the development of mancozeb. In the intervening 46
years since commercialization, mancozeb has been developed in
Corresponding author: M. L. Gullino, Agroinnova, University of Torino, Via over 70 crops for the control of numerous fungal plant pathogens.
Leonardo da Vinci, 44, 100095 Grugliasco, Turin, Italy; Key representative uses for mancozeb spectrum and utility are
E-mail: marialodovica.gullino@unito.it found across a cosmopolitan range of plant groups and fungal dis-
eases (Table 1). This theme will be discussed in more detail later in
doi:10.1094 / PDIS-94-9-1076 this paper. As a successful commodity product, mancozeb is cur-
© 2010 The American Phytopathological Society rently produced by numerous manufacturers around the world.
Table 2. Effectiveness (%) of mancozeb applied alone for the control of key pathogens on different crops
Phylum/ Dose Effectiveness
Kingdom Pathogen Crop (g a.i./ha) (%)a Reference
Oomycetes Peronospora destructor Onion (Allium cepa L.) 400-5,600 50 ± 32 43, 86, 162, 186
Albugo cruciferarum Mustard (Brassica juncea L.) 2,000 83 189
Peronospora parasitica Rocket (Eruca sativa L.) 1,280 97 131
Pseudoperonospora cubensis Melon (Cucumis melo L.) 1,600 62 ± 21 11, 100, 116
Pseudoperonospora cubensis Cucumber (Cucumis sativus L.) 1,600 50 ± 2 135
Pseudoperonospora cubensis Luffa vine (Luffa acutangula L.) 1,125-2,500 53 ± 18 93
Phytophthora cactorum Apple (Malus spp.) 2,240 60 ± 17 158
Phytophthora fragariae Strawberry (Fragaria × ananassa) 4,000-8,000 46 ± 31 140
Bremia lactucae Lettuce (Lactuca sativa L.) 1,440-1,600 52 ± 41 62, 209
Phytophthora vignae Chick-pea (Cicer arietinum L.) 1,440 50 59
Phytophthora infestans Potato (Solanum tuberosum L.) 1,360-3,000 73 ± 22 7, 23, 39, 57, 134, 146,
192
Phytophthora infestans Tomato (Solanum lycopersicum L.) 2,500-3,000 61 ± 26 13, 66, 152, 202
Plasmopara viticola Vine (Vitis vinifera L.) 800-3,600 79 ± 22 1, 7, 8, 31, 40, 47, 51, 52,
53, 54, 65, 75, 114, 136,
137, 138, 139, 143, 156,
157, 160, 167, 208
Peronospora belbahrii Basil (Ocimum basilicum L.) 1,600 54 ± 10 133
Peronospora sparsa Rose (Rosa spp.) 1,440 11 151
Ascomycetes Guignardia citricarpa Orange (Citrus sinensis L.) 1,600-2,400 64 ± 30 41, 170, 171
Claviceps africana Sorghum (Sorghum vulgare L.) 1,500 68 164
Podosphaera xanthii Watermelon 2,550 41 ± 14 98
(Citrullus lanatus Thunb.)
Didymella bryoniae Watermelon 2,520 33 ± 31 84, 97, 168
Didymella bryoniae Melon 1,400 87 ± 10 100, 168
Taphrina deformans Peach (Prunus persica L.) 1,600-2,500 75 ± 16 122, 175, 196
Venturia inaequalis Apple 2,500-5,200 66 ± 20 9, 55, 104, 105, 150, 172,
203, 215
Gloeodes pomigena and Apple 3,554 67 9, 29
Zygophiala jamaicensis
Botryosphaeria obtusa Apple 3,554 40 9, 29
Aureobasidium pullulans Pear (Pyrus spp.) 3,400 47 ± 21 193
Microdochium panattoniana Lettuce 500-1,400 65 ± 39 153
Mycosphaerella arachidis Peanut (Arachis hypogaea L.) 2,000 46 165
Heterosporium echinulatum Carnation (Dianthus spp.) 1,600 73 ± 27 159
Deuteromycetes Alternaria spp. Tangelo (Citrus tangelo, C. reticulata 1,600 93 ± 4 194
Blanco × C. paradisi Macf.)
