Professional Documents
Culture Documents
Spring 2023
Patrick Malec
University of Nebraska - Lincoln
Andrew Shank
University of Nebraska - Lincoln
Elizabeth Foral
University of Nebraska-Lincoln
Hannah Rethmeier
University of Nebraska - Lincoln
Dunne, Ava; Malec, Patrick; Shank, Andrew; Foral, Elizabeth; and Rethmeier, Hannah, "A Strategic Audit of a
Company in the Alcoholic Beverages Industry: Anheuser-Busch InBev" (2023). Honors Theses, University
of Nebraska-Lincoln. 628.
https://digitalcommons.unl.edu/honorstheses/628
This Thesis is brought to you for free and open access by the Honors Program at DigitalCommons@University of
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A STRATEGIC AUDIT OF A COMPANY IN THE ALCOHOLIC BEVERAGES INDUSTRY:
ANHEUSER-BUSCH INBEV
by
Ava Dunne, BS
Management
College of Business
Elizabeth Foral, BS
Economics
College of Business
Patrick Malec, BS
Finance and Management
College of Business
Hannah Rethmeier, BS
Economics, International Business
and Spanish
College of Business
Andrew Shank, BS
Actuarial Science
College of Business
Faculty Mentor:
Dr. Tammy Beck, PhD, Organization and Management Studies
ABSTRACT
This strategic audit provides a comprehensive analysis of Anheuser-Busch InBev, the world's
largest brewer. The audit examines the company's business model, competitive position,
financial performance, and future growth prospects. It also assesses the impact of external
innovations on the company's operations. The audit identifies key strengths and weaknesses of
Anheuser-Busch InBev, as well as potential opportunities and threats in the beer industry.
Based on this analysis, the audit provides recommendations for strategic actions that the
company can take to enhance its competitive position, achieve sustainable growth, and
mitigate potential risks. Overall, this strategic audit aims to provide valuable insights into
Anheuser-Busch InBev's strategic direction and potential for long-term success in the global
beer market.
AB InBev (known better as simply “Anheuser Busch”) is a multinational brewing company that
manufactures and distributes dozens of household name beers like Budweiser, Corona, and
Stella Artois, amongst other consumer packaged goods. The unparalleled success of the
company lies in its unique strategic positioning, which it has now sustained for over 100 years.
This report will examine and analyze the unique values, environments, resources, and
capabilities that have formed AB InBev into the industry powerhouse it is today.
From its foundation in the 19th century, Anheuser-Busch was reinventing the way beer was
brewed, stored, and sold to the masses. That spirit of innovation continues still, with the
company diversifying to other fields that support or compliment their original beer
manufacturing goal. These days, the strategic leaders of AB InBev have a broader mission: “To
bring people together for a better world”, including a special focus on sustainability.
These goals influence how AB InBev interacts with its external environment, which is teeming
with opportunities and potential pitfalls. Post-Covid economic recovery is creating countless
opportunities for the brewery to increase revenue and hold market share steady. However,
within the US brewing industry, consumer tastes are turning away from traditional beer and
malt beverages. Overall, it is expected that these two effects will balance each other out,
slightly increasing revenue for AB InBev in the future. The company’s internal assets will help
in their supply chain, enables AB InBev to provide a consistent product for a lower price than
most competitors. Superior management and marketing support the typical production
activities. This is how the company makes certain their core competencies are dynamic and
AB InBev continues to exceed its performance measurements, capturing a wide majority of the
market share in the US brewing industry. The company also meets its metrics relating to
Anheuser-Busch professes strong corporate values, and this analysis shows that the company’s
passion for innovation seeps into all areas of its strategic planning. When presented with
expanding into new markets, acquiring smaller, innovative companies, and taking strategic
risks, Anheuser-Busch has been able to maintain control over more than 50% of the highly
competitive US brewing industry. Between its myriad of brands and functions, the AB InBev
brand continues to find new ways to bring people together and create a better world.
AB InBev is currently competing in the global alcoholic beverage market as a cost leader. They
aim to provide value that is like their competitors but at a lower price and with more
convenience for the customer. To accomplish this business-level strategy, AB InBev uses
extensive vertical integration and more efficient production. This corporate strategy allows AB
The company has high a degree of both forward and backward integration, meaning that they
have a sphere of influence in all parts of the supply chain, from the raw materials to the
distribution of finalized products. Most of their revenue comes from selling beer; however,
those sales are geographically diversified; AB InBev sells products on all six habitable
continents.
AB InBev has engaged in several mergers and acquisitions in the past 5 years, most recently
with the Craft Brew Alliance. In this acquisition, Craft Brew Alliance joined AB InBev’s Brewers
Collective after AB InBev acquired the majority shares. AB InBev has acquired several other
small brewing companies recently as they attempt to break into more niche markets through
an acquisition-based strategy.
AB InBev’s Board of Directors are paid both on a fixed and share-based system to incentivize
the directors to steer the company towards success. The current Board of Directors for AB
InBev has 15 members, but their CEO, Carlos Brito, is not a member of the Board. Divided into 4
committees, the Board ensures the company adheres to its own Code of Business Conduct and
product-based business lines. The building blocks of their organizational structure are
AB InBev is actively making strategic investments. For one, the company recently made
significant investments into American facility upgrades, demonstrating their firm commitment
to maintaining efficient assets. This aligns with the firm’s core competencies, and therefore we
FIRM SELECTION
History
Busch and his father-in-law Eberhard Anheuser. Their first offering was German lager beer, the
famous Budweiser, a unique product in America. Adolphus Busch was an inventive brewer,
being the first to make use of pasteurization, mechanical refrigeration, refrigerated railroad
cars, and widespread bottling. To rapidly expand from a local brand to a nationwide one, the
company developed a very sophisticated marketing system. They mastered the use of
giveaways to familiarize new consumers with the company’s products. Throughout the early
1900’s the company became one of the leaders in the American beer industry. They rapidly
developed their product lines and by 1917 they were selling seventeen different products.
