ad Chan nuOi sin 4] - 2009 (Tap 2) Téng bién tép: GS. NGUYEN VAN THIEN Pho Téng bién tép: PGS.TS. NGUYEN TAN ANH PGS.TS. LE XUAN CUONG PGS.TS. NGUYEN DUY HOAN PGS.TS. NGUYEN VAN THU # Gy phép: 80 Van hoa Théng ‘86 217iGP - BVHTT, ngay 7152001 (SSN 0868-3417 Chis Hang guy | Xuat bin Toa soan | Phia Bde: 102-Dubeg Tung Chioh- At Phuong Mai -Déng a HANS itn noi: 043860151 -08.8887708 | Fox 04 60tsit E-mail shasscaion06Qvanin | Phia Nam: 12% -Nguyér Binh Knit - Quan t Thanh phd Hé Chi Minh | Die hoa: 08 38281745 -08 36297869 Fen: 08:98297650 -08,98280112 | E-mail: ias@ias.orgun Nada hang Nong nghep v2 Pat in Néng thon Thing Long - $6 4 - Pham Nog Ni DI TRUYEN - GIONG ‘Doan Ditc Vi, Pham Hé Hai va Phan Viét Thanh. ‘Dac diém ngoai hinh, kha ndmg sinh trudng va mot sé chi tu sinh i ca bd tai hung tht gia bo lat Sind v6 bo Charolais, Simmental DINH OUGNG - THUT AN Nguyén Thi Héng Nhan, Nguyén Trong Ng@. Anh hudng cila déu dau nanh va md ca dén su tity hoa va nang suét cla bd vb béo & Déng bing ‘Seng Citu Long, Viet Nam ‘Doan Hau Lut va Nguyén Van Thu. Ung dung kj thuat xac dinh ti lé tiéu hoa va sinh Klin vitro a@ nh gia anh hung ela cae mic va nguén protein knac nhau dén su tiéu hod rom, od long tay Hoang Chung, Hoang Thi Thuy Hing. Banh gia mot s6 md hinh khai thac thie &n chan nudi bé tai tinh Bac Kan Phan Binh Thém, TW Trung Kién, Tir Quang Hién, Tran Thi Hoan, Anh hudng cla phan N.P.K. én ning sudt va chét iuong od Brachiaria decumbens basilsk tng ta Thai Nguyén CAC VAN DE KHAC Nguyén Minh Théng, Vo Minh Gdi, Trén Viét Phutong. Anh huang cla nhiét d6 mdi trung trong cchuéng nudi dén nang sudt ting trutng, cdc chi $6 tnd hinh cia heo la cdc gidng Yorkshire, Lancrace va Duroc Hoang Van Hoan, Nguyén Van Binh. Nghién cu phuang php chén dodn va xée dint é me bénh toan huyét 6 bo sita tai mOt s6 ca s8 chan nudi bd sta éMién Bac a “8\. DINH DUONG - THUC AN) \ cites ANH HUGNG CUA DAU BAU NANH VA MG CA DEN SU TIEU HOA VA NANG SUAT CUA BO VO BEO 6 1.M0 BAU G nue ta lau nay, bd sila duoc quan tam dau ty, cham séc nudi dung hen, con be thit chil yéu van mang tinh tan dung. Hién tai, nhu cau vé thit cla ngudi dan ngay cang tang ma nhat [8 sau dot dich cum gia cém thi s6 Iugng bo 4a tang lén rét nhanh so véi nhimg nam truéc, dac biét Ia ving Déng bang sng Cou Long (BBSCL). Vi vay, hién nay nudi bo thit 66 vai tro trong chuyén déi co cau kinh té tang thu nhap va cai thign dai sng cho néng dan. Tuy nhién. dé phat trién bo thit cling co nhiéu kho khan nhu thiéu vé: dat tréng, cdc gidng cé tét, ky thuat va kin nghiém chan nudi bd trang trai 8 dat nang suat, chat luong cao, ma dac biét la su ch dong vé nguén thite an. O nude ta cing nhy cae nude dang phat trién, chan nudi trau bd gan lién véi tréng trot nén viéc tan dung cdc loai nguyén ligu sin cO tai dia phuong nhu phy phém tréng trot (rom. than cay bap, ngon mia) va phu san rdng nghiép Cché bién (xac mi, ri mat) 44 dugc néng dan sit dung tir rét lau nhung higu