Product Issue No. Supercedes Page Number LACTOSPORE (15 BILLION/GM) 16 Issue No.15 dtd Page 1 of 2 11/02/2019 Prepared by Approved by Effective date Nisha K N Dr.S Natarajan April 18, 2020 Documentation Officer Executive Vice President
Product code 1200
Product Type Probiotic Strain Bacillus coagulans MTCC5856 Preparation type Fermentation Standardization Bacillus coagulans viable spore count Excipient used Maltodextrin Excipient Name %Used CAS No. Maltodextrin 85% to 90% 9050-36-6 Parameters Limit Reference PHYSICAL Description White to off white powder with Visual and Organoleptic mild characteristic odor Microscopy Complies USP <776> Solubility Slightly soluble in water, insoluble in USP methanol Loss on drying Not more than 8.0% w/w (dried at USP <731> 105°C) Lactic acid producing capacity Not less than 10ml of 0.05N NaOH is SLL/STP-L-015 consumed Sieve Test (Passes Through) USP <786> - 20 Mesh Not less than 100% w/w - 40 Mesh Not less than 95% w/w - 80 Mesh Not less than 90% w/w CHEMICAL Assay Bacillus coagulans viable spore Not less than 15,000 million spores SLL/STP-B-014 count per gram OTHERS Lead Not more than 3ppm (µg/g) USP <2232> Arsenic Not more than 1ppm (µg/g) USP <2232> Cadmium Not more than 1ppm (µg/g) USP <2232> Mercury Not more than 0.1ppm (µg/g) USP <2232> MICROBIAL Other aerobic microorganisms Not more than 0.1 Million cfu/g SLL/STP-O-009 Total yeasts and molds count Not more than 100cfu/g USP <2021> Escherichia coli Negative/10g USP<2022> Salmonella Negative/10g USP<2022> Staphylococcus aureus Negative/10g USP<2022> Pseudomonas aeruginosa Negative/10g USP <62> SABINSA CORPORATION
FINISHED PRODUCT SPECIFICATION
Product Issue No. Supercedes Page Number LACTOSPORE (15 BILLION/GM) 16 Issue No.15 dtd Page 2 of 2 11/02/2019 Prepared by Approved by Effective date Nisha K N Dr.S Natarajan April 18, 2020 Documentation Officer Executive Vice President
Parameters Limit Reference
Bile tolerant Gram negative bacteria Not more than 100cfu/g USP <2021> Coliforms Less than 10cfu/g BAM 2001, 8th Edition, Chapter 4 ADDITIONAL INFORMATION Sanitizing treatment Non-irradiated and not treated with ETO Certification status (Kosher/Halal) Kosher certified , Halal certified Genetic Modification Status Non-GMO Project Verified BSE/TSE status BSE/TSE free Country of origin India Storage condition Store at room temperature Shelf Life 3 Year(s) Manufactured by Sami-Sabinsa Group Limited - Peenya 19/1, 19/2, I Main II Phase, Peenya Industrial Area, Bangalore. 560 058, Karnataka, India