You are on page 1of 1

Crudite Dip

TOTAL TIME: Prep: 5 min. + chilling

YIELD: 1-1/2 cups.


To bring out the crudite dip’s tangy flavor, chill it before
serving. This will allow the flavors time to blend. —Taste
Taste of Home of Home Test Kitchen

Ingredients
1 cup sour cream
1/2 cup mayonnaise
2 green onions, finely chopped
1 tablespoon lemon juice
1 tablespoon minced fresh parsley
1 teaspoon dill weed
1 garlic clove, minced
1/2 teaspoon seasoned salt
1/8 teaspoon pepper
Assorted fresh vegetables

Directions
1. Combine the first 9 ingredients; mix well. Cover and refrigerate at least 2 hours. If desired,
sprinkle with additional parsley. Serve with vegetables.

© 2022 RDA Enthusiast Brands, LLC

You might also like