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  • Matrix Bahan

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    Sofyan Tanoto
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    1. The document lists ingredients used in various acar (pickled vegetable product) and dried fruit products produced by PT. Green Mountains Natural Foods. 2. It includes a table with 17 ingredients and their use indicated with checkmarks in 4 columns for different acar flavors and dried fruits. 3. The table is accompanied by notes explaining that ingredients marked with numbers 1-4 are certified products that can be included in the company's product listings.

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    for halal certificate

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    1. The document lists ingredients used in various acar (pickled vegetable product) and dried fruit products produced by PT. Green Mountains Natural Foods. 2. It includes a table with 17 ingredients and their use indicated with checkmarks in 4 columns for different acar flavors and dried fruits. 3. The table is accompanied by notes explaining that ingredients marked with numbers 1-4 are certified products that can be included in the company's product listings.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    6 views1 page

    Matrix Bahan

    Uploaded by

    Sofyan Tanoto
    1. The document lists ingredients used in various acar (pickled vegetable product) and dried fruit products produced by PT. Green Mountains Natural Foods. 2. It includes a table with 17 ingredients and their use indicated with checkmarks in 4 columns for different acar flavors and dried fruits. 3. The table is accompanied by notes explaining that ingredients marked with numbers 1-4 are certified products that can be included in the company's product listings.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    HATFUKS REKAPrrULASI PRODUK DAN SELURUH BAHAN UNTUK SETIAP JHSBS PRODUK

    Mama Pentsahaan PT. GREEN MOUNTAINS NATURAL FOODS


    Jciws ProdiA Kckxnpok Tumbuhm dan Produk Tombuhan Otahan(Plant and Processed Plant Products)
    Nama Produk
    SATStJMMI
    No. Nama Bahan ACAR ACAR ACAR DRBt
    RMXSH OPAS7E SATSUHAfli NRACUT RAOrSH
    LOBAK LOBAK LOBAK RADBH
    SBBmXZO VMTH OPASTE Soan PCWDBt
    SHonru SAKURA KIZAM LEAVES
    SUGAR
    I Lobak V V V V y
    2 OaunLobak y
    3 Kucai/Nira V
    4 shoyu (kecap asin) V
    5 garam V V y y
    6 MSG McmosocHum guhamate ¥ V y y
    7 Qbrk Add V y
    8 Acetic Add(cuha) V V y
    9 Potassium sorfaate V
    ID Sucralose V y y
    11 RedPoiKeaudR y
    12 Ydknw Tartiazine V y y
    13 YeHow Sunset Ydow y
    14 Vk^et Grape y
    15 Gub V y
    16 Mama Lane
    17 Sodium Gtiate V
    18 Ascorbic AddAAtamin C V
    19 Kaporit Sodkm HvpocMofitB(tbOO)Oir
    Keterangan. h. Anc^a 1.2.3 dan setemsfq^a menifiakan nama prodtdc yang feertififcasi dan dapat dButislG»i pada
    tembaran ierptss^
    2 Ben tanda(V) pada kolom yang dfcsedlafcan jika bahan dgunakan pada produk yang bersangfoftm
    3. Bda nama produk yang disertificasi iebdi dari 10 nama produk atau yang mempunyai kode-kode khusus
    hans menyerahkan daflar nana produk dakam bentuk soft copy
    4. Borang m dapat dibuat dalam bentuk non matrtks per produk pada halaman te^pisah. dengan tetap
    dten^afk tanda tangan pertgesafian untiA setiep produk.
    Singosari 8 Novenber 2018
    Ditearueh, Disahkan
    Mdro Tim Manajcmcn HaU Pimpman ^untalns
    iHanani )

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