Even during prohibition in the United States, Busch developed new products like malt vinegar
and ice cream. In 1936, they adopted the use of metal cans to package beer, which proved a
great success for the company and demonstrated their commitment to innovation. By 2004,
Anheuser-Busch had become the world’s largest brewer with global reach and influence;
however, they were soon surpassed in size by InBev. Shortly thereafter, in 2008, InBev
this restructuring the company rapidly diversified into several new fields, including aluminum
recycling, real estate management, malt and rice processing, and label printing. This continues
to the current day, where Anheuser-Busch continues to innovate and find ways to apply their
Business Model
Most Anheuser-Busch’s profits come from beer sales across the globe, principally in the
Americas. Sixty-nine percent of their global sales volume comes from North, South, and Middle
America, along with 71% of its global sales revenue. These beer sales include several new beer
brands, including non-alcoholic versions of their staple products. In addition, they are using the
stable revenue from their beer sales to fund a wide variety of additional projects to improve the
company. “Beyond Beer” is a rapidly expanding part of their portfolio strategy and further
shows the company’s ability to innovate. Finally, they are using their extensive fermentation
World”, which coincides with their innovations in sustainable and healthy technologies. In
addition, their commitment to beer is seen by the company as bringing people together, being
a key part of many social gatherings. Their new line of products also encourages customers to
try new drinks with their friends and continue to experience new things.
STRATEGIC LEADERSHIP
Michel joined AB InBev in 1996 and since joining the company he has held several roles in South
America and Asia. He has several degrees, spanning across multiple disciplines like marketing,
Fernando has been a part of AB InBev since 2004 and has held roles in treasury, investor
well as an MBA.
Nelson joined AB InBev in 2001 and has several degrees in industrial engineering. He has held
several roles with AB InBev in several different countries like the Dominican Republic, Brazil,
Vision: There are no shortcuts. We believe in taking responsibility and owning the results. That’s why
we’re constantly raising the bar and are never satisfied with good enough. We know that together we
Values:
- We dream big.
- We recruit, develop, and retain people who can be better than ourselves. - We are a company of
owners.
- We manage our costs tightly to free up resources that will support profitable top line growth.
their 2025 Sustainability Goals in March of 2018. The goals are attempting for “holistic
environmental and social impact and drive transformational change across our entire value
chain.” According to their corporate website, these goals are designed to keep AB InBev
churning out a quality product and customer experience for the next one hundred years.
Already, they are currently using completely recycled electricity for their brewing in the UK.
More specifically, these goals revolve around more ethical and renewable packaging, water
In terms of renewable packaging, AB InBev plans to have 100% of their packing be made from
recycled contacts. They refer often to the “Reduce, Reuse, Recycle” circular packaging, and
have taken this mentality to their bottling and sourcing processes. They have been more and
more focused on returnable bottles, which are eight times less carbon harmful than one-way
bottles.
The safe use and treatment of water is also among the 2025 Sustainability Goals for AB InBev.
The use of water is essential to the business processes that AB InBev boasts, and they have
made a firm commitment. Their specific goal is that 100% of their high stress communities will
Lastly, their carbon footprint reduction goal is to reduce their carbon emissions by 25% across
their value chain by 2025. More specifically, they plan to have 100% of their electricity brought
in through renewable sources. All these ethical sourcing goals are based on the
intent, all the goals listed previously are not just limited to securing a better environment for
the future. AB InBev is aiming at securing a new generation of ethical consumers. The goals are
just as much about establishing a presence in younger customers as much they are about being
environmentally sound.
AB InBev primarily operates in the “breweries” industry, defined by the IBIS World industry
report as producing “alcoholic beverages made from malted barley and hops such as beer, malt
liquor and nonalcoholic beer”. This industry definition notably “excludes wine, brandy, cider
and distilled beverages such as vodka and rum”. This audit focuses especially on the US
breweries industry.
PESTEL Analysis
Looking at the general environment for breweries in the US, there are many opportunities for
industry growth. In the political sphere, the excise tax on beer being lifted in 2022 is an
opportunity for the industry because of a lower cost to consumers. Meanwhile, the country is
at a strong currency relative to others, making US exports more expensive for other countries.
Consumers tend to spend the same on beer whether during economic downturns or not,
according to the IBIS World report. Per capita income in the US is increasing, giving consumers
more disposable income to spend on these products. Brewery operations find low technology
change and low-tech changes from consumers, making current operations sufficient for future
performance. If wielded correctly, the environmental trend of food shortages and lack of access
to clean water can be made into an opportunity for an industry already in the food space. And
as the legality of being in-person and attending events transitions back towards pre-Covid
norms, more consumers will be able to consume brewed beer and malt liquor.
Beers and malts are made from commodities like corn, wheat, and soybeans, which are
manufacturers of cans or bottles do hold supplier power over firms that cannot bring their
container production in-house. Violent fluctuations in glass and aluminum prices can eat away
The industry has countless customers (different liquor stores, supermarkets, wholesalers, and
restaurants), so there is very little centralized power of buyers. However, US consumers have
demonstrated low switching costs between beer and other alcoholic beverages, indicating the
Consumer tastes are shifting away from beer/malted beverages and towards “ready-to-drink”
cocktails or seltzers (which contain distilled spirits, not malt liquor). These substitutes are
popular with young consumers, the industry’s most important demographic for growth.
Brewing and packaging processes have high setup costs and therefore large barriers to entry.
Small breweries are currently trending with consumers but are typically either 1) acquired by an
industry leader, or 2) unable to compete with large-scale firms in the industry and therefore
fail.
