ORDER DATE : ###

DELIVERY DATE : ###

FRESH ITEMs

No Ingredients Qty. Unit Remark No

1 CHILI BIG RED/CABE MERAH BESAR 2 kg 1

2 CHILI BIRD RED/CABE MERAH KECIL 2 kg 2
3 CABBAGE WHITE/KOL PITIH 3 kg 3
4 BROCCOLI 1 kg 4
5 LEEK/DAUN BAWANG 1 kg 5
6 GALANGAL/LENGKUAS 5 ons 6
7 LEMONGRASS/SEREH 2 kg 7
8 MUSHROOM/JAMUR SHITAKE 5 ons 8
9 ONION/BAWANG BOMBAI 2 kg 9
10 LIME/JERUK NIPIS 3 ons 10
11 TOMATO RED/TOMAT MERAH 2 kg 11
12 POKCOY/SAWI DAGING 2 kg 12
13 KEMANGI 2 ons 13
14 ASAM KANDIS 5 ons 14
15 15
16 16
17 17
18 18
19 19
20 20
21 21
22 22
23 23
24 24
25 25
26 26
27 27
28 28
29 29
30 30
31 31
32 32
33 33
34 34
35 35
36 36
37 37
38 38
39 39
40 40
41 41
42 42
43 43
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96 96
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100 100
ONE15 MARINA - NIRUP ISLAND
MARKET LIST

FROZEN ITEMs

Ingredients Qty. Unit Remark No

CHICKEN @1KG (CUT 16) 5 kg 1

CHICKEN LEG (PAHA BAWAH) 2 kg 2
CHICKEN BREAST FILLET 2 kg 3
4
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86
87
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91
92
93
94
95
96
97
98
99
100
 DRY GOODS ITEMs

Ingredients Qty. Unit Remark No

AJINOMOTO @1kg 2 pack 1

CHICKEN POWDER "KNORR REFILL" @1KG 2 pack 2
3
4
5
6
7
8
9
10
11
12
13
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91
92
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96
97
98
99
100
OTHERS ITEMs

Ingredients Qty. Unit Remark

NO FRESH ITEM FROZEN DRY GOODS
1 BANANA/PISANG KEPOK BEEF BACON FLOUR SEGITIGA
2 BROCCOLI BEEF KNUCKLE ANG CIU
3 CABBAGE WHITE/KOL PITIH BEEF MINCED BALSAMIC VINEGAR
4 CABBAGE RED/KOLMERAH' BEEF OXTAIL NZ BLACK PEPPER
5 CABBAGE CHINASE/CAISIM BEEF SMOKED BREAD CRUMB
6 CARROT/WORTEL BEEF STRIPLOIN BROWN SUGAR
7 CELERY/SELEDRI BUTTER ANCHOR @454GR CANDLENUT
8 CHILI BIG RED/CABE MERAH BES CHICKEN BREAST FILLET CARDAMON
9 CHILI BIRD RED/CABE MERAH KECHICKEN LEG (PAHA BAWAH) MUSHROOM CHAMPIGNO
10 EGG CHICKEN/TELUR AYAM "BARCHICKEN SPRING @600GR CHEESE CHEDDAR
11 EGG QUAIL/TELUR PUYUH CHICKEN WING (DRUM STICK) CHEESE
12 STRAWBERRY FRESH FISH RED SNAPPER @250GR CHICKEN EGG
13 GALANGAL/LENGKUAS FISH SALMON FILLET NORWAY CHICKEN STOCK
14 GALINGALE/KENCUR FRENCH FRIES CHILI BIG DRIED
15 GARLIC/BAWANG PUTIH ICE CREAM CHOCOLATE CHILI SAUCE
16 GINGER/JAHE ICE CREAM STRAWBERRY CHOCOLATE SAUCE
17 KAFFIR LIME LEAF/DAUN JERUK ICE CREAM VANILLA CINNAMON STICK
18 LEEK/DAUN BAWANG IMPORTED MINCED BEEF (30% FACLOVE
19 LEMONGRASS/SEREH MEAT BALL COCONUT MILK
20 LETTUCE/DAUN SELADA PRAWN SIZE 35 CORIANDER
21 LETTUCE ARUGULA SPRING ROLL VEGETABLES CUMIN
22 LETTUCE GREEN CURLY SQUID (CLEAN) EMPING CRACKERS
23 LETTUCE LOLOROSSO FISH RED SNAPPER (HEAD) FRESH MILK
24 LIME/JERUK NIPIS CHICKEN @1KG (CUT 16) GHERKIN
25 MICRO GREEN KERNEL CORN
26 MIE KUNING LIQUID CREAM
27 MINT LEAF/DAUN MINT MAYONAISE
28 MUSHROOM/JAMUR SHITAKE MOZARELLA CHEESE
29 ONION/BAWANG BOMBAI MUSHROOM SOY
30 ORANGE/JERUK MANDARIN (SANTANG) NUTMEG
31 PAPRIKA PARMESAN CHEESE
32 POTATO/KENTANG PEANUT (CRUSHED)
33 ROSEMARY FRESH PRAWN CRACKERS
34 SALAM LEAF QUAIL EGG (BOILED)
35 SHALLOT/BAWANG MERAH RICE
36 MUSHROOM/JAMUR SHIMEJI SALT
37 SOFT BURGER BUN SALTY SOY SC/KECAP ASIN "ANGSA"
38 POKCOY/SAWI DAGING SESAME OIL
39 TOAST BREAD SHRIMP PASTE
40 TOMATO GREEN/TOMAT HIJAU SPAGHETTI
41 TOMATO CHERRY RED STAR ANISE
42 TOMATO RED/TOMAT MERAH SUGAR
43 TURMERIC/KUNYIT SWEET SOY SAUCE
44 WATERMELON/SEMANGKA WHIPPED CREAM
45 KEMANGI CHEESE SINGLE
46 ASAM KANDIS HONEY "MADU RASA"
47 JAM PORTION
48 OYSTER SAUCE/SAUS TIRAM "LEE KUM
49 AJINOMOTO
50 CHICKEN POWDER "KNORR REFILL" @1
 SAUCE PASTA DRESSING OTHERS
AGLIO OLIO SAUCE TUSUK SATE
BALACAN CHILI PASTE PLASTIK 1KG
BALSAMIC DRESSING PLASTIC WRAP
BOLOGNAISE SAUCE ALMUNIUM FOIL
BROWN SAUCE
CHOCOLATE BROWNIE
GARLIC BREAD
GARLIC CROUTON
PEANUT SAUCE
STRAWBERRY SAUCE
TAR TAR
THOUSAND ISLAND SAUCE
TOMATO SAUCE

C/KECAP ASIN "ANGSA"

CE/SAUS TIRAM "LEE KUM KEE"

WDER "KNORR REFILL" @1KG