qua mang fai khong cao, D6 la do han ché cla céc phu phém la khéng can d6i dung chat (nh rom thi ham lvang nito, béo thdp, carbohydrat va ham yong x0 cao, tinh ngon migng thap. ti 1é tiéu hoa kém). Vi vay cn ¢6 bién phap lam tang Axthoa Nong Nehitp & Sinh Hoc tng Dung - Tring Dai hoe Cin Toa “Tie gi dé itn he: TS. Nguyén Thi Hong Nhan, Ging vien chinh, Bp Mon Chan Nui, Khoa Nong Nehitp va Sinh Hee img Dung - Khu 2 - Trung Dai Hoc Cin Tho. TP Cin Tho. DT: 0919434989; Email: nrhohancery edu sn DONG BANG SONG CUU LONG, VIET NAM Nguyén Thi Héng Nhar, Nguyén Trong Nga kha nang tiéu hoa cla gia suc nhai lai di voi khdu phén thie an nhiéu xo, Theo Seng Mom (2001) va Nguyen Xuan Trach (2004), Nguyen Thi Hong Nhan va ctv (2001, 2003, 2005, 2007) dau thuc vat o6 kha nang han ché va lam giam sé lugng protozoa dan dén lam tang lueng vi khudn va tang kha nang tiéu hoa x9, tang lugng an vao va ca tang trong lugng (TL) co thé bd. Tuy nhién, ngoai dau thyc vat thi md dng vat o6 tac dung nhu vay hay khong? Vi vay. ching t6i tién hanh nghién city dé tai c6 tén nhu trén 2. PHUONG PHAP 2.1. BS tri cae thi nghigm Thi nghiém 1 dude tién hanh tai Trai chan nudi thyc nghiém Trusng Bai hoc Can Tho trén ba bd duc lai Sind khoang 24 thang tui, TL tis 160 dén 180kg. BO duoc nudi theo phuong thu ca thé va thiét ké theo hinh vudng la tinh gém 3 bd « 3 giai doan. MOi giai doan thi nghiém trong 40 ngay. Tir ngay 1 dén 19 ‘nu6i thich nghi, sau d6 bd sé dugc uéng déu dau nanh hoae mé ca vdi liéu 6 milkg TL co thé véi liéu duy nhét 1 ln vao dau thi nghiém qua dudng thyc quan. Mau duge thu thap theo giai doan, mdi giai doan la 7 ngay. Tap chi chan nudl - Tap 2DINH DUONG - THUC AN Dau dau nanh Téng thdi gian thi nghiém la 40 ngay: gdm 49 ngay mudi thich nghi va 21 ngay nudi thi raghiém, trong 66, chia 3 giai doan nho méi giai Goan la 7 ngay (ngay 20-26 la 7 ngay; ngay 27- 33 la 7 ngay, ngay 34-40 la 7 ngay). {Bé bo thi nghiém 6 méi tru’ng da od nhu nhau trong 19 ngay nudi thich nghi cla méi giai Goan, bd duge cho 200ml dich da cdlconingay cia bé binh thutng qua Id do da cd. ‘Cac nghiém thite thi nghiém: RC: 50% c6 long tay va 50% rom (tinh trén VCK). 50% cé long tay tuoi va 50% rom (tint tr8n VCK).), déu nanh RCDN: RCMC: 50% c6 léng tay toi va 50% rom (tinh trén VCK), du ca Thi nghigm 2: duoc tién hanh trén 15 bd lai Sind (1 - 1,5 nam tuéi, 136- 143kg) tai hd néng dan nudi bo (xa MY Hoa Hung, thanh phé Long Xuyén, tinh An Giang), Thi nghiém duge b6 tri theo khéi hoan toan ngau nhién véi 3 nghiém thie va 3 lan lap lai va cling khdu phn véi thi nighiém 1. Théi gian nudi thi nghiém la 90 ngay Ba liém bé sung khoang gém thanh phan: bot xuong: 15%; bét s0: 15%, mudi: 15%; voi: 15% xi mang: 20%; dat sét: 20% va treo méi con mst banb liém riéng Céc chi tiéu theo déi: Gid tri dinh duéng cac loai thife an (TA) theo AOAC (1999), tiéu tén TA (dua trén lugng thite an cho an va thite an thila hang ngay), ti Ié tigu héa duéng chat cia khdu