‘THE FISHES AND FOREST
‘OF THE AMAZON
“The Fishes and the Forest: Explorations in
‘Amazonian Natural History, by Michael
Goulding. University of Calomia Press.
Borkeley, CA, 1981, 260 p,,ius., $20.00 (80-
51201),
‘This isan important book, both fr its cont
bution to knowledge of the Amazon Region
and animal plant interactions i general. and
flso due to it timely appearance ata moment
When current trends imply the rapid disap-
pearance of many of Amazonia's natural eco-
Systems. Deforestation is currently destroy
fg the resource base supporting the human
population in the Amazon—and at one of its
most sensitive points: the flooded forests,
which Goulding shows 10 be the start for
many of the food chains leading to the re
fion’s human population. Amazonia resi
ents, especially those in poorer socioeco-
omic groups, depend heavily on fish as 3
Source of protein, Some ofthe most important
fish species would cease to fill his need with
the destruction of remaining tracts of forest in
the areas flonded during part of cach year
when the Amazon an its tibutaries swell
‘with the annual rains. Although the impor
tance of the ooded forests and their fishes
for the human population is made clear in
‘brief introductory and concluding statements.
itis not the main focus of the book. Rather
most of the tent is devoted to a detaied
fcconnt ofthe natural history of the fishes and
plants in the flooded forests of one small
Fiver, a tributary ofa tbutary of the Amazon,
“The book is well written and special care was
taken to present the material in language
comprehensible to the nonspecialists while
preserving accuracy by parallel mention of
felevant technical terms, Goulding traces the
imeractions among 40 diferent fruit- and
seed-producing plant species and 38 species
‘Of fish. Many data are contained in tables
semmsrizing the stomach contents of thou
sands of indivisual fish caught in different
babitats and at different times of year. Ses
sgerminetion experiments and a variety of field
Observations were used 10 draw conclusions
‘about the role of the fishes in seed dispersal
and seed predation, Although natural history
fs the theme of the book, Goulding is not
afraid to speculate on the implications of his
Findings for distribution patterns of plant srt
fish species, evolution of the morphology and
tpehavior of the species involved. feeding
‘geology and competition. species diversity.
‘and a variety of relationships at the populs-
‘don, community. and ecasystem levels. At
the same time, he is careful to make the
degsee of certainty of his information clear
throughout: what he has observed himsc
‘what he has been told by local fishermen. nd
What he has deduced by indirect means. ‘The
book's value is increased by its having taken
omanentre fain, Uniting observations made
lover the complete annual eycle is also impor.
January 1983
tant in producing a view of a system rather
than a collection of isolated facts. This is
especially so in the Nooded forest where hab
fats change radically with the water level's
rise and fall. The author's two years in the
field makes the account different from 30
much of the literature oa the Amazon based
‘on quick visits to the region.
‘The Fishes and the Forest makes a significant
contribution to our knowledge and under-
Standing of the region, not only because of the
Guamtty of data it contains, but also because
helps fil the informational void that existed
About this important complex of interactions,
‘The Amazon is still a largely unknown area
for research in ecology and even for more
venerable fields like taxonomy. Fish have
been an especilly neslected part. Many more
such studies would be needed to adequately
{reat the diverse ecosystems ofthis enormous
fegion. Unfortunately, increasing human dis
turbance can be expected to make similar
studies of coevolved ecological relationships
impossible in the nol-too-distant future.
Since the appearance ofthe book, oUr store of
knowledge has continued to increase. but the
forest has been shrinking at an even foster
rate, Rondénia, the new state in the south:
‘western part of the Brivzilian Amazon and the
place where Gouiding’s study area is located.
Js the focus of the mat ate, migration and
forest felling in the Amazos” In
foverexploitation of fish stocks continucs 10
skyrocket to supply markets both insige and
outside of Amazonia. The tambada (Color
soma macropomum) one of the sced-eating
fish species studied by Goulding and trash
tionally the most important commercial spe-
cies in the central and western Amazon. is
becoming markedly rarer. smaller. and rels-
tively more expensive in the fh markets of
‘Amazonian cities. If my memory serves me
correctly. tambaqui sold in Manaus at the
time of Goulding’s ficklwork four years ago
were usually. atthe very least twice the size
of those appearing today
ition
PHILIP M, FEARNSIDE
Department of Ecolog’
‘National Institute for
Research in the Amazon (INPA)
Manaus-Amazonas, Brasil
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59
The Effect of Sweet Flag (Acorus Calamus L.) Supplemented Diet On Growth Performance, Biochemical Blood Parameters and Meat Quality of Rainbow Trout (Oncorhynchus Mykiss W.) and Growt