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CERTIFICATE
This is to certify that the course project report titled Challenges in Multi-Component Distillation
has been completed by Viraj khandagale, Yash Wagh, Y D Satyamedha, Bharat Jagtap ,Kanak
Gupta, Aishwarya Karangale in the academic year 2022 – 2023, in partial fulfillment of T.Y. B.
Tech. in Chemical Engineering.
(Guide) (HOD)
Place: Pune
Date:
BANSILAL RAMNATH AGARWAL CHARITABLE TRUST’S
ON
SUBMITTED BY:
Moreover, the seminar explored advanced techniques, such as extractive distillation, pressure-
swing distillation, and hybrid processes, as potential solutions to overcome these challenges. The
integration of theoretical insights, experimental findings, and case studies provided attendees with
valuable knowledge and strategies to tackle the complexities of multicomponent distillation.
Types of Multicomponent Distillation : -
I. Conventional distillation: This method is used for separating mixtures of components that
have significantly different boiling points. The mixture is heated in a distillation column,
and the components with the lowest boiling points vaporize first and are condensed and
collected. The process is repeated for each subsequent component in the mixture.
II. Extractive distillation: This method involves adding a third component, known as the
entrainer, to the mixture to change the relative volatility of the components, making them
easier to separate by distillation. The entrainer can be a solvent or a chemical that forms an
azeotrope with one of the components in the mixture.
III. Azeotropic distillation: This method is used to separate azeotropic mixtures, which are
mixtures of two or more components that boil at a constant temperature and cannot be
separated by conventional distillation. A third component, known as the entrainer or
azeotrope breaker, is added to the mixture to break the azeotrope and allow for separation
by distillation.
IV. Reactive distillation: This method involves using a chemical reaction to change the relative
volatility of the components in the mixture, making them easier to separate by distillation.
The chemical reaction occurs in the distillation column, and the products are continuously
removed as vapor.
V. Pressure-swing distillation: This method involves varying the pressure in the distillation
column to change the boiling point of the components in the mixture. The pressure is
changed in a cyclical manner to allow for separation of the components.
VI. Membrane distillation: This method involves using a membrane to separate the
components in the mixture based on their vapor pressures. The mixture is heated on one
side of the membrane, and the vapor passes through the membrane to condense on the other
side.
Working of multicomponent distillation
In the case of a multicomponent distillation, the distillation column will have multiple
trays or plates where the separation of each component will occur. The basic working principle of
a distillation column is that the mixture to be separated is introduced at the bottom of the column,
and it rises up through the column while being heated. As the mixture rises, the temperature
decreases gradually, and different components in the mixture start to condense and re-evaporate.
The distillation column consists of three main sections: the reboiler, the distillation column, and
the condenser. The reboiler is located at the bottom of the column and serves to heat the mixture,
causing it to vaporize. The heat source can be steam or a heating coil submerged in the liquid
mixture.
The distillation column is a tall vertical vessel consisting of a series of trays or plates,
which are separated by a small distance, and each plate is designed to allow vapor and liquid to
pass through. The trays allow for multiple separation stages, as each tray facilitates the exchange
of mass transfer between the liquid and vapor phases. The number of trays required in a distillation
column is based on the number of components to be separated and the desired degree of separation.
The condenser is located at the top of the column and serves to cool the vapor back into a liquid.
The cooled liquid is then collected and separated into its individual components.
In a multicomponent distillation, the process is more complex as the column must
separate several components simultaneously. The separation is based on the relative volatility of
each component, which is the ratio of the vapor pressure of each component to the total vapor
pressure of the mixture. Each component will have its own boiling point and vapor pressure, which
affects its behavior during the distillation process. The components with lower boiling points and
higher vapor pressures will condense and evaporate more quickly, while those with higher boiling
points and lower vapor pressures will take longer to condense and evaporate. To achieve
multicomponent distillation, the column is designed with multiple trays that create a series of
stages where the vapor and liquid mixtures can interact. As the mixture rises up through the
column, each stage allows for a partial separation of the components, with the vapor becoming
richer in the more volatile components and the liquid becoming richer in the less volatile
components. As the mixture reaches the top of the column, the vapor is condensed and collected
and then the fractions are analyzed to determine their composition and purity.
Fig :schematic representation of distillation column
The working of multicomponent distillation, broken down into four stages: feed preparation,
vaporization, condensation, and product separation.
1. Feed Preparation:
The feed to a multicomponent distillation column typically consists of a mixture of several
components with different boiling points. Before entering the distillation column, the feed must be
properly prepared to ensure that it meets the specifications required for successful separation. The
feed may need to be pre-heated to the appropriate temperature to ensure complete vaporization,
and any impurities or contaminants present in the feed must be removed through pre-treatment
processes such as filtration or sedimentation.
2. Vaporization:
Once the feed is prepared, it is introduced into the distillation column at the bottom and heated in
a reboiler. As the mixture is heated, the most volatile component will vaporize first and rise up the
column. The vapor moves up through the column and comes into contact with the cooler liquid on
each tray or plate. Each tray facilitates the exchange of mass transfer between the vapor and liquid
phases, allowing the components with higher boiling points to condense and re-evaporate more
slowly, while those with lower boiling points condense and re-evaporate more quickly.
3. Condensation:
As the vapor continues to rise up through the column and interact with the liquid on each tray, the
composition of the vapor and liquid phases changes gradually. At the top of the column, the vapor
is cooled and condensed back into a liquid, which is then collected in the condenser. The condenser
can be a shell and tube or plate heat exchanger, which uses a coolant such as water or air to remove
the heat of condensation and maintain a temperature gradient across the column.
4. Product Separation:
The collected liquid is then separated into individual products based on their relative volatility.
The products with lower boiling points and higher vapor pressures will be collected at the top of
the column, while those with higher boiling points and lower vapor pressures will be collected at
the bottom. The separated products can then be further purified or processed as necessary to meet
the desired specifications.
Therefore, multicomponent distillation involves the vaporization of a feed mixture, the separation
of the components based on their relative volatility, the condensation of the vapor, and the
collection of the separated products. The process requires careful attention to the feed preparation,
optimization of the distillation column design, and control of the operating conditions to achieve
the desired degree of separation and product purity.
Case study -
IV. Natural Gas Processing: Natural gas is a mixture of methane, ethane, propane, and other
hydrocarbons. Multicomponent distillation is used to separate these components for use in
different applications. The process involves a series of distillation columns, each designed
to separate a specific component. The separation is challenging due to the similarity in
boiling points and the formation of azeotropes. However, the use of refrigeration,
absorption, or membrane separation can improve the separation efficiency.
V. Petroleum Refining: Multicomponent distillation is widely used in petroleum refining to
separate crude oil into various products, such as gasoline, diesel, and jet fuel. The
separation process involves a series of distillation columns, each designed to separate a
specific fraction of crude oil based on its boiling point range. The process is challenging
due to the large number of components and their varying boiling points. However, the use
of advanced distillation technologies, such as divided-wall columns or thermal coupling,
can improve the separation efficiency.
Control and optimization techniques, such as model predictive control (MPC), are
essential for stable and efficient operation. Dynamic behavior of the system should be considered,
and appropriate control strategies should be implemented to handle disturbances. Process safety
measures are critical to ensure safe handling of flammable, toxic, or reactive components.