QUALIFICATION TITLE: _

Module Title:
LEARNING CONCEPTS (RELATED KNOWLEDGE)

LEARNING ASSESSMENT
OUTCOMES CRITERIA
Technology Science Math Comm.

LO1
LO2
LO3.
 Learning Materials

KNOWLEDGE)
Tools and
Learning Print Video CD
Environment Activities Equipment
/& other
concerns
 Estimated
supplies
training Estimated
Others and
hours per cost
materials
activity
SECTOR: TOURISM
QUALIFICATION TITLE: Food and Beverage Srvices NCII
Unit of Competency Title: PARTICIPATE IN WORKPLACE COMMUNICATION
Module Title: PARTICIPATING IN WORKPLACE COMMUNICATION
Nominal Duration: 4 Hours

LEARNING
ASSESSMENT CRITERIA
OUTCOMES
Participate in workplace
communication

Contents Activities
CATION

Basic Com

Solve/address general workplace

Work in team environment problems Develop career and life decisions

Contents Activities Contents Activities Contents

 Basic Competency (21st Century Skills)

op career and life decisions Contribute to workplace innovation Present relevant information

Activities Contents Activities Contents Activities

 Exercise efficient and effective
Practice occupational safety and sustainable practices in the Practice entrepreneurial skills
health policies and procedures workplace in the workplace

Contents Activities Contents Activities Contents

tice entrepreneurial skills
in the workplace

Activities
SECTOR:
QUALIFICATION TITLE:
Unit of Competency Title:
Module Title:

LEARNING ASSESSMENT
OUTCOMES CRITERIA
Participate in workplace
communication Work in team environment
Contents Activities Contents
 Basic Competency (2

Solve/address general workplace

rk in team environment problems Develop career and life decisions
Activities Contents Activities Contents Activities
c Competency (21st Century Skills)

Practice occupational safety and

Contribute to workplace innovation Present relevant information health policies and procedures
Contents Activities Contents Activities Contents
 Exercise efficient and effective
ce occupational safety and sustainable practices in the Practice entrepreneurial skills
h policies and procedures workplace in the workplace
Activities Contents Activities Contents Activities
SECTOR:
QUALIFICATION TITLE:
Unit of Competency Title:
Module Title:

LEARNING ASSESSMENT
OUTCOMES CRITERIA Participate in workplace
Work in team environment
communication

Contents Activities Contents

 Basic Competency (2
Solve/address general workplace
rk in team environment Develop career and life decisions
problems

Activities Contents Activities Contents Activities

c Competency (21st Century Skills)
Practice occupational safety and
Contribute to workplace innovation Present relevant information
health policies and procedures

Contents Activities Contents Activities Contents

 Exercise efficient and effective
ce occupational safety and Practice entrepreneurial skills
sustainable practices in the
h policies and procedures in the workplace
workplace
Activities Contents Activities Contents Activities
SECTOR:
QUALIFICATION TITLE:
Unit of Competency Title:
Module Title:
Nominal Duration:

PERFORMANCE
ELEMENTS
CRITERIA
(LEARNING Participate in workplace
(ASSESSMENT Work in team environment
OUTCOMES) communication
CRITERIA)

Contents Activities Contents

 Basic Competency (21

Solve/address general workplace

rk in team environment Develop career and life decisions
problems

Activities Contents Activities Contents Activities

Basic Competency (21st Century Skills)

Practice occupational safety and

Contribute to workplace innovation Present relevant information
health policies and procedures

Contents Activities Contents Activities Contents

 Exercise efficient and effective
ce occupational safety and Practice entrepreneurial skills
sustainable practices in the
h policies and procedures in the workplace
workplace

Activities Contents Activities Contents Activities