Botrytis spp. Onion 2,240 68 107, 111
Alternaria porri Onion 2,500 44 ± 19 107, 174, 188
Stemphylium vesicarium Onion 2,500 52 ± 27 76
Alternaria porri Leek (Allium porrum L.) 2,500 95 74
Stemphylium vesicarium Asparagus (Asparagus officinalis L.) 1,700 88 ± 5 124
Alternaria brassicae Mustard 2,000 39 ± 11 121, 176, 180
Alternaria brassicae Cabbage (Brassica oleracea L.) 2,000 50 ± 27 181
Alternaria dauci Carrot (Daucus carota L.) 2,000 38 ± 17 14, 15
Septoria apiicola Celery (Apium graveolens L.) 1,600 88 ± 13 3
Septoria spp. Wheat (Triticum aestivum L.) 1,500-1,600 58 ± 46 37, 112, 130, 204
Fusarium graminearum Wheat 1,680 18 ± 5 89, 129
Bipolaris oryzae Rice (Oryza spp.) 1,120 21 154
(Continued on next page)
a Expressed as Abbot’s index: (Control index – treatment index)/control index.
Fig. 3. Control of Mycosphaerella fijiensis in banana fungicide efficacy trial. A, Untreated plot showing typical symptomology. B, Treated plot (T5) was sprayed with eight
applications of mancozeb (1 kg a.i./ha) at 10-day intervals.
Table 4. Use patterns for multi-site fungicides on grapevine in France, Germany, Italy, Spain, and Portugal (% of super-developed area [SDA]
treated)a
% of SDA ha treatedb
Active substance France Germany Italy Spain Portugal
Mancozeb 20 8.4 39 23 29
Metiram 11 26 3.5 0.1 2.2
Maneb 1.4 0 0 0 0
Chlorothalonil 0.1 0 0 0 0
Copper 20 34 42 49 16
Folpet 42 8.8 4 24 30
Dithianon 0 3.2 0 0 0
Propineb 0.1 0.3 0.1 0 24
Captan 0 0 0 2 0
Tolyfluanid 0 3.9 0.5 0 0
a Source: Agrobase.
b SDA treated: France, 13,937,000 ha; Germany, 1,076,000 ha; Italy, 5,499,000 ha; Spain, 1,205,000 ha; and Portugal, 660,000 ha.
Dr. Gullino has spent her career at the University of Torino, and researchers working in the fields of plant pathology and of
where she is professor in Biological and Integrated Plant plant disease management.
Disease Management, School of Biotechnology, Director of Dr. Kemmitt is the current Global R&D leader for fungicide
the Centre of Competence AGROINNOVA, and Vice-Rector development at Dow AgroSciences. He received a B.Sc. in
for International Affairs. In the 1980s, she spent various applied plant sciences from the University of London in 1989
research periods in universities in the Netherlands (Wagen- and a Ph.D. in plant pathology from the University of Wales in
ingen University) and in the United States (Maryland, Cornell, 1993. He joined DowElanco in the UK in 1992 as a
and Penn State). She was vice-president of the International postdoctoral research fellow working in early-stage discovery
Society for Plant Pathology (ISPP) from 2003 to 2008 and is fungicide screening. From 1994 to 2001 he was located in
now president from 2008 to 2013. She is also past-president Indianapolis, IN, USA, where he worked in a variety of roles
of the Italian Society for Crop Protection (A.I.P.P.) and of the including early- to late-stage glasshouse fungicide screening,
Italian Association of the Agricultural Scientific Societies field trials scientist, and management of the Dow Agro-
(AISSA). Her research interests focus on plant disease Sciences global fungicide field trials characterization program.
management, biological and integrated control of diseases, In 2001, he moved back to the UK to take on the role of
crop biosecurity, effect of climate change on plant diseases, technology transfer and technical support for the Dow
and sustainable agriculture. Lodovica Gullino has always AgroSciences fungicide portfolio. He is a member of the
been interested in international activities in the fields of Fungicide Resistance Action Committee (FRAC) steering
research, teaching, and knowledge and technology transfer. team. His research interests are in the area of chemical
Since 1998, she has been in charge of the international control of plant diseases.
