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  • Iem Network

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    roope.kettunen05
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    The document outlines the key steps and timelines for opening a new restaurant. These include acquiring premises, interior design, supplier selection, menu development, inventory management setup, staff recruitment and training, soft opening preparation, marketing and promotion, and the grand opening. The timelines range from 0 to 86 days before opening.

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    when the iem is sus

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    iem network

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    The document outlines the key steps and timelines for opening a new restaurant. These include acquiring premises, interior design, supplier selection, menu development, inventory management setup, staff recruitment and training, soft opening preparation, marketing and promotion, and the grand opening. The timelines range from 0 to 86 days before opening.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
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    1 views1 page

    Iem Network

    Uploaded by

    roope.kettunen05
    The document outlines the key steps and timelines for opening a new restaurant. These include acquiring premises, interior design, supplier selection, menu development, inventory management setup, staff recruitment and training, soft opening preparation, marketing and promotion, and the grand opening. The timelines range from 0 to 86 days before opening.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    20 25 25 30 30 40

    Health and Safety Menu Inventory


    Compliance Development Management Setup

    65 70 70 80 80 82
    0 15 15 20 22 27 30 35 37 42

    Marketing and Grand


    Acquiring Interior Soft Opening
    Promotion Opening
    Premises Design 20 25 25 45 45 65

    66 72 74 84 84 86
    0 15 15 20 Supplier
    Recruitment Staff Training
    Selection

    20 25 25 45 45 65

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