Professional Documents
Culture Documents
Kelley
Earlier this year, I was working as a barista for Fire Tiger Desert Café. Fire Tiger Dessert
Café originated in Thailand, where it because extremely successful. In order to keep the
recipes consistent, the founder requested that each franchize owner used the same exact
brands and ingredients at every location. Most of these ingredients were local to Thailand.
This was not a huge issue for the franchises in Malaysia, Indonesia, Cambodia, or the
Philippines, however it did become an issue for the franchise that I worked for. Getting these
particular ingredients imported to the U.S. costed the franchise owner more money than he
anticipated. I had four years of barista experience prior to getting hired, so I was told that I
The owner had no consistent pay schedule, so he would just write me a check
whenever I reminded him, which was usually every other Sunday. I would ask for pay
stubs to see how much I was actually making hourly because my checks seemed very
small for the hours I was working. There were days when I would be scheduled to work
would threaten to fire me. Working five 15 hour shifts 5 days a week for $15 an hour I had
some sort of idea how much I would be making, but I would get my checks and they would
typically only be about $400, and he would refuse to give me any pay stubs. I had asked him
a few times what was going on and he would repeatedly tell me to “be patient” or “be
respectful”. Then one day his wife informed me they they weren’t making enough money to
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pay me because their ingredients costed too much for them to import. Eventually, I quit and I
never saw my money, but I decided to move on and not take any action against the company
or the owner.
This organizations was like a jungle. The textbook, , describes how “The jungle [as] a
politically charged environment of colflict and pursuit and self-interest” (Bolman & Deal,
2021). This organization housed a harsh environment for employees. There was no
consistency; we did not have a set work schedule or pay schedule. We were expected to
come into work with a 30 minute notice. If baristas were not able to make it within that time
frame, our jobs were threatended. If we asked about our pay, we were told to not complain
Baristas were not satisfied and neither was management. The text goes on to explain that,
“No one can give everyone everything they want, but it is possible to adhere to a value of
fairness in making decisions about who gets what” (Bolman & Deal, 2021). I think it is fair
to ask for a set schedule in advance, as well as a consistent pay schedule. The tradeoff for
making this work would be that management won’t have to worry about staff not showing
3) Recommend how you would apply one of the ethical communities for an alternative
There are positive aspects of “The Jungle” community, when justice is served. This was a
politically charged environment, however there was no justice. The idea that employees,
consumers, and investors all benefit from an exchange is what holds organizations together
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(Bolman & Deal, 2021). In this particular situation, the investor should buy cheaper products
so he could remain profitable. When the investor is profitable, they can make sure their
employees are being paid. By having affordable products and a staffed shift, consumers are
Power within this organization was not evenly distributed. The owner was the primary
investor, manager, and human resource provider all at once. This organization would benefit
to run a business, and the owner could have been overwhelmed by all of his duties. Hiring
someone to manage emloyees and their schedules could relieve a lot of this stress. It would
also be beneficial to give power to a separate human resources department. Having a human
resource leaderwould ensure that employees could feel comfortable voicing their concerns to
someone who does not hold all of the decision making power.
4) Reflect on what you would do or not do differently given what you have learned
about ethics.
Given what I have learned about ethics, I would meet with the owner to suggest dispributing
the power in order to serve justice. I only have about two months of management experience,
but I do have over five years of barista experience. I would have gladly stepped up to offer help
managing. At one point the owner even suggested that I helped him manage. However, he never
I should have been more persistent about seeing what I could do to fullfil that position. If
I did step in as manager I would have started by enrolling in a scheduling software such as
7shifts. 7shifts would allow employees to list their weekly availability, that way they could only
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be scheduled during times that worked for employees. Giving employees shifts that work for
them will create a stable work environment. After all is said and done, the owner would be able
to focus on his investments and the work environment would be more organized.
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Reference