The industry is highly concentrated between a few large-scale breweries who also compete
with regional and craft breweries on local levels. The astonishingly wide variety in consumer
preferences for beer creates a highly competitive industry that sees frequent acquisition and
When conducting an industry environment analysis, the Porter’s Five Forces (PFF) tool provides
a useful snapshot of current strategic roadblocks in each industry. However, when it comes to
will change that snapshot to prevent firms from taking unnecessary strategic risk. For example,
the threats of low switching costs and changing preferences identified in the PFF above may be
dissolved by the upcoming decrease in the excise tax on beer (as described in the PESTEL
analysis). Rather than make drastic strategic recommendations based on industry concerns
and consider how the two environments may amplify or negate concerns.
IBIS World reports the total profit potential of the US brewing industry to be $1.2 billion for
2022. The report predicts an increase in total industry revenue of 1.5% over the next five years,
with profit margins increasing slightly for large firms. This modest growth prediction is
appropriate for the industry because the positive economic conditions described in the general
environment analysis will likely be tempered by the changing consumer tastes evaluated in the
industry environment. The US economy will financially recover from the Covid-19 pandemic,
but ready-to-drink cocktails, alcoholic seltzers, and wine will likely become more common
AB InBev has an optimistic view of the general and industry environments, typically identifying
an opportunity to counteract each threat encountered. The company’s 2021 Annual Report
contains a thorough “Risks and Uncertainties” section that identifies, for example, how
“changing consumer preferences” could threaten the firm’s profitability in the beer market. AB
InBev has a reasonable understanding of the threats it faces, including all those listed
The 2021 Annual Report additionally highlights the opportunities from which AB InBev is
currently working to capture value. The “Letter to our Shareholders” section describes
initiatives like “Beyond Beer”, their drive to innovate and distribute spirit-based seltzers and
other liquids that are outside the typical brewing industry. Rather than simply mitigate the
threat of changing consumer preferences, AB InBev saw this as an opportunity to expand into a
burgeoning market. Overall, the company has a positive view of its external environment
because, as seen in the firm’s Annual Report, it can manage threats and capitalizing on
opportunities.
Customer Identification
AB InBev’s customers are supermarkets, liquor stores, wholesalers, and restaurants in the US
and across the globe (divided into five regions: North America; Middle America; South America;
Europe, the Middle East, and Africa; and Asia Pacific). The company’s secondary customers are
the consumers themselves, who drive the demand from retailers and intermediaries.
AB InBev attracts demand by offering a reliable drink experience for a low price. The company
owns countless brands that range in perceived luxury and quality; however, the sheer scale of
the company allows AB InBev to keep costs low while still providing a consistent product with
dependable delivery. Much of the appeal of AB InBev drinks lies in their homogeneity and
AB InBev has engaged in over 15 mergers and acquisitions, which plays a role in their available
resources. Their total assets sit at $212.4 billion with over $7 billion in cash and cash
equivalents. Property, plant, and equipment make up 12% of their total assets around the
globe. Leadership reports that “their greatest strength is their people” and they employ an
estimated 169,339 employees. Backed with capital, they can lead the market in innovation and
sustainability. Anhueser-Busch does not possess a secret beer recipe; they instead have built a
reputation of making it “inclusive, natural, and local.” We see this through their economies of
scope as product lines differ in each country. The company has also leveraged technology to
create financial solutions for their customers. Their primary platform, Donus, has helped over
270,000 small to medium sized businesses invest, partner, and grow their products. The
resources are valuable, rare, imitable, and organized to capture value in the variety of markets
they serve.
AB InBev breeds a feel-good culture with iconic brands that fare well in America and other
about designing a can that catches the eyes of consumers. They invest heavily in their
reputation through marketing campaigns which offsets the threat of other companies capturing
share in the beer market. A large portion of their market even looks forward to their
commercials each February during the Super Bowl. It’s also notable that they exploit
in developing countries like Nigeria may not possess the finance knowledge and available
A resource is rare if only a few firms possess it. The ingredients in beer are not rare. In fact, the
market for beer is so large because the ingredients are simple. What AB InBev is exceptional at
is mergers and acquisitions and restructuring the company around it. In February, High End and
Brewers Collective sales teams merged and Chief Commercial Officer Kyle Norrington
announced they are now fully integrated to “drive growth of [their] high-end portfolio.” The
teams made rapid adjustments to set new benchmarks after leadership initiated the change.
AB InBev brews over 40 different beers and malt liquors. While this number may catch the eyes
of competitors, it is difficult to replicate the size and scope without a similar financial portfolio.
One barrier the company uses to counteract substitution and imitation is systematically setting
expectations for future product lines. The limited-edition Busch Apple took off in U.S. markets a
few years ago because the company positioned the product as a disruptor in the flavored beer
space. AB InBev announced they are officially retiring the product at the end of this season, but
not without starting discussions about a potential peach flavored beer replacing it. The
continued conversation with consumers creates a path dependence that inhibits other
From “seed to sip,” the company captures value in its supply chain. They brew and operate in
over 50 countries investing in relationships with farmers through mutual collaboration. The firm
is active in each community they serve through impactful partnerships that advocate for road
safety and “Smart Drinking”. Their relationships also play a factor in reaching the end-
consumer.
As a company in business for over a century, InBev has learned to pivot and reallocate their
Core Competency
Core competencies are unique strengths, embedded deep within a firm, that are necessary to
sustain competitive advantage. At the heart, AB InBev achieves this through “low operating
costs, high investment in marketing and sales, and leverage of synergies between all global
The value chain is an important tool when dissecting the internal and external processes of any
firm. It comprises two specific parts - primary and supporting activities. They act how they may
sound, with primary activities adding value directly to the firm, while supporting activities add
their value indirectly. Primary activities would include, according to the textbook, sales,
operations, supply chain management, and distribution. Supporting activities would include
For AB InBev, there are several key primary activities that consistently deliver positive results
on their behalf. On the internal side, they have Busch Agricultural Resources. They are the
largest purchaser and user of hops for brewing in the world. They purchase nearly five million
pounds of hops every single year from farmers in several states in the United States. The figures
are similar for corn, barley, and wheat, all of which are used in the production of beer. The
company values their relationships with farmers in all the states in which they operate, like
In other internal production efforts, their bottling is increasingly becoming a multi-use system,
where bottles can be returned and reused. Not only does this help with their 2025
Sustainability Goals, but it also reduces their cost margins and can bring about tax benefits.