phan (dua trén luong duéng chat an vao va dung chat thai ra hang ngay cila bd), Mt NS Moca Cho bé uéng dau tang KL co thé cla bd thi nghiém va hé sé chuyén hod TA 2.2, Cach xurly sé ligu $6 ligu éuce xir ly theo mé hinh tuyén tinh téng quat (General Linear Model) va éuge thyc hién trén Minitab (Minitab Release 13.2). DO hac biét y nghia cila cdc gia tri trung binh trong va gilfa céc nghiém thie dudc xac dinh theo Turkey. véi alpha < 0.05 3. KET QUA VA THAO LUAN 3.4. Thi nghigm 4 3.1.1. Thanh phn va gid tri dinh dung cuia thu an trong thi nghiém Qua Bang 1 cho thay ham lugng vat chat hd trong rom la 91,71%, cao hon od léng tay (19,21%) nhung vé lugng protein théivat chat khé thi cé ling tay (Brachiaria mutica) la 12.44% cao hon rom (4,59%). Ham wong ADF NDF va khoang téng sé cla rom cé gia tri lan lot la: 35,94: 65,07 va 15.52% cao han so véi 6 long tay 31,54; 62.71 va 11,56%. Bang 1. Thanh phan va gia tri dinh duéng cila thie an trong thi nghiém Tinh trén % vat chat kno Thiean OM (om) cP ADF NDF Ash Rom 9171 459° 9594 6507 1552 Colong tay 19.21.1244 31,54 62,71. 11.56 DM. vat chat khd; CP: protein thé; NDF. x0 trung tinh, ADF x acid, Ash: tro 10 Tap chi chan nudi - Tap 2Ghi chu: * Bang 1 1a két qua phan tich thanh phan thie &n cho thi nghiém chit khéng phai bé tri thi raghiém (nén khong phan tich théng ka), duge néu ra dé 6 thé danh gia thite an si dung trong thi nghiém 6 mic dinh dung nhu thé nao. * V6 *tuéi" cat ca cd tu nin: néng dan chon ct vao thai éiém thich hop (déi véi sinh tung va phan &n dugc cia od). Thanh phan héa hoc trong Bang 1 da néi lén duoc diéu nay vi voi VCK khoang 20% la “tudi” ca c6 sé tir 35 En 40 ngay. * Cé long tay dude tréng phd bién 6 nhiéu noi 3.1.2. Lugng vét chat khé va protein thé én véo cua thi nghiém Lugng vat chat khd va protein thd an vao d ca 3 khdu phan va 3 giai doan khdc nhau khong 6 y nghia théng ké. Tuy nhién Iuong vat chat khd va protein th an vao déu tang lén qua cac giai doan (trir nhém d6i chiing 6 giai doan cusi). ‘Bac biét Id lvong vat chat khé va protein thd an vao 4 2 khdu phn cho uéng déu nanh va mo ca déu thap hon so véi khdu phan RC 5 vee ‘ Bang 2- Lugng the VCK va protein thé an (% khéi lugng co thé) cua bd thi nghigm Khau phai Lugng an vio Giai doan thi nghiém ) —— SE Pp RC RCON RCM A ngay 498 191020 0,30 ‘Vat chat kha 8-15 ngay 252 276 28 005 007 16.21 ngay 258 3.00 278 0.08 0.40 ‘+T aay oz Oe oz 003080 Protein tho B15 ngay 023 031 0.20 002 0.03 16-21 ngay 0.25 0.32 030001070 [Trong thi nghiém nay, déu nanh va mé ca duge xem nhu mot chat dé thay déi tinh thém cia mang té bao protozoa nh&m loai bd protozoa (defaunation). Nhimg nam gén day, vige str dung dau dau nanh va md cd vao muc dich nay méi duoc thye hign 4 Viet Nam (Nguyen Thi Hong Nhan va cs., 2001, 2003...)]