12/26/2017 Garlic Noodles - Budget Bytes

Garlic Noodles 4.81 from 36 votes

Prep Time Cook Time Total Time

10 mins 15 mins 25 mins

These Garlic Noodles are both sweet and savory with a strong garlic punch. They make
the perfect side dish to any Asian inspired meal.

Total Cost: $2.54 recipe / $0.64 serving

Servings: 4

Ingredients
8 oz angel hair pasta $0.54
4 cloves garlic $0.24
1/2 bunch green onions $0.35
4 Tbsp butter $0.50
2 tsp soy sauce $0.20
2 Tbsp brown sugar $0.05
1 tsp sesame oil $0.40
2 Tbsp oyster sauce $0.26

Instructions
1. Add the oyster sauce, brown sugar, soy sauce and sesame oil to a bowl and stir until combined.
2. Bring a large pot of water to a boil and cook the noodles according to the package directions (boil for 7-10
minutes). Drain the cooked noodles in a colander, then set aside.
3. While the pasta cooks, mince the garlic and slice the green onions. Melt the butter in a large skillet over
medium-low heat. Once the butter is melted and bubbly, add the garlic and onions (save a few for garnish)
and sauté until they are soft and fragrant (1-2 minutes).
4. Remove the skillet from the heat. Add the drained pasta and oyster sauce mixture to the skillet, and stir well
to coat the pasta. If your pasta is stiff or sticky making it hard to stir, sprinkle a small amount of hot water
over the pasta to loosen it up. Garnish the pasta with any reserved sliced green onions, then serve.

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