Another primary activity that bears fruit for AB InBev is their intensive marketing. For such a
wide variety of products, AB InBev does a stellar job of hitting the niche for each one of its
products in terms of market production. They can sell products that are different with their
effective marketing campaigns. For example, they can market Bud Light as a cost-effective and
social beer, and then market a similarly made product like Budweiser as a quality and tasteful
product. They can repeat this process for their different beers in each country and other
It would be rather dismissive not to mention their operations as a primary activity. There are
over 100 breweries worldwide, and all these breweries are primary activities as they produce
the main line of goods that AB InBev. There are also several supporting activities that make AB
InBev so effective. One of them for example is their sustainability policies and goals. Their
policies regarding sustainability guide their operations and add value each step of the way.
Their sustainability goals like reducing the carbon footprint and adding water value to their
stress sites allow AB InBev to think much longer term about their operations, which is a key
Another supporting goal would be their Management Trainee Program. It is an intensive post-
grad program that supplies them with some of the best and most strategic minds the industry
has to offer. Through rigorous training and intensive learning courses, AB InBev prepares their
future leaders in the most effective ways possible to ensure that the company's values, mission,
quality process, effective and vast operations, strategic sustainability, and futuristic recruiting
SWOT Analysis
Strengths:
AB InBev has a wide variety of products that vary depending on location and other market
factors. All these different products like Budweiser, Bud Light, Modelo, and other foreign beers
allow AB InBev to compete in several different markets. They offer a more quality beer to those
who desire a finer taste, as well as more inexpensive light beers to those who want beer at a
lower price.
This wide variety of products leads into their next strength, which is their outstanding brand
management. All their products, while under the same parent company, are branded in
completely different ways. For example, Budweiser, one of their most iconic brands, is
marketed in a way that is distinctly American. Several times a year, they will run promotions
that highlight the American spirit. On the flip side, they also run interesting promotions on the
Modelo brand. They market it for those with a fighting spirit and those who boast their work
ethic. Lastly, Bud Light is branded as a more “social” beer, being portrayed as a good time beer.
All these brands are managed by AB InBev but are done so differently.
Lastly, their presence in the international beer scene is quite impressive. They have global
beers, like Busch and Corona, European beers, like St. Pauli Girl, Asian beers, like Cass and
Double Deer, and North & South American beers like Michelob and Bud Light. All this
diversification has laid the roots down for AB InBev to continue its domination in the world beer
Weaknesses:
Despite all their market presence and brand recognition, there are a few shortcomings for AB
InBev. One of these examples, noted by many beer drinkers, is that despite all their brands they
lack a product with a higher degree of status. Despite their best efforts with Budweiser and
other European beers, many common drinkers notice that AB InBev lacks this type of quality
beer.
Another shortcoming for AB InBev is their oversaturation of the beer market. They have
hundreds of different products, and while these products may be attempting to hit different
markets, they often fail. For example, Michelob Ultra and Bud Light may now be seen as
competitors, as they both may fall into the social light beer category. While a choice between
two of the same company’s products may seem to be an initial luxury, this may be an issue
Initially, an obvious opportunity for AB InBev is the seltzer industry. According to Acumen, the
world seltzer market is expected to grow by nearly 20% by 2030. This is a unique opportunity
for AB InBev due to their already massive size. They have some of the largest production
powers in the entire beverage industry and a pivot move to producing more seltzers would be
Another unique opportunity is the foreign market. AB InBev already has a massive presence in
the Americas and Europe, and their markets are only growing in countries like India and China,
which are the two largest countries in the world in terms of population. Getting a foothold in
these countries as well as Africa early would be key to the long-term goals of AB InBev. They
would be able to develop right alongside these countries, and even make good on their
Threats:
One of the threats that AB InBev is facing is the increased number of competitors within the
beverage industry. Plenty of new brands of beer and seltzers have emerged in the past few
years, leaving consumers with plenty of choices. With more and more small-time breweries
offering their own brews and a rise in the preference of customers to choose locally produced
items has left AB InBev scrambling to meet customer preferences. These competitors may
switch any consumers who are not sure on their preferences, which could leave AB InBev
factors that have led to these changes in consumer preferences. One of these factors has been
the switch to health focused consumerism. Products like hard liquors and seltzers have had an
enormous amount of success in being seen as healthier options, being the lower calorie
options. AB InBev has tried to follow with seltzers of their own and calorie counting campaigns,
but a major emphasis may be needed for more healthy options in the long run.
PERFORMANCE ANALYSIS
AB InBev has held a large share in the industry for many years, making consumer expectations
for the firm’s performance higher than others. Even with high expectations, they are
performing to the same standard. In 2021, their top line growth was 15.6%, far exceeding the
IBIS World projection of a 4% growth in the industry. During the year, the company expanded
products and markets all over the world while making sustainability-minded changes along the
way. It is clear their growth stems from both diversification and maintaining and renovating the
brands they already have as their annual report lists their annual goal as “In 2021, we continued
to meet the moment and built on our momentum to deliver a great year as we look toward the
future.” Their direct-to-consumer platform helped them fulfill 67 million online orders in 2021,
Throughout their annual reports, AB InBev focus is often on employee and customer
satisfaction through creative diversification, recognizing their employees’ strengths, and areas
where they can create value. When talking about who they are, they state “We dream big. We
are building a profitable growth company” (p. 13). When talking about their areas of growth,
they list quality culture, brand superiority, and company reputation rather than mentioning
revenue. If you look to find out about them on their website, they focus on the excellent value
creation to enhance consumers’ lives. They utilize words like “future,” “together,” “moments
that matter,” “excellence,” and “beloved” to make consumers feel a part of the story and more
AB InBev has many sources of competitive advantage over its competitors in the alcoholic
beverages market. It has a price to earnings ratio of 19.81, the third best in the industry of the
companies the analytics website CSIMarket examined. It also has a price to sales ratio of 1.7,
the fifth best in the industry. These metrics indicate a positive valuation of the company, and
the price to sales ratio indicates investors place a large amount of value on AB InBev’s ability to
generate sales. This likely has to do with its dominance in the alcoholic beverages market.