. Tuy nhién @ 2 giai doan sau thi lugng vat chat khé va protein thd an vao 6 2 khéu phén cho uéng dau déu tang cao hon so véi khdu phn d6i ching va cao nhat lad khdu phan cho u6ng md ca va thdp nhat van la khdu phan d6i ching. Sé di lugng vat chat khé va protein tho &n vao d giai doan 1 cla bo 6 2 khdu phan bd sung déu dau nanh hoac md 8 thap han so véi khdu phén d6i ching la do lugng thite an bo an a0 gidm. Khi bo duoc cung cép mét lugng lén nang lugng thi bo sé diéu chinh béing céch gid long an vao (Luu Hit Manh va ctv, 1999). Két qua nay cing phir hgp véi két qua nghién ott cla Nguyen Thi Hong Nhan (2001. 2003) Nguyen Xuan Trach (2004) 3.1.3, Tig tiéu hoa vat chat khé va protein thé én vao ctia bo thi nghiém Ti 1g tiéu héa vat chat kh6 giai doan 1-7 ngay khdc nhau khéng c6 y nghia théng ké giita cac khdu phan, Tuy nhién & cdc giai doan 8-15 ngay va 16-21 ngay Ui Ié tiéu héa gidta cdc khdu phan khéc nhau ob y nghia théng ké, gitla nghiém thife cho udng dau va md ca khac nhau khéng cé y nghia théng ké. Tap chi chan nudl - Tap 2 "DINH DUONG - THUC AN Bang 3- Tig tiéu héa vat chat khé va protein thé an vao cila bo thi nghigm Oy Giaidoan Krduphén se > 1-7 ngay 53.1 sar BAN 070005 Vatchétkhd 815 ngay 53.1" Butt os 050 001 16-21 ngay saa 613 60 0.70 0.04 1-7 ngay 532 568 600 440 020 Protein thd 8-15 ngay 530° 648 623° 0.60 0.09 16-21 ngay 526° eas 64.0" 04 0.93 Ghi cho: a,b cae gia tn 6 cing hang mang it hat mot chi ky méu chung khdng sai khac nhau d Theo Sutton (1982), khi cho uéng dau sé 6 sy gidm protozoa va tang s6 luang vi khudn do dé lam tang 118 tiéu héa d nhimg khdu phdn righéo nang luang, thap protein. Theo Bird va Leng (1984a) cho thay ti Ie tiéu héa vat ch&t kh6 tang lén 06 18 la sau khi cho uéng déu thi long protozoa da chét di lam cho mat 46 nam va vi khudn tang lén, Két qua nay cing phil hop véi két qua thi nghiém cla Nguyen Thi Hong Nhan (2001, 2003. 2005, 2007) do khi cho bd udng * lugng chét béo chu no lam sé lugng protozoa gidm, sé lugng vi khudn tang lén lam tang protein vi sinh vat hiu dung vi cdc t8 bao vi khudin c6 t61 50% ta protid, Theo Leng (1981), Bergen va Yokoyama (1977) cho rng sé Ivong protein vi sinh vat hu dung giam bdi sy co mat cla protozoa. Biéu nay chiing té giifa dau nanh va m6 ca 6 tac dung nhy nhau trong viéc loai bé protozoa, tang sé lugng vi khuan trong hé vi sinh vat da o8 tir dé lam tang lugng an vao va tH1é tiéu héa thite an, 3.2. Thi nghi¢m 2 3.21. Lupng vat chat kno ania hé s6 chuyén fhéa thuic én yao cia bé thi nghiém dnéng hg fw Vé luong an vao hang ngay cla b6 thi righiém qua cae giai doan déu khac nhau 6 y nghia théng ké. G giai doan 30 ngay dau. bo & nghiém thc uéng déu va md c bi stress nén lugng an vao thép hon so véi di ching Nhung cac giai doan sau 46, luong rom an vao cla ba thi nghiém tang 1én va khdc nhau co y nghia théng ké (P = 0,02) ma dac biét 18 & nhing bo cho udng déu, tng cao. Biu nay a do bo sau 6 da hdi phuc lai site khod va Iugng déu trong co thé bo luc nay bat dau phat huy tac dung loai b6 protozoa, tang sé luong vi khudn. Biéu dang luu y la lugng VCK &n vao trong 30 ngay dau 4 tat 0 cde nghiém thie