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StabilEnhance® OSR 5 - Reference : BA001202

INTRODUCTION

This document is intended to provide the quality and food safety guarantees related to the
product :

StabilEnhance® OSR 5 - Reference : BA001202

This product information pack includes :

• Specification sheet defining the:


- botanical name and plant part used,
- ingredients list,
- regulatory status if applicable,
- organoleptic,analytical & microbiological specifications,
- conditions of storage,
- shelf life,
- packaging.

• Certificate of analysis model including :


- specifications,
- method of analysis,
- frequency of testings.

• SDS available on https://www.quickfds.com/en/index.html


If not, please ask to your Naturex/Givaudan sales contact.

• Allergen Free Food & Nutra


• BSE-TSE Free
• Continue Food & Drug Guarantee
• FLC Liquid extract
• Food Grade
• GMO Status
• Ingredient Statement
• Kosher
• Manufacturing Site
• Non Animal Experimentation
• Reference Change

This information pack is valid for a period of one year since time of its issuance.
Notwithstanding this information pack, it is the responsibility of the customer to check that the use and conditions
of use of the above product comply with the regulations and rules in force for their activity and geographical area.

Naturex Inc.
375 Huyler Street – South Hackensack – NJ 07606 – USA
Phone: +1 201 440 5000 – Fax: +1 201 342 8000 - E-mail: group.naturex_us@givaudan.com – Website: www.naturex.com

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Product Specification
STABILENHANCE® OSR 5 Ref : BA001202

Description :
Extract obtained from rosemary leaves.
Botanical name : Rosmarinus officinalis L.
Extraction solvent : acetone

Composition :
Sunflower oil, Natural extract, Diacetyltartaric acid esters of mono- and diglycerides E472e (Emulsifier), Mono &
diglycerides of fatty acids

Regulation status :
This rosemary extract complies with the definition of natural flavor according to US Code of Federal Regulation
21CFR101.22. Non GMO according to regulation (EC) 1829/2003 and 1830/2003. This material does not
contain any ingredient nor processing aid (enzymes, microorganisms, etc.) that might have been derived from
GMO.

Specifications :
Sensory quality :
Aspect : Liquid
Color : Brown to amber
Flavor : Very low
Solubility : Oil soluble and water dispersible

Analytical quality :
Carnosic acid content : 5.0 - 6.0 %
Carnosic acid & carnosol content : 5.0 - 6.5 %

Microbiological quality :
Total plate count : < 1000 cfu/g
Yeasts and molds : < 100 cfu/g

Packaging :
HDPE jerrycan: 10 kg net
HDPE jerrycan: 12 L
HDPE jerrycan: 24 kg net

Naturex Inc.
375 Huyler Street – South Hackensack – NJ 07606 – USA
Phone: +1 201 440 5000 – Fax: +1 201 342 8000 - E-mail: group.naturex_us@givaudan.com – Website: www.naturex.com

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Product Specification
STABILENHANCE® OSR 5 Ref : BA001202

Recommended storage conditions :


in a cool room, sheltered from light, moisture and oxygen.

Best before :
12 months under the previously mentioned conditions and in its original packaging.

This specification sheet cancels and replaces all previous publications : February 28, 2020

Naturex Inc.
375 Huyler Street – South Hackensack – NJ 07606 – USA
Phone: +1 201 440 5000 – Fax: +1 201 342 8000 - E-mail: group.naturex_us@givaudan.com – Website: www.naturex.com

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Certificate of Analysis
STABILENHANCE® OSR 5 Ref.
Batch N° : MODELE BA001202

SPECIFICATIONS METHODS RESULTS


Organoleptic Quality :
Appearance: Liquid Visual: (CQ-MO-148)
Color : Brown to amber Visual: (CQ-MO-148)
Flavor : Very low Sensory: (CQ-MO-148)
Solubility : Oil soluble and water dispersible Visual: (CQ-MO-148)

Analytical Quality :
Carnosic acid content : 5.0 - 6.0 % HPLC: (CQ-MO-1961)
Carnosic acid & carnosol content : 5.0 - 6.5 % HPLC: (CQ-MO-1961)

Microbiological Quality :
Total plate count : < 1000 cfu/g Count: (CQ-MO-231)
Yeasts and molds : < 100 cfu/g Count: (CQ-MO-244)

Manufacturing date :

Date of issue :

Naturex Inc.
375 Huyler Street – South Hackensack – NJ 07606 – USA
Phone: +1 201 440 5000 – Fax: +1 201 342 8000 - E-mail: group.naturex_us@givaudan.com – Website: www.naturex.com

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