According to the National Beer Wholesalers Association, AB InBev made up 46.9% of beer
brewing in the United States and 38.6% of beer importing. This market share is not matched by
any other brand in the country, with Molson Coors coming in second with only 28.4% of beer
brewing.
There are other ways to demonstrate the competitive advantage AB InBev possesses. Given
their wide influence and the company’s strategy of leveraging their expertise into what they call
“core supremacy”, it makes sense to examine metrics which compare their costs of operation
to other businesses to determine if their expertise gives them a cost advantage over their
competitors. Net profit margin is one such metric and comparing them to Molson Coors shows
a definitive advantage for AB InBev. As of Q2 2022, AB InBev has a net profit margin of 9.99% as
compared to Molson Coors’ 6.92%. A difference like this gives Anheuser-Busch an undeniable
advantage over their largest US competition and shows they have turned their core
It is important to examine the structures by which AB InBev incentivizes exceptional effort from
its employees. According to Form 20-F filed by AB InBev with the Securities Exchange
Commission, there are three primary share-based compensation plans used by the employees
of AB InBev. For different levels of employees there are the “RSU Plan Directors”, the “Shared-
Based Compensation Plan”, and finally the “LTI Plan Executives”. The RSU Plan Directors plans
entitle their holders to several Restricted Stock Units, which have a fixed gross value per year
and are automatically vested into one AB InBev share after five years. This is not dependent on
any sort of performance criteria and should be considered as fixed compensation. The Share-
Based Compensation Plan on the other hand is partially performance dependent, with
participants receiving additional RSUs if they meet certain targets within their role. The LTI Plan
Executives is only available to employees who management has determined to have met
certain performance targets. In addition, there is explicit mention that special compensation
Form 20-F the CEO will earn a fixed income of 1.42 million dollars with an on-target bonus
percentage of up to 340% of the base salary. Other members of the executive committee
earned an aggregate of 1.80 million dollars with an on-target bonus percentage of up to 200%
of the base salary. As an example, in 2019 the CEO earned 2.93 million dollars in performance-
based bonuses, while the executive committee earned an aggregate 2.8 million dollars. This
shows that for executives there is a very large incentive to perform beyond expectations. Fifty
percent of this additional compensation is based on the organic net revenue of the company,
promoting the importance of increasing the firm’s basic performance. Overall, this strategy of
heavily encouraging high level employees to perform is consistent with the firm’s expectations
COMPETITVE DYNAMICS
Industry Concentration
The US brewing industry is highly concentrated, with just two firms responsible for 79.61% of
the market share in 2021. The four-firm concentration ratio is just 82.67%, which demonstrates
that the industry is dominated by two major players competing only against each other on the
large scale. It is worth noting that those two large firms still compete with approximately 9,500
This concentration ratio indicates two things. Firstly, economies of scale and economies of
scope are key to sustained competitive advantage in the US brewing industry and they are
effective isolating mechanisms for capturing market share. The second insight is that there is
some demand for unique goods in the industry because 9,500 other firms can sustain enough
competitive advantage to remain in business, even when operating at such comparatively small
scales. Overall, the takeaway is that competition in this industry is reliant on a combination of
scale (which creates low prices and homogenous goods) and some amount of differentiation
(which can only be achieved through small-scale production or product line diversification).
Competitor Analysis
One competitor AB InBev faces in the seltzer industry is Mark Anthony Group, a privately held
Canadian company known for selling White Claw seltzers and Mike’s Hard Lemonade. These
companies compete for shelf space at retailers in the U.S., Germany, Switzerland, and Sweden.
However, Mark Anthony has yet to expand its developing countries’ markets unlike AB InBev.
White claw commands more than 60 percent of the market share, while Corona Seltzers only
capture nine percent. These companies are not direct competitors as AB InBev’s strategic focus
is premium beer. Seltzers capture only a glimpse of their array of differentiated products.
In recent years we have seen many changes in the alcohol industry making breweries in the
United States like Anheuser-Busch consider new strategies and discover more value. Molson
Coors is the top competitor to Anheuser-Busch (with 24.9% of the market share of US
breweries) but has not made many diversification or sustainability strategies to combat these
changes. For example, to combat the surge of craft beer in smaller competitors, we can see a
difference in the actions of our firm, Anheuser-Busch, and its largest competitor Molson Coors.
While Anheuser purchased smaller craft beer companies to expand that line, Molson Coors did
not and ended up losing a part of their share (2%) between 2020 and 2021 possibly because of
this. Anheuser-Busch’s strategy of purchasing the smaller, innovative companies has paid off
BUSINESS-LEVEL STRATEGY
Differentiation
AB InBev pursues a cost leadership strategy, which can be defined as providing value to
customers at a more attractive price than the competition. AB InBev utilizes several factors and
AB InBev uses their economies of scale in terms of production power, based on the theory that
an increase in production of a product leads to the lower cost on average for a single product.
AB InBev’s economy of scale revolves around their enormous production efforts: they can
produce much more than their competition for a cheaper price. Their production efforts
brought AB InBev to a plurality in the beer market, with over 31% of the total market share.