déu thap hon nhiing ngay sau dé, su khdc nhau nay la do bé duce ‘cho uéng mét lung déu kha idn c6 thé con vat bi stress nén giém luong an vao. Két qua nay phii hop véi két qua cla Chaudhary va Srivastava (1995), Thém vao dé. theo Seng Mon va ctv (2003); Nguyen Thi Hong Nhan (2003, 2007); Sypraseuth Khonglalien (2008) viée cho uéng dau cé higu qua trong viée loai protozoa, cdi thién sy tiéu hoa xo trong da cé vi vay lam tang kha nang tiéu hoa va an vao cla rom va cudi cling la mule TL co thé cia bo. ” Tan chi chan nudi - Tan 2DINH DUONG - THUC AN Bang 4. Lugng thtfe 4n an vao (% trén trong lugng co thé) va hé s6 chuyén hea thifc an cua bo Khdu phan Chitieu SE P RC RON REMC "Vat enti 2 v20, 4g 0-30 ngay 283" 208 20 0.05 0.001 31-60 ngay 256" 305 308 oor 0.001 61-90 ngay 262 2.96" 30° 007 0.007 “rung bint 22ST 0.04 0.10 He 86 chun hoa hac an 7 0-30 ngay 117 14 120° 043 0.04 31- 60 ngay 119 118 WT 043 078 61-90 ngay 123° 108 028 0.02 Trung bin 120 14 038M Ghi cha: a,b céc gid tr d cung hang mang it nhét mét chi ky hiéu chung khdng sai khac nhau d P= 0,05, Theo Santra va Karim (2001) viéc giém protozoa khéng lam giém mite an vao cla city & giai doan sém cia thi nghiém, Nghién cou tuong ty d city giém protozoa da cai thién mite tang trudng trung binh 15 - 20% (Bird va Leng, 1984a ; Santra va Karim, 2000) Hé s6 chuyén héa thie an an vao cla city giém protozoa tét hon so véi clu 66 protozoa. Theo két qua nghién cuu cia Nguy€n Minh Hau (2005) thi cén 7.39 kg vat chat khd cho 1 kg tang trong d6i véi khéu phan cé va rom cé bé sung them 10% cam: 6,88 kg vat chat khé cho khdu phan cd bé sung mat duéng va uré (50g uré/100kg thé trong); 7.21 kg vat chat khd cho khéu phan cd va rdm cd bé sung uré (50g/100kg thé trong) va tat c& déu cho uéng dau déu thadp hon két qua cUa thi nghiém. Digu nay dugc gidi thich a do cc khdu phan trong thi nghiém nay ngoai viéc cho uéng dau luc bat dau thi nghiém thi chi cho bé an khdu phan co ti 6 xo cao, thdp protein va nghéo nang lung trong khi thi nghiém cla Nguy&n Minh Hau (2005) c6 bé sung thém uré va mat dudng lam cho hé s6 chuyén hoa thie an thap hon cho 1 kg tang TL co thé. Theo Bui Van Chinh va ctv (1994), hé sé chuyén héa thie an tinh theo vat chat khé cho bo vd béo [4 9.1 - 12.1 Khi nuéi bang cdc khau phan si dung phu phém néng nghiép cé bé sung thifc &n giau protein. thite an tinh; Tu day c6 thé két luan bd cho udng déu nanh ho&c ma ca thi cén it luong VCK cho 1 kg tang TL co thé han so vdi bo 66i ching. Tom fai, cho udng dau giip bd gia tang luong rom an vao va cé suf tuong quan giita mie dau véi luong an vao cla bo. 3.2.2. Sy thay déi vé trong Ixong cua bd thi nghiém Két qua tang TL co thé cua bd thi nghiém ude trinh bay 3 Bang 5. Tap chi chan nudi - Tap 2 13DINH DUONG - THUC AN Bang 4. Lugng thtfe 4n an vao (% trén trong lugng co thé) va hé s6 chuyén hea thifc an cua bo Khdu phan Chitieu SE P RC RON REMC "Vat enti 2 v20, 4g 0-30 ngay 283" 208 20 0.05 0.001 31-60 