9/22/23, 4:46 PM Butter Swim Biscuits

Butter Swim Biscuits

These quick and easy homemade biscuits will probably change your
life.

by LILLY 5 years ago

Biscuits swimming in butter? Yes, you’re welcome.

Stop shaming me about my food choices! I could eat one of these buttery biscuits
every day for breakfast, lunch and dinner if it weren’t for things like health and
fitness getting in my way. You wouldn’t believe how good they are with a little 
https://www.instrupix.com/butter-swim-biscuits/?fbclid=IwAR3y7-tpO7MPfNnWSKKwdZFlkvg-kxRUtV8asgQ8voS5nBkJdgtPZMRfNYI 1/20
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jam or jelly spread over top; I probably look like some kind of wild creature
scarfing them down.
MAJOR BONUS: This recipe is surprisingly quick and easy to make, and with the
exception of the buttermilk, it has simple ingredients that you probably already
have on hand.

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https://www.instrupix.com/butter-swim-biscuits/?fbclid=IwAR3y7-tpO7MPfNnWSKKwdZFlkvg-kxRUtV8asgQ8voS5nBkJdgtPZMRfNYI 2/20
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9/22/23, 4:46 PM Butter Swim Biscuits

These biscuits are super moist and soft on the inside with a flaky,
buttery crust.

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https://www.instrupix.com/butter-swim-biscuits/?fbclid=IwAR3y7-tpO7MPfNnWSKKwdZFlkvg-kxRUtV8asgQ8voS5nBkJdgtPZMRfNYI 4/20
9/22/23, 4:46 PM Butter Swim Biscuits

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https://www.instrupix.com/butter-swim-biscuits/?fbclid=IwAR3y7-tpO7MPfNnWSKKwdZFlkvg-kxRUtV8asgQ8voS5nBkJdgtPZMRfNYI 5/20
9/22/23, 4:46 PM Butter Swim Biscuits

First, combine the dry ingredients in a bowl.

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Next, add the buttermilk and mix until a moist dough is formed.

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https://www.instrupix.com/butter-swim-biscuits/?fbclid=IwAR3y7-tpO7MPfNnWSKKwdZFlkvg-kxRUtV8asgQ8voS5nBkJdgtPZMRfNYI 7/20
9/22/23, 4:46 PM Butter Swim Biscuits

Melt the stick of butter in a microwave safe bowl, and then pour it into your
baking dish.

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Place the dough right on top. Yep, just plop it in there. Use a spatula to evenly
flatten and spread the dough until it touches the sides of the pan.

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https://www.instrupix.com/butter-swim-biscuits/?fbclid=IwAR3y7-tpO7MPfNnWSKKwdZFlkvg-kxRUtV8asgQ8voS5nBkJdgtPZMRfNYI 9/20
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Cut the unbaked, butter-drenched dough into 9 even pieces. 

https://www.instrupix.com/butter-swim-biscuits/?fbclid=IwAR3y7-tpO7MPfNnWSKKwdZFlkvg-kxRUtV8asgQ8voS5nBkJdgtPZMRfNYI 10/20
9/22/23, 4:46 PM Butter Swim Biscuits

Bake in your oven at 450 degrees for 20-25 minutes, or until the top is a nice
golden brown color. This part is exciting because the butter will still be sizzling! 
https://www.instrupix.com/butter-swim-biscuits/?fbclid=IwAR3y7-tpO7MPfNnWSKKwdZFlkvg-kxRUtV8asgQ8voS5nBkJdgtPZMRfNYI 11/20
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The butter will continue to sizzle for a few minutes until it is eventually absorbed
into these heavenly squares of amazing, amazing carbs.

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Enjoy warm with jelly, honey or even gravy! They are phenomenal for breakfast or
as a side to complement just about any meal.

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https://www.instrupix.com/butter-swim-biscuits/?fbclid=IwAR3y7-tpO7MPfNnWSKKwdZFlkvg-kxRUtV8asgQ8voS5nBkJdgtPZMRfNYI 13/20
9/22/23, 4:46 PM Butter Swim Biscuits

Butter Swim Biscuits

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https://www.instrupix.com/butter-swim-biscuits/?fbclid=IwAR3y7-tpO7MPfNnWSKKwdZFlkvg-kxRUtV8asgQ8voS5nBkJdgtPZMRfNYI 14/20
9/22/23, 4:46 PM Butter Swim Biscuits

This quick and easy homemade biscuit recipe is TO DIE

FOR! The butter makes these biscuits soft and moist on
the inside, with a flaky crust on the outside. Add a little
jam or gravy, and you've got heaven.
Course: Breakfast, Side Dish, Snack
Keyword: biscuits, comfort food
Servings: 9
Print

Ingredients
2 1/2 cups all-purpose flour
2 cups buttermilk
1 stick butter
4 tsp baking powder
4 tsp sugar
2 tsp salt

Instructions
1. Preheat oven to 450 degrees.
2. Combine all of the dry ingredients in a medium sized bowl.
3. Next, add the buttermilk and mix all of the ingredients together until a
moist dough is formed.
4. Melt the butter in a microwave safe bowl, and then pour it into an 8x8 or
9x9 baking dish. *READ NOTES BELOW (you need to make sure that your
pan is not too shallow so that the butter doesn't drip out of the pan while
it's baking).
5. Place the dough right on top of the melted butter and use a spatula to
spread it evenly across the pan until it touches the sides.
6. Cut the unbaked, butter-covered dough into 9 evenish squares.
7. Bake for 20-25 minutes or until golden brown on top.
8. Enjoy for breakfast, lunch or dinner! These biscuits are the perfect
companion to any meal. I prefer to eat them with raspberry jam. 🙂

Recipe Notes
*Make sure that you have plenty of room in your pan for the butter to boil
while baking. If you're concerned about your dish being too shallow, you can
place a sheet pan underneath your dish to catch any butter drippings.


https://www.instrupix.com/butter-swim-biscuits/?fbclid=IwAR3y7-tpO7MPfNnWSKKwdZFlkvg-kxRUtV8asgQ8voS5nBkJdgtPZMRfNYI 15/20
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9/22/23, 4:46 PM Butter Swim Biscuits

Leave a comment...

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9/22/23, 4:46 PM Butter Swim Biscuits

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Debbie Davidson Jones

Just made my 4th batch giving away to. Families in need. They are
PERFECTION!!!!!! HEART TO YOU
Like · Reply · 4w

Carol Davenport
Made the biscuits and they turned out fine and were really really good.
Wil be making them alot. Thank you
Like · Reply · 31w

Sarah Caudle Moss

would almond flour or half almond flour work in this?
Like · Reply · 32w

Jeana Patterson
Mine turned out great. Fast and easy and good. Was wondering if a
small amt of sugar cld be added or wld it chg consistency
Like · Reply · 34w

Dani Nanninga
I made these but I made them with homemade buttermilk and they
turned out amazingly great, I was nervous at first because it was so
thin ,but it cooked perfectly had a little crunch from the butter and the
inside was soft and yummy!!
Like · Reply · 34w

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