Hello everyone , welcome to Buffet Cultural Restaurant of team 1 .

Our
main menu today is Singapore , including many new and attractive dishes .

We have 6 dishes in this amazing combo, which are respectively…

The pre-breakfast History of Singapore

The breafast Characteristics of humans Some cultural procedures

A cup of coffe Festival

Lunch Traditional costumes of Singapore

Dinner Singapore’s Food Culture

A small midnight snack Tourist Attractions in Singapore

Regarding our pre-breakfast snack, as a skilled waiter, I would like to serve

you History of Singapore as an appetizer.

And those are some general features of Singapore’s history. Today's

delicious breakfast will be personally served by Ms. Quynh Anh, a chef who
is on her way to the pinnacle of spice.

Thanks to the great delicious cup of coffe come from Ms Thuy Duong

Discover the cuisine of Singapore - the culinary capital of Asia, you will
encounter typical dishes of China, India, Malaysia, Peranakan ...

….

About the dinner of our-all day combo , I would like to serve you a dish
named “ Singapore’s food culture”

Let’s take a look about Some common features of Singaporean cuisine

First , most food in Singapore are spicy

Local people in Singapore are fond of spicy food, the habit of eating spicy
food is said to be influenced by Malaysians and Indians, because most of
their food are mainly spicy so that you can find a lot of food in the
restaurants that are hot and spicy

….

Singaporean food is all about noodles, rice, and seafood, along with all
kinds of meat. From lots of famous food in Singapore, you may see the
common combination of rice, noodles with meat, such as Hainanese
Chicken Rice and Char Kway Teow … Black Pepper Crab as its famous
seafood dishes …
…
And for the drinks, popular drinks in Singapore include beer, Bandung
(rose syrup with evaporated milk), and Kopi (local coffee in Singapore). In
addition, tea drinking is common in Singapore.
….
Come to my favorite part
Let’s talk about eating habits in Singapore

When dining outside, Singaporean will bring tissues with them, as there
are no tissues provided in the food courts, or even in the restaurants.
Usually, you have to pay for the tissues when eating in the restaurants

When going out with friends and families, Singaporean will split the bill.
And they won't order too many dishes, to make sure there is no waste of
food

Most people in Singapore eat with forks and spoons, no matter for rice or
noodles. Some people in Singapore eat with their hands, usually right
hands. And they will wash their hands before eating.

…
Second part of our dinner tonight we’ll talk about Features of Singapore’s
culinary culture

Singaporean cuisine is influenced by the traditional flavors of the

indigenous Malays. The dishes often use spices and herbs

Typical Malaysian dishes that you can enjoy in Singapore such as Mee
Rebus egg noodles Rendang dry curry, Satay grilled meat skewers, ...
…
It’s Special with Chinese dishes

The Chinese are the largest ethnic group in Singapore, accounting for
nearly three-quarters of the country's population. Therefore, it is not
surprising that Chinese dishes occupy a prominent place in Singapore's
culinary culture
Here, you can easily enjoy Peking duck, Hokkien noodles , Dimsum, spicy
Sichuan dishes
…
Next it’s Uniquely blended with Indian food

Singaporeans of Indian origin have contributed to adorn the diverse

culinary culture of the island nation with favorite dishes such as Thosai,
Vadai, Teh tarik milk tea
…
It’s Interesting mix with Peranakan cuisine

Peranakan cuisine (also known as Nyonya cuisine) with its characteristic

spicy flavor is perhaps the most prominent feature contributing to
Singapore's culinary culture becoming more diverse than ever. To create
the perfect culinary flavor for braised dishes, stews and curries, the
Peranakans often use a condiment called Rempah, which is mixed in
specific proportions and ground into a fine powder.
…
DINNER SERVED
Surely we are still not satisfied with the meals of the day, right? So let's
join Thuy Duong, the captain kitchen, to bring you a midnight snack
….

After a day of experiencing our new combos, surely you also understand
more about our restaurants. Next, Thuy Duong will bring us a mini game
to help us digest today’s meal better
The rule’s very simple , It’s 1 ques and 4 answer and what u need to do’s
find the correct answer , u have 10 second’s for each question , The game
start right now .

Time for this ques’s over , I’d like to invite a gentleman to tell us the
correct answer .. Mr/Ms ?? . Are u willing to help us find the right
answer ?

….
and that's the end of our combo for today , in the process of serving , a
newly opened restaurant like ours is hard to avoid mistakes , so our
restaurant would love to receive the appreciation . your prices and
suggestions