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INGREDIENTS (mg) F1 F2 F3 F4 F5 F6
Loperamide HCL 2 2 2 2 2 2
Crospovidone 5 5 7.5 7.5 10 10
Microcrystalline cellulose 5 15 5 15 5 15
Mannitol 81.5 71.5 79 69 76.5 66.5
Aspartame 4 4 4 4 4 4
Magnesium stearate 1 1 1 1 1 1
Aerosil 1 1 1 1 1 1
Pepperment 0.5 0.5 0.5 0.5 0.5 0.5
120
F1
Cummulative % Drug
100
80 F2
release
60 F3
40
F4
20
0 F5
0 10 20 30 40 F6
Time(min) Innovator
2.3.1. Weight variation test (Ansel HC, 1995): Twenty tablets were taken and their weight was determined
individually and collectively on a digital weighting balance. The average weight of one tablet was determined
from the collective weight.
2.3.2. Hardness test (Banker GS, 1987) (Schiermeier S, 2002): The hardness of the tablet was determined using
Dr. Schleuniger Hardness tester.
2.3.3. Friability test: Six tablets from each batch were examined for friability using Roche Friabalator (Tropical
Equipment Pvt. Ltd. Mumbai, India) and the equipment was run for 4min at 25 revolutions per minute. The