They boasted over 580 million hectoliters of beer produced, double the next closest
competitor. High production lowers the cost on average for popular products, and AB InBev can
Vertical integration is an essential factor in keeping prices low for consumers. Vertical
integration is the owning of several stages of the production process that a certain product may
require. AB InBev is involved in several stages of their production process. Starting with the raw
materials, AB InBev has recently started a SMART agricultural initiative where they partner with
internal agricultural teams in thirteen different countries to produce all six of the essential
crops for their wide variety of products. AB InBev is also involved in the canning process, where
they create and form the metal for their cans. Having a vertically integrated supply chain allows
AB InBev to ignore the fees that can arise from dealing with outside distributors. Having a hand
in the different phases of the supply chain also offers AB InBev a sense of freedom to lower
AB InBev offers a wide selection of differentiated products to the public. On a global scale, AB
InBev differentiates their products on a geographic basis. While they may offer some of their
more general products like Budweiser or Stella Artois in several parts of the world, AB InBev
sells regionally specific beer as well. The company offers several different products that are
slightly differentiated based on taste, style, brand, and price. For example, consumers who are
willing to pay a higher price for a “classier” beer may opt to purchase Modelo brand alcohol,
while those who may just be looking for a cheap beer may opt for Busch Light. However, both
are AB In Bev products and are meant to be sold to different consumers. Even within the same
realm of competition, AB InBev offers a variety of choices. For example, the light beer genre has
plenty of AB InBev products like Michelob Ultra, Corona, and Busch Light. All these options are
slightly different in terms of taste and price, but still hammer the light beer market. The
strategy here is to give consumers as many AB InBev choices as possible, regardless of which
AB InBev’s approach to the world alcoholic beverage market is broad. There are several
demographics, like class, geographic location, and preference, all of which are broadly targeted.
The company’s most popular products are marketed broadly, while other products are based
on global location and regional preference. On the Business-Level Strategy Map (Diagram 1), AB
InBev lies squarely in the “Cost Leadership” region, with a competitive advantage in cost and a
Performance of Strategy
strategy, AB InBev is attempting to leverage both their economies of scope and economies of
scale.
Economies of scale means that as the number of a single product being made goes up, then the
cost on average to make this product will go down. AB InBev uses their economy of scale by
utilizing their existing significant production capacity and abilities to lower prices for all its
products.
The theory behind the economies of scope is that as the number of different products
produced and offered by a firm goes up, then the average cost of production and distribution
trends downward. By utilizing their already existing manufacturing power and vertical
integration process, the cost to create, market, distribute, and sell new products becomes
much lower over time. For example, if AB InBev wants to create a new Modelo brand product,
then they can use existing Modelo manufacturing and branding to successfully launch the new
product.
There are both positives and negatives associated with the business-level strategy AB InBev
follows. One advantage of a cost leadership strategy is the attractive price for consumers. If
price is the only factor in the mind of a consumer, AB InBev has an advantage as the relatively
cheaper option. Another advantage for AB InBev is that the alcoholic beverage business seems
to be steady, even in times of recession. During economic downturn, many consumers turn to
inferior goods rather than the products they are used to. For AB InBev, this can be a positive
because they are cost leaders in both inferior and regular goods.
There are drawbacks, however, to the cost leadership strategy. The largest risk is that as the
alcoholic beverage industry expands further into seltzers and other spirits, AB InBev’s beer sales
may suffer. A broad cost leadership strategy requires many sales to support the low-cost efforts
and low profit margins. If consumer preferences change, AB InBev may find their economies of
CORPORATE-LEVEL STRATEGY
AB InBev is a highly integrated firm, possessing firms and divisions all along the value chain. This
means they have engaged in both forward and backward integration, to capture as much value
as possible. They maintain control over nearly every step of the alcohol production process,
from farm to bar. According to FoodDive and shown in Diagram 2, they own many farms for
rice, malt, hops, and all other agricultural products they require. This gives them great control
over the quality of ingredients used and allows a lot of experimentation to perfect their recipes.
For the second step on the value chain, according to MatesichBeer, AB InBev owns over a dozen
breweries in the United States and more across the world. This represents their primary
product and is subsequently the centerpiece of their operations. All other elements of their
value chain in some way benefit this step, either by lowering costs or allowing greater control
of the product.
The third step on AB InBev’s value chain is packaging, which they are involved in via the Metal
Container Corporation (MCC). MCC produces a significant amount of aluminum cans and
bottles for all sorts of liquids packaging. Integration in this step lowers costs of production for
all the company’s main products. Finally, AB InBev partners with over 600 independent
distributors. They also wholly own 13 wholesale distributors. Such a wide and integrated
network allows for heightened flexibility in spreading their products. AB InBev can sell to
individual bars and shops via independent distributors while still maintaining stock grocery
chains across the globe thanks to their wholesale distributors. Finally, the integration of AB
InBev’s production and sales network allows new products to be created and distributed
rapidly. This is part of the reason they can have hundreds of individual brands.
Other Diversification
Outside of its vertical integration, we can see that AB InBev is solely focused on alcoholic
beverages, earning 70-95% of its revenue from that market. Therefore, AB InBev is pursuing a
primarily to take advantage of the economy of scale generated by such product concentration.
When this approach is combined with their integrated value chain, it creates several cost
savings and quality improvements that would be otherwise unavailable. They are also beginning
to leverage their core competencies, especially their expertise in fermentation, to apply to new
fields of agriculture. They are attempting to use their knowledge to create high-nutrient plants
which can serve as a meat substitute, as part of their “Beyond Beer” initiative.
The company is highly diversified geographically, selling its product on all six inhabited
continents. They have gone fully global and spread their branches across hundreds of countries.
