This document is a project report submitted by 4 students - B.Aarthi, B.Navitha, Ch.Sanjay Raj, and Sai Bharadwaj - to the Department of Commerce at Keshav Memorial Institute of Commerce and Science. The report studies the business strategies used during the COVID-19 pandemic and is submitted in partial fulfillment of the requirements for a Bachelor of Commerce (Honours) degree under the guidance of Prithi Arya.
This document is a project report submitted by 4 students - B.Aarthi, B.Navitha, Ch.Sanjay Raj, and Sai Bharadwaj - to the Department of Commerce at Keshav Memorial Institute of Commerce and Science. The report studies the business strategies used during the COVID-19 pandemic and is submitted in partial fulfillment of the requirements for a Bachelor of Commerce (Honours) degree under the guidance of Prithi Arya.
This document is a project report submitted by 4 students - B.Aarthi, B.Navitha, Ch.Sanjay Raj, and Sai Bharadwaj - to the Department of Commerce at Keshav Memorial Institute of Commerce and Science. The report studies the business strategies used during the COVID-19 pandemic and is submitted in partial fulfillment of the requirements for a Bachelor of Commerce (Honours) degree under the guidance of Prithi Arya.