SLC I IA&DT AS FA HE Energy Management Reference “Food & Beverage” – High Lights
Products Requirements
• 250 t food per day, 2 million pieces of Maultaschen / day
• Increasing pressure from competition • Increasing energy costs • Government rules (EEG, Emission, DIN EN 16001) • Transparency of energy demand / consumption • Assignment of cost centers, reporting • Optimization levers • Limit management • Batch related energy consumption • Area of application: Cooling an heatung facilities
SLC I IA&DT AS FA HE Energy Management Reference “Food & Beverage” – High Lights
Products Solution
• WinCC + powerrate + SENTRON PAC + Alarm Control
Center, SIMATIC S7-300, Webnavigator
Benefits
• Use of existing WinCC system and features
Æ archive, MS Excel reporting, trend / alarm system Æ Quality assessments • Transparency on energy consumption for each consumer • Optimization: Start cooling devices step-by-step Æ Controlled (smooth) startup Æ power limit reduced from 4.2 MW to 3.7 MW! Æ save energy costs! • Identify deviations of energy consumption Æ demand for maintenance - e.g. for air compression