AB InBev has succeeded in this by taking advantage of a unique part of the cultural distance
between nations. Virtually every country has a tradition of alcohol, and by using a transnational
strategy, AB InBev adapts their products to match the expectations of local markets. Such a
strategy sidesteps many of the CAGE distance issues experienced by other firms. Each
geographic division is responsive to the region’s demands, part of the reason they have so
many unique brands of alcohol. In addition, AB InBev’s large network of subsidiaries gives them
AB InBev has acquired over 20 companies with three occurring in the past five years:
Diagram 3: Acquisitions in the last 5 years, source Mergr.com
Craft Brew Alliance (CBA) is a craft brewing company that brings to market "world-class
American craft beers." After a partnership spanning 25 years, CBA joined InBev's Brewer's
Collective (Busch's craft business unit) in November 2019. Under the deal, Widmer Brothers
Brewery and Redhook Brewery had been selling minority stakes to InBev in exchange for access
to their distribution network. AB InBev purchased the remaining portion of CBA in 2019 at
around $220M. CBA shareholders approved the expanded business partnership as over 98% of
Based in San Francisco, California, Hiball provides "premium, refreshing, sparkling energy
waters and organic energy drinks." This investment was part of AB InBev’s latest strategy of
growing in the "beyond beer" segment. The company saw sparkling water and energy drinks as
a fast-growing place and wanted to advance its position in the non-alcoholic space.
Wicked Weed Brewing is a craft beer brewery that offers barrel-aged and open-fermented sour
beers. While the major beer maker may see the Asheville-based company as a competitor,
nothing changed due to the acquisition. "This was a decision we made to move the company
forward because we thought it would be the best thing for the people and the brand," Walt
Dickinson, Wicked Weed Co-founder, said. As part of the deal, this purchase did not interfere
Fabrica Nacional de Vidrio, S. de R.L. de C.V. for $188 million. This plant supplied nearly 300,000
tons of glass containers to Modelo brands produced by four furnaces at the facility. On July 11,
Blackstreet Capital Management LLC acquired Northern Brewers from AB InBev for an
undisclosed amount. Northern Brewer is a retailer that markets winemaking, brewing supplies,
and beer kits to consumers. The multichannel marketer sells its products at three retail stores
and online.
Due to AB InBev's size, its market position, and contractual limitations, the company has less
flexibility to carry out further acquisitions and integrations. Unless AB InBev identifies suitable
candidates that agree to the terms and conditions, the firm will not enter additional transitions.
Because of the company's size and position, it is difficult to find appropriate investment
AB InBev’s stock value increased post-acquisition in all cases except its combination with Craft
Brew Alliance; this had a -13.6% change in stock price. Diagram 4 outlines the changes in stock
price for the publicly traded companies involved in the acquisitions. AB InBev did pay a
premium for its acquisition of CBA in 2019. Hiball and Wicked Weed Brewing are privately
owned companies that did not disclose their share price nor the value of the purchase; it is
unclear whether AB InBev paid more than what these companies were worth to acquire them.
Diagram 4: AB InBev and Subsidiaries Stock Price Changes
Strategy Performance
The firm's acquisition strategies were successful. The company's stock price generally increased
acquisition of SABMiller in 2016, the company avoided massive amounts of debt by acquiring
smaller, privately owned companies. This strategy also helped the company avoid intense
regulatory oversight. AB InBev achieved its purpose of combination by expanding its craft beer
and beyond beer business units. These acquisitions also benefited the acquired companies' C-
suite and employees as AB InBev strategically placed leaders in managerial positions and hired
existing CBA employees after combining in 2019. In 2016, however, 1.2 million fewer barrels
were made in the craft beer segment due to acquisitions by large beer companies, according to
the Brewer's Association. Overall, the decisions over the past five years proved more successful
Board Compensation
AB InBev’s directors receive both fixed and share-based compensation. To drive performance
and align Board decisions with shareholders’ interests, AB InBev emphasizes share ownership
In 2020, directors received an annual fee of $93,032 for attending a required 10 Board
meetings. Similarly, the Chair of the Board and the Chair of the Audit Committee were awarded
their flat fees of $290,399 and $145,200 respectively. At the annual shareholders meeting in
2019, it was decided that no additional attendance fee would be awarded for attending more
than 10 Board meetings or for attending Committee meetings. The median fee awarded for
Members of the Board of Directors also receive share-based compensation in the form of
restricted stock units (RSUs) with a fixed gross value of $227,764. Similarly, the Chair of the
Board and the Chair of the Audit Committee receive RSUs valued at $626,352 and $398,587
respectively. These RSUs will vest after five years and entitle their holders to one AB InBev
share per RSU. The current RSU plan for directors was enacted in 2019, replacing the company’s
AB InBev’s payouts to its Board of Directors for the year 2020 can be seen in Appendix 1.
Board Composition
AB InBev’s corporate governance charter dictates the company’s Board of Directors must be
composed of between three and 15 directors. Three directors must be independent, while the
The current Board of Directors are geographically diverse, representing the global interests of
AB InBev. The directors were born in or are citizens of America (four), Brazil (four), Belgium
(three), Mexico (one), China (one), Colombia (one), and Italy (one). This is appropriate due to
the company’s foundations in Brazil, Belgium, and America, and their distribution network
across the globe. The Board is only 33% female; however this is in-line with consumer
demographics that show that men are more likely to drink alcohol, especially more likely to
drink beer, and are more likely to drink larger quantities and more often. The directors carry a
directorships.
AB InBev’s Chief Executive Officer (CEO), Carlos Brito, is not a member of the Board of
Directors, but is appointed by and reports directly to the Board. In place of a “Lead Director”,
AB InBev’s Board of Directors appoints one independent director to be the “Chair of the Audit
AB InBev has a written Code of Business Conduct and a Code of Dealing, both of which apply to
all employees and principal officers. The Code of Business Conduct covers everything from the
company’s core principles and reporting expectations to responsible drinking and digital ethics.
The table of contents of AB InBev’s Code of Business Conduct can be seen in Appendix 2. The
Code of Dealing ensures that no AB InBev employee or executive abuses the confidentiality of
insider information during business transactions. The topics included in AB InBev’s Code of
Dealing can be seen in Appendix 3. In summary, AB InBev codifies its definitions of ethical
conduct in two ways and files both publicly with the SEC in Form 20-F. This is important in
setting expectations for employees and maintaining consistent processes, which are crucial for
MAJOR SHAREHOLDERS
incorporated as a “stichting”, a specific kind of foundation under the laws of the Netherlands.