ngay 256" 305 308 oor 0.001 61-90 ngay 262 2.96" 30° 007 0.007 “rung bint 22ST 0.04 0.10 He 86 chun hoa hac an 7 0-30 ngay 117 14 120° 043 0.04 31- 60 ngay 119 118 WT 043 078 61-90 ngay 123° 108 028 0.02 Trung bin 120 14 038M Ghi cha: a,b céc gid tr d cung hang mang it nhét mét chi ky hiéu chung khdng sai khac nhau d P= 0,05, Theo Santra va Karim (2001) viéc giém protozoa khéng lam giém mite an vao cla city & giai doan sém cia thi nghiém, Nghién cou tuong ty d city giém protozoa da cai thién mite tang trudng trung binh 15 - 20% (Bird va Leng, 1984a ; Santra va Karim, 2000) Hé s6 chuyén héa thie an an vao cla city giém protozoa tét hon so véi clu 66 protozoa. Theo két qua nghién cuu cia Nguy€n Minh Hau (2005) thi cén 7.39 kg vat chat khd cho 1 kg tang trong d6i véi khéu phan cé va rom cé bé sung them 10% cam: 6,88 kg vat chat khé cho khdu phan cd bé sung mat duéng va uré (50g uré/100kg thé trong); 7.21 kg vat chat khd cho khéu phan cd va rdm cd bé sung uré (50g/100kg thé trong) va tat c& déu cho uéng dau déu thadp hon két qua cUa thi nghiém. Digu nay dugc gidi thich a do cc khdu phan trong thi nghiém nay ngoai viéc cho uéng dau luc bat dau thi nghiém thi chi cho bé an khdu phan co ti 6 xo cao, thdp protein va nghéo nang lung trong khi thi nghiém cla Nguy&n Minh Hau (2005) c6 bé sung thém uré va mat dudng lam cho hé s6 chuyén hoa thie an thap hon cho 1 kg tang TL co thé. Theo Bui Van Chinh va ctv (1994), hé sé chuyén héa thie an tinh theo vat chat khé cho bo vd béo [4 9.1 - 12.1 Khi nuéi bang cdc khau phan si dung phu phém néng nghiép cé bé sung thifc &n giau protein. thite an tinh; Tu day c6 thé két luan bd cho udng déu nanh ho&c ma ca thi cén it luong VCK cho 1 kg tang TL co thé han so vdi bo 66i ching. Tom fai, cho udng dau giip bd gia tang luong rom an vao va cé suf tuong quan giita mie dau véi luong an vao cla bo. 3.2.2. Sy thay déi vé trong Ixong cua bd thi nghiém Két qua tang TL co thé cua bd thi nghiém ude trinh bay 3 Bang 5. Tap chi chan nudi - Tap 2 13DINH DUONG - THUC AN Bang 5. Tang trong lugng cua bé nudi thi nghiém Kau prin Chiu SE p RC RCON RCMC Kh luang 20 thd, kg a au thingtiém 41 40 139 128 08 uti thingie m 174 179 154 087 Tang KL ca thé, g/eoningay - 0-30 ngay ar ar 246 3 0,001 (31-60 ngay 347 427 420° 15. 0.008 61- 90 ngay 340" 507° 493° 30 0.003 0-90 ngay 339" 388° 393° 12 0,023 Ghi chu: a,b cae gid tri 6 cung hang mang it nhét mot chi ky hiéu chung khéng sai khac nhaw G P = 0.06. Qua Bang 5 nhan thay su khdc biét 6 y nghia théng ké vé tang TL co thé hang ngay cola toan thi nghigm gitta nghigm thc RC so vi hai nghiém tht RCDN va RCMC (P<0,05). So vdi két qua nghién citu cla Seng Mom va ctv (2001) thi tang KL og thé hang ngay cla bd la 302 g/con/ngay khi cho bo an khdu phan co ban la rom va 1a khoai mi va cho bo uéng 5 mi dau/kg TL cd thé. Theo két wud nghién ctu cla Nguyén Thi Thanh Tam (1999), khi nudi bo véi khdu phan rom phun 4% uré va 50% cd cho tang TL co thé 366 