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TT Thursday Lunch Menu

Honey and Mustard Baked Loin of Bacon


Served with a Parsley Cream Sauce
€6.50
(Allergens: SULPHITE,MUSTARD,MILK)

Mild Spiced Chicken Madras


With Spinach and Sweet Potato
Served with Naan Bread and Steamed Rice
€6.50
(Allergens: SULPHITE,GLUTEN-WHEAT,CELERY )

Roast Vegetarian Quiche


Served with a Salad of your Choice
€5.50
Allergens: Gluten – wheat, Egg, Milk
Green Beans
Chips (sulphites)
Creamed Potato ( milk, sulphite)
Cauliflower Mornay (milk)

Soup of the Day


Homemade
Country Vegetable
Soup

€1.20
(Allergens : Milk ,Celery)

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