Professional Documents
Culture Documents
1. Restaurant Owners widely complain about OpenTable fees. Are their concerns well founded?
Yes
2. Why?
High Commission Fees: OpenTable charges restaurants a commission fee for each reservation made
through their platform. This fee can range from a percentage of the total bill or a fixed amount per
reservation. For some restaurants, especially smaller ones with slim profit margins, these fees can add
up and impact their bottom line significantly.
Subscription Costs: In addition to commission fees, OpenTable offers various subscription plans with
monthly costs. These plans provide additional features and benefits, but the expense can be a burden
for smaller restaurants or those just starting out.
Competitive Industry: The restaurant industry is highly competitive, and profit margins can be tight.
Restaurant owners may find it difficult to justify the costs associated with using OpenTable, especially if
they believe they can fill their reservations without relying on the platform.
Cost vs. Value: Some restaurant owners question whether the fees they pay to OpenTable are worth the
value they receive in return. They evaluate whether the reservations generated through OpenTable
justify the costs incurred.
Dependency Concerns: Relying heavily on a third-party platform like OpenTable can make restaurant
owners feel dependent on its services. If there are changes in fee structures or policies, it can impact
the restaurant's financial stability and operational strategies.
Limited Customer Data Access: Some restaurant owners express frustration with the limited access to
customer data provided by OpenTable. Access to detailed customer information can be valuable for
marketing and improving customer experiences, and restrictions in this regard can be a concern.
3. Assess the prospects of OpenTable Payments. Is OpenTable Payments better positioned than the
competitors presented in Exhibit 4?
3. Why or why not? What adjustments would help improve the prospects of OpenTable Payments?
User Base and Reach:
OpenTable has an established user base due to its reputation as a leading restaurant reservation
platform. If OpenTable Payments can leverage this user base effectively and encourage adoption, it
may have an advantage in terms of initial market penetration.
The following adjustments would help improve the prospects of OpenTable Payments:
Competitive Transaction Fees:
Conduct market research to determine appropriate transaction fees that are competitive and attractive
to both restaurants and diners. Consider offering tiered fee structures based on usage volume to
incentivize increased adoption.