g/coningay thap hon két qua & nghiém thc RCDN va RCMC va két qua cla ‘Doan Hit Luc (1997) vai khdu phan 50% od va 50% rom-uré, tang TL co thé trung binh cla bo Jai Sind la 440 g/con/ngay. Bird va Leng (1985), Santra va Kram (2001) cho rang gidm protozoa da cai thién mic tang trudng trung binh ti 15-20% va Leng (1982) thay r&ing gidm protozoa lam tang kha nang su dung protein vi khudn tir do lam tang su hifu dung protein vi sinh vat cho vat chil Tuy nhién, ca ba mifc tang TL co thé trung binh ca bé trong thi nghiém nay du thép hon so véi két qua thi nghiém ciia Nguyén Minh Hau (2008) tuong ing tir $20 dn 660 glconingay, vi ngoai viée cho uéng dau thi thi nghiém nay con bé sung thém mot sé loai thifc an khac cé gia tr: dink duéng nh mat duéng, uré hay cam. Nhiing loai thie an nay kich thich bo an ngon miéng va an nhiéu hon do mat duéng 68 cung cp mét lugng én co chat cho vi sinh vat ten men két hop vdi b6 sung uré mét cach lién tue lam tang su phat trién ca vi sinh vat da cd nén lam cho téc d6 tang TL co thé cila gia suc tét hon la cho uéng ddu mét lan va chi cho an don thudn khdu phan rom va cO nhu trong thi ighigm nay. Ti nhimg két qua trén cho thdy sy anh hung cla déu nanh va md ca déu mang Jai higu qua tét cho tang TL co thé. 4, KET LUAN Cé thé cho ung 6 ml déu dau nanh hoac mé ca / kg TL co thé lam tang Iuong &n, tang ti (6 tiéu hoa thie &n va mang lai hiéu qua kinh té 16 rét thong qua vic tang TL co thé cia bo. C6 thé phé bién ky thuat cho bd uéng dau du nanh hoac m8 cd cho bd vao dau giai doan vo béo. Tan ehi chan nfl - Tan?DINE DUONG = SUMMARY Effects of drenching soybean oil and fish oil on intake, digestibility and performance of cattle fattening in the Mekong Delta, Vietnam Nguyen Thi Hong Nhan, Nguyen Trong Ngu Three Sindhi-Yellow caltle were fed a basal diet of rice straw and para grass (1.1 DM basis) and given a single drench of 6 ml/kg LW of either soybean oil or fish oil The experiment was carried out according to a 3°3 Latin square design, beginning with 20 days of adaptation followed by 21 days of data collection, in which three sub-periods of 7-days were divided to measure feed intake and digestibity. In a second experiment, 16 Sindhi-Yellow growing cattle (136-143 kg) at a cooperative farm were arranged into 3 treatments with 5 replicates, The cattle were fed on the same diets as in experiment 1 and kept for 90 days after being given a single dose 6 milkg LW of soybean oil or fish oil In both oil treatments, apparent digestibility was improved from 54.4 (control) to 613 and 60.9% for soybean and fish oils. In the on-farm trial, growth rate increased to 388 and 390g/day in cattle given the oil drench compared to the control animals (339 g/day). Feed conversion ratio tended to be better in cattle given the oll drench. There were no differences between fish ail and soybean oil in the degree of beneficial effects on the cattle. Both can be applied for fattening cattle under farm conditions. Key words. soybean oil, fish oil, cattle feed conversion. rice straw. grass TAI LIEU THAM KHAO thuat chan nubs 1997 - 1992, NXB Nong Nghiep - Ha Noi 1. AOAC (1990). 