Professional Documents
Culture Documents
Assessment Criteria
Assessment Criteria
Satisfactory
Demonstrate awareness of food hygiene legislation at
federal level
Demonstrate awareness of food hygiene legislation at
state and local government levels
Shows good working knowledge of personal hygiene
standards and their application in the relevant
Examples Actions
Handwashing Procedures Using hot water
Instances for After touching raw food
handwashing
Touching skin Using sanitizer/alcohol
Grooming Wearing proper uniform
Uniform Washing at regular basis
Instance 2