The AB InBev Stichting owns 33.62% of outstanding AB InBev shares and represents the now-
combined interests of the founders of “Interbrew” and “Ambev”, the respectively Belgian and
Brazilian companies that were merged in 2004 to create “InBev”. The Belgian families are
independently represented by EPS Participations S.à.R.L and Eugénie Patri Sébastien (EPS) S.A.,
which own 6.62% and 0.01% of shares of the company. The Brazilian founders are represented
Two firms hold significant quantities of restricted shares: Altria Group, Inc. (9.39%) and BEVCO
Lux S.à R.L. (4.91%). It is worth noting that AB InBev’s current Chair of the Board of Directors,
Martin J. Barrington, is the retired CEO and President of the Altria Group.
The degree of stock ownership among employees is low. The entire Board of Directors and
Executive Committee own less than 1% of the company’s 2 billion outstanding shares. However,
members of the Committee are required to hold shares equivalent to two years of base salary,
so they are financially invested in the success of the company. On a broader level, only senior-
level employees qualify for share-based compensation plans and are offered a modest
company match. Diagram 6 (below) shows that many shares are owned by the company itself,
AB InBev shareholders met in April 2022 and voted on routine issues like approving new
directors to the Board and appointing statutory auditors. One unique proposal was to authorize
the Board of Directors to issue additional shares up to 3% of existing shares outstanding. This
could indicate some concern about the necessity of additional capital to run the firm or could
simply be viewed as a conservative fallback option. Overall, the recent shareholder vote does
not raise any major problems in the firm’s recent actions or governance.
According to their financial reporting, AB InBev is experiencing friction due to differing business
laws in foreign markets. Several nations (including Brazil, India, and the United States) have
antitrust investigations into the company, and Brazil’s tax regulations on foreign firms have led
to several fines against AB InBev. While none of these issues have made significant impact on
the company’s financial or corporate structure yet, it is important to note this may be a
recurring issue for the governance of the firm, specifically in South America.
AB InBev operates under a matrix structure, where they organize according to their small
business units, subsidiaries like Anheuser-Busch Companies and Cervecería Modelo de México,
as well as by geographical regions where they operate. Diagram 4 (below) depicts AB InBev’s
matrix structure by geographic region and five largest subsidiaries. Appendix 4 shows the
for production to create competitive advantage and reduce costs and organic organization for
marketing and strategy. The building blocks of AB InBev’s organizational structure are:
Specialization: Production is highly specialized with strong division of labor and specified tasks.
In the matrix structure, Diagram 7, the functional working divisions are listed as well. Ideation
and planning of the company’s production and goals is more organic with flexible divisions and
a “bigger picture” focus. AB InBev won Creative Marketers of the year at Cannes Lions 2022
which their CEO attributes to “our strategy which is very simple, focused, and most of all the
Formalization: Deep expertise and technical knowledge is needed for quick and efficient
production, while domain expertise and clear understanding of core competencies are needed
in leadership and strategic planning. Marcel Marcondes, Global Chief Marketing Officer of the
company said, “We need to grow organically and therefore brands are the most important
assets. We need to drive the business with creativity and come up with creative solutions for
problems.”
Centralization: Decision power is spread between the top of the main corporation, AB InBev,
the subsidiaries, and individual production sites. Both vertical and horizontal communication
are used.
Hierarchy: Although there is clear organization between subsidiaries, again the production
sections operate more mechanistic and have taller structures than higher level leadership.
Business-Level: Cost Leadership. The firm’s business-level strategy of cost leadership is pursued
at each of the four building blocks listed above. The rigid, mechanistic structure of production
and on-the-ground operations of the company align with the firm’s goal of reducing costs
through economies of scale to create core competencies and competitive advantage. The dual
functionality of more creativity at higher leadership in the subsidiaries and companies allows
integrated at every level and subsidiary, allowing for each subsidiary to support the others
through integrated and closely related-linked product lines. The parent-subsidiary relationship
subsidiaries more frequently than extending their current business into international markets.
transnational strategy because it allows for subsidiaries to strategize and operate specific to the
cultures and tastes of the country. Operating through subsidiaries allows them to utilize
economies of scale, location, experience, and learning benefits while maintaining the
functional and with clear divisions, like the functional structure divisions of the organization
when it comes to production and operations rather than strategic management. Committees of
Audit, Nomination, Finance, and Remuneration divide the Board of Directors to allow for
specialization based on the members’ backgrounds and education, as previously listed. These
allow for the promotion of the cost leadership structure because they are aligned with reducing
costs, reviewing financial statements, compensation for worker services, and appointment of
strategic leaders.
AB InBev outlines the control systems used to monitor firm performance in their Form 20-F,
Item 15, submitted to the SEC each year. Here they conducted a review of their control systems
and concluded they were effective in disclosing information required by the Exchange Act and
Their internal control over financial reporting is designed and supervised by the Chief Executive
Officer and Chief Financial Officers, who also ensure the reliability of the financial statements
according to GAAP. Their internal control over this reporting is described in the form and
follows GAAP procedures as well. They describe the possible risk and inherent limitations of
misstatements and effectiveness of internal control as well, but that in this current assessment,
Last year AB InBev announced that the company would be investing one billion dollars over two
years into updating their American facilities. As reported on the Williamsburg Yorktown Daily,
this money will go towards new technologies, facility renovations, and brewery improvements.
This reinvestment into their existing capital shows a commitment to maintaining their existing
assets and protecting efficiencies that create economies of scope. In particular, the investments
to improve the brewing process can be seen as part of maintaining their core competency of
brewing expertise and large-scale production/distribution. From this context, our team
supports this decision by AB InBev’s leadership. The maintenance of their breweries is of critical
importance to enacting their current business- and corporate-level strategies, and a willingness
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APPENDIX
Appendix 1: AB InBev’s payouts to its Board of Directors for the year 2020 (adapted from AB