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Nguyen Thi Hong Nhan, Nguyen Trong Ngu, Vo Van Son, TR Preston and R A Leng (2007) Effects of ol drench or .rowth rate of cate fattened (on grass, supplemented with molasses, nice bran or ‘ice straw, Livestock Research for Rural Development 19 (9) 2007. hrtpitwww.cipav.org.co, ‘rr 191Inhnan 9133 hom 14 Nguyen Thi Hong Nhan., Nguyen Van Hon., Nguyen Trong Ngu (2003). Effect of drenching with cooking oil on performance of focal “Yellow cattle fed rice straw and cassava foliage, Livestock research for rural development 15 (7) www cipav.org.co lierdinrd16/7nhant87. htm 15. Nguyen Thi Hong Nhan, Nguyen Van Hon, Nguyen Trong Ngu, Nguyen Tien Von (2001). Practical application of defaunation of cattle on farms in Viet Nam: Response of young cattle fed rice straw and grass to a single drench of groundnut ol, Asian-Aust. Journal animal science vol. 14, No.4, pp. 485-490. 46, Nguyen Xuan Trach, Mai Thi Thom (2004). Responses of growing beef cattle 10 @ feeding regime combining road side grazing and rice straw feeding supplemented with urea and brewers {grains folowing an oll drench, Livestock Research for Rural Development (16) 07 2004 hputwwrw cpavorgcotraind 16/7 trach 6053 him, 17. Nguyén Minh Hau (2008). Anh hung cue déu du nanh tn tng trong cia b6 tht ai Sind v6; 18 9 20 24 ing cé, ram, mat dung c6 b6 sung uré va cam LVTN, BHCT. Nguyén Thi Thanh Tam (1999). Nudi 6d thit bing ngudn thie &n sn 6 trong mia kh ta xB Mj Hoa Hung - Thanh Ph6 Long Xuyéo - An Giang, LVTW, Dal Hoe Cn The Santra, A. and Karim S. A, (2001). influence of ciliate protozoa on biochemical changes and hydrolytic enzyme profile in the rumen ecosystem Journal of Applied Microbiology 2002, 92, 801 art - 20007219 Santra, A, Karim $. A. (2000). Growth performance of faunated and defaunated Malpura weaner lambs Animal Feed Science ens Tecnology. ‘Seng Mom, Preston T. R and Leng RA. (2001), Response of young caltle fed nce straw to supplementation with cassava foliage and a single drench of cooking oil. Livestock Research {for Rural Development (13) 4 http:/iwww.cipav.org.colirrdiirrdt3/4/sengt34. him Sutton, J. D., Knight, R. K., McAllan, AB. and ‘Smith, R. H. (1983). Digestion and synthesis in tne rumen sheep given dlets supplemented with free and protected ois, Br J Nuv.. 49. pp. 419432 Sypraseuth Khonglalien, Bounlieng Khoutsavang, Phonepaseuth Phengsavanh and Preston TR (2008). Measuring growth responses fo an oll drench and cassava foliage in local (Yeltow breed) cattle fed nice straw and a rumen supplement Proceedings MEKARN Regional Conference 2007 Matching Livestock Systems with Available Resources (Eaitors Reg Preston ‘and Brian Ogle), Halong Bay, Vietnam, 25.28 November 2007 16 Tap chi chan nudl - Tap 2