Starters
BRUNCH MENU
FRIED CALAMARI 8.95
with marinara & garlic aioli
MONKEY FRIES 8.25
melted cheddar jack, bacon,
scallions - with ranch
RED PEPPER HUMMUS 8.25
cucumbers, grape tomatoes,
pepperoncini, onions, kalamata
olives, feta and pita
CRAB DIP 9.95
served with baked focaccia
Soup & Salads
FRENCH ONION SOUP 4.50
baked with provolone cheese
HOUSE 4.50
mixed greens, tomatoes,
cucumbers and onions
ARUGULA 6.50
shaved parmesan, ground black
pepper, lemon juice, olive oil
CAESAR 6.50
romaine, shaved parmesan,
caesar dressing, focaccia
SPINACH 8.50
crispy prosciutto, goat cheese,
avocado, candied walnuts,
honey balsamic vinaigrette
Additions
Chicken 3 foodborne illness, especially if
NY Strip* 7
Chorizo 4
DRESSINGS
House Vinaigrette, Blue
Cheese, Ranch, Caesar, Honey
Balsamic Vinaigrette
Sandwiches
MONKEY BURGER* 9.95
1/2 lb angus beef, gorgonzola, bacon, avocado, lettuce &
tomato on a kaiser roll
ANGUS BURGER* 9.95
1/2 lb angus beef, bacon, choice of cheddar, provolone or
swiss with lettuce & tomato
CHICKEN CIABATTA MELT 9.25
grilled chicken, cheddar, spinach, caramelized onions,
and spicy crème fraîche
CRAB CAKE SANDWICH 10.95
served with lemon dill crème fraîche, lettuce & tomato
FALAFEL WRAP 8.50
red cabbage slaw, diced pepperoncini, red pepper
hummus, feta and spicy crème fraîche
Sandwiches are served with Shoestring Fries, Pasta Salad, White
Bean Salad or Breakfast Potatoes
KITCHEN IS OPEN UNTIL 12:00AM SUN-WED & 1:00AM THURS-SAT
Brunch Specialties
STEAK AND EGGS* 11.50 EGGS BRUSCHETTA 9.25
certified angus New York baked focaccia with goat
strip with two eggs any cheese, scrambled eggs,
style, potatoes and whole ham, tomato & pesto,
wheat toast or a biscuit served with potatoes
BREAKFAST BURRITO 9.25 SKILLET BREAKFAST 9.50
scrambled eggs, bacon, scrambled eggs, chopped
sausage & cheddar jack, bacon, sausage, cheddar
served with potatoes jack, onions, & potatoes
TWO EGGS ANY STYLE 7.50 BREAKFAST PIZZA 9.95
bacon or sausage, served scrambled eggs, chopped
with potatoes and whole bacon, spinach &
wheat toast or a biscuit mozzarella
Bennies & Omelettes
EGGS BENEDICT* 9.25 CHORIZO BENEDICT* 9.95
poached eggs, canadian poached eggs, chorizo,
bacon, asparagus & avocado, green onions &
hollandaise over an hollandaise over an
english muffin, served english muffin, served
with potatoes with potatoes
CHESAPEAKE OMELETTE 10.95 PORK OMELETTE 9.25
lump crab meat, onions, sausage, bacon &
tomato & swiss, served with cheddar jack, served
potatoes and whole wheat with potatoes and whole
toast or a biscuit wheat toast or a biscuit
MUSHROOM & PROSCIUTTO SPINACH AND FETA
OMELETTE 9.25 OMELETTE 8.95
with onions & asiago, with roasted red
served with potatoes and peppers, served with
whole wheat toast or a potatoes and whole
biscuit wheat toast or a biscuit
Brunch Beverages
BLOODY MONKEY 5.00
Vodka and Zing Zang
DRESSED UP MONKEY 8.00
Grey Goose, Zing Zang, old
bay rim, cucumber, olives
FRENCH PRESS COFFEE
(33 oz) 6.00
serves four
CHAMPAGNE PUNCH 5.50
champagne, cranberry juice, fresh lime & lemon juice
MIMOSA 4.50 / MIMOSA PITCHER 10.00
flavors: strawberry, watermelon, peach, mango, grapefruit,
pineapple, melon, cranberry, raspberry (glass $1/ pitcher $2)
Classics
GREEK YOGURT 5.95
with honey & candied walnuts
FRENCH TOAST 8.25
three slices of Texas toast egg
battered and grilled, served
with bacon or sausage
BELGIAN WAFFLE 8.25
with whipped cream & bananas
in a brown sugar rum sauce
BISCUITS AND GRAVY 6.95
warm buttermilk biscuits
topped with sausage gravy
CHICKEN AND WAFFLES 9.75
fried chicken with a
honey-sriracha glaze over a
warm Belgian waffle
Sides
BACON 2.50
SAUSAGE 2.75
POTATOES 2.25
BISCUIT 2
WHOLE WHEAT TOAST 2
JUMBO LUMP CRAB 7
SAUSAGE GRAVY 3
*These items can be prepared
raw or undercooked.
Consuming raw or
undercooked meats, poultry,
seafood, shellfish, or eggs may
increase your risk of
you have a medical condition.
3 MONKEY BLOODY 7.00
Absolut Peppar, Zing
Zang, and olives
IRISH PANCAKE SHOT 5.00
Jameson, butterscotch
schnapps, orange juice
CAFE MONKEY 8.00
Grand Marnier, Kahlua,
Baileys, coffee, whipped cream