affairs of the University of Torino, and in 2002, she and
Angelo Garibaldi started AGROINNOVA, a Centre of Com- Dr. Bacci spent his career at Dow AgroSciences, where he
petence in the agro-environmental and agro-food sector, is Biology Team Leader and Technology Transfer Educator for
which rapidly gained national and international recognition. Top Fruits and Grape. He joined the company in 1980 and the
focus of his career has been in field research and
Dr. Tinivella is an agronomist and extension plant development, starting with pyrimidines and dinitroanilines. As
pathologist. He received his M.S. in agricultural sciences from project leader for Top Fruits, Grape and Vegetables, during the
the University of Torino (Italy) in 2001 and his Ph.D. in plant period from 1990 to 1995, he provided technical inputs for
pathology from the same university in 2006. He spent quinolines and quinazolines, with an innovative co-
different periods of study abroad in Sweden, Denmark, and development approach that involved major IPM and Food
the United States. His field of research was treatment of Chain players in South Europe. His R&D activity promoted
vegetable seeds as an alternative to the use of chemicals and scientific relationships with university, plant protection asso-
disease control of key vegetable crops of the Mediterranean ciations, and Italy Centre of Competence (AGROINNOVA) for
area. He worked in the crop biosecurity sector in the frame of Plant Disease Management, Integrated Control of Diseases,
collaboration projects between the University of Torino, Agro-Environmental and Agro-Food Security. His depth of
Kansas State University, and the Great Plains Diagnostic technical knowledge was influential during the period from
Network (U.S.). He served for 4 years as coordinator of the 1995 to 2000 for a rapid characterization of triazolopyri-
Italian review of crop protection “Informatore Fitopatologico – midines and for an innovative experimental project of sus-
La Difesa delle piante” edited by Il Sole 24 Ore Edagricole tainable use, of soil Fumigant 1,3d in Southern Italy. As tech-
s.r.l. He now works as a consultant of farms operating in the nical expert, from 2000 to 2005, after the acquisition of Rohm
sector of ornamentals and vegetable crops. & Haas, he merged, within the Fungicide Global Business Unit
Dr. Garibaldi has spent his career at the University of of Dow AgroSciences, the culture of triazoles, dinitrophenols,
Torino, where he is professor of Plant Disease Management, and oomycete fungicides mancozeb and zoxamide in Mediter-
president of the Centre of Competence AGROINNOVA, mem- ranean crops, managing the impact on Food Chain and
ber of the Board of the University, and chairman of Com- Processor Tomato Industries.
mission Spin-off of the same University. In the 1960s and Dr. Sheppard spent his entire career at Dow AgroSciences,
1970s, he spent research periods in the United States, Israel, working in both the herbicide and fungicide disciplines in
France, and Netherlands. He supervised several students in numerous roles at various locations. While living in Canada,
the preparation of their Masters and Ph.D. theses in Italy and England, and France, he developed herbicides for use in the
abroad. His research interests focus on plant disease man- cereals, canola, and IVM (Industrial Vegetation Management)
agement, biological control of diseases, and diseases of markets. While living in various states in the United States, he
ornamental and vegetable crops. He has co-authored several developed herbicides for use in the corn, soybean, range and
books and published over 800 scientific articles and reviews pasture, and IVM markets, both within the United States and
in Italian and international journals. In 2002, together with globally. He spent the last 9 years of his career developing
Maria Lodovica Gullino, he started AGROINNOVA, a Centre fungicides in numerous markets around the world, during
of Competence in the agro-environmental and agro-food which time he was the global technical manager for
sector, which rapidly gained national and international mancozeb. After 34 years of service, he retired December 31,
recognition. In 2008, he launched a new Italian journal of crop 2009 with his last role being R&D manager of the global
protection (Protezione delle Culture). He organized courses at fungicide business.
the national and international level for training technicians