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labourers.
Q.2. What are the reasons for the ineffectiveness of poverty alleviation programmes?
Ans. () One of the major reasons for less effectiveness is the lack of proper implementation and
right targeting.
(i) Moreover, there has been a lot of overlapping of schemes.
(ii) Despite good intentions, the benefits of these schemes do not reach the deserving poor
completely.
iv) Therefore, the major emphasis in recent years is on proper monitoring of all the poverty
alleviation programmes.
Q.3. Why poverty still remains a challenge for the Indian government?
Ans. ) Though poverty has declined in India, but despite the progress, poverty reduction remains
states.
(ii) Certain Social and Economic groups are more vulnerable to poverty.
(iv) Poverty reduction is expected to make better progress in the next ten to fifteen years.
(v) This would be possible mainly due to higher economic growth, increasing stress on universal
free elementary education, declining population growth, increasing empowerment of the
women and the economically weaker sections of the society.
NCERT Corner
Answers to NCERT Questions
to fulfil basic needs. A person is considered poor if their income level falls below the
required
minimum level necessary to fulfil basic needs.
Q.2. Do you think that present methodology of poverty estimation is appropriate?
level ot
Ans. The present methodology is not appropriate. It calculates the minimum subsistence
decent life with
living. It does not take into calculation whether the person has a reasonable or
access to education, home, clean drinking water, etc. The cost of basic needs also varies among
places so a common poverty line cannot be appropriate.
Science-IX
388 Xam idea Social
to a larger population but with lower employment opportunities. This further restr
(ii) In Sub-Saharan Africa, poverty declined from 51% in 1981 to 47% in 2008.
(iv) In Latin America, the ratio
of poverty has declined from 11% in 1981 to 6.4
per cent in
2008.
Q.8. Describe current government strategy of poverty alleviation.
Ans. The government's anti-poverty strategy is based on:
(i) Promotion of economic growth: Economic growth gives opportunities of job creation
within the country which provides stable livelihood to people and thereby reducing the
number of people under poverty. It also provides the resources such as investment needed
for human development such as in education, medical facilities, transportation, etc. which
further allows growth and creation of jobs.
(ii) Targeted anti-poverty programmes: The government launches programmes designed foor
certain groups to help them grow out trom poverty. Mahatma Gandhi National Rural
Employment Guarantee Act, 2005 provides lO0 days of wage employment in rural areas,
Silary Prime Minister Rozgar Yojana (PMRY) Creates self-employment opportunities for
rural areas and small towns. Swarnajayanti Gram Swarozgar Yojana assists poor families
above the poverty line by organising them into selt-help groups. Under the Pradhan Mantri
Gramodaya Yojana, assistance is given to states tor basic services such as primary health.
primary education, rural shelter, rural drinking water and rural electrification.
Q.9. Answer the following questions briefly:
) What do you understand by human poverty?
Economics 389
Ans. Human poverty refers to the lack of essential human necessities such as literacy, healthcare
and a basic standard of living. These attributes cannot be measured by a minimum income
the individual and the state in which he resides.
level and require the study of both,
(ii) Who are the poorest of the poor?
are considered
Ans. Poor women, children, especially the girl child and the poor elderly people
the poorest of the poor.
What the main features of the National Rural Employment Guarantee Act 2005
(iii) are
Mahatma Gandhi National Rural Employment Guarantee Act, 2005 aims to provide 100
Ans.
e n s u r e s a regular wage in rural
areas
to household. 'This
days of wage employment every
have been reserved for
and promotes sustainable development. 1/3 of the proposed jobs
has increased from ? 65 in 2006-07 to 7 132
in 2013-14.
w o m e n . The average wage
Source-based Question
the questions that follow:
given below and answer
year.
(i) Mostly this is prevalent in rural areas because of the seasonal nature of the agricultural
activities.
i ) In urban areas, casual construction labourers have less work, especialy during the rainy
season.
iv) Seasonal hunger exists when a person is unable to get work for the entire year.
NCERT Corner
Answers to NCERT Questions
Q. 1. How is food security ensured in India?
Ans. Food security is ensured in India by having the availability of food to all sections of the society.
The Indian government has formed initiatives of buffer stock and public distribution system.
The government has also started various poverty alleviation programmes such as Integrated
Child Development Services, Mid-Day Meals, Antyodaya Anna Yojana, etc.
Q.2. Which are the people more prone to food insecurity?
Ans. Access to food largely depends on access to money. The people or groups most prone to food
insecurity are landless people, traditional artisans, and beggars as they work for low wages and
are prone to long-term unemployment also. People who are prone to natural disasters such as
continuous droughts or floods are also prone to food insecurity.
Q.3. Which states are more food insecure in India?
Ans. T h e food insecure people are largely in economically backward states with high proportuon or
poverty, tribal and remote areas, and regions more prone to natural disasters, etc. Eastern par
of Uttar Pradesh, Bihar, Jharkhand, Odisha, Bengal, Chhattisgarh, parts of Madhya Pradesin
I Maharashtra account for the largest number of food insecure people in the country.
Q.4. Do you believe that Green Revolution has made India self-sufficient in food grains? How:
Own
Ans. Yes, Green Revolution has made India self-sufficient in food grains. Crops are now gro
throughout the year which allows India to have buffer stocks. There has been no incidence
famine in India even during bad seasons.
Q.5. "A section of people in India are still without food". Explain.
ab
Ans. There exists a problem of food distribution in India. India has buffer stocks such as in ruho
but due to problems of infrastructure and transportation, these stocks do not reach thos
area of
to
transportation supply of food
grain from other areas is prices
population infrastructure
calamity happens restrict
in a
O.7. Differentiate
or is
stretched over a longer calamity. If such
between time period, it may cause in a large
Ans. Chronic seasonal hunger and a of situation famine.
hunger is a result of having food chronic hunger?
quality. people suffer from chronic continuously that is inadequate in terms of
Poor
inability to buy food or quality food.hunger because of their very low income andquantity
their or
theretore
Seasonal hunger is
seasonal nature of
related to cycles of food growing and
harvesting in rural areas because of the
urban areas, this is agricultural activities leads to seasonal work and seasonal income.
because of While in
Q. 8. What has our irregular income through casual labour.
government done to provide food security to the
launched by the
government? poor? Discuss any two schemes
Ans. The schemes launched by
two
government are: gsi A
(i) Public Distribution System: It is a sut
system that distributes subsidised basic commodities to
poor households through fair price shops
(i)
nationwide
Antyodaya Anna Yojana: 1 crore of
the poorest among those who are below the poverty
line families are covered under the
targeted public distribution system. 35kg of food grains
were made available to each eligible
family at a highly subsidised rate.
9. Why is buffer stock created by the government?
ns. Buffer stock is created by the government to distribute food grains in the deficit areas and
among the poorer sections of society at a price lower than the market price. This also helps in
solving the problem of shortage of food during bad harvest season or during periods of calamity.
the procured and buffer stock food grains are sold through the PDS is
(ii) The price at which
called as 'issue price. The issue price is higher than MSP but lower than the market price
of that grain.
also known as ration shops, chiefly sell wheat, rice, kerosene and sugar
iv) Fair Price Shops the
at issue price.
A ration card is required to buy items that have been subsidised by
torm a distribution channel of Public Distribution system (PDS).
government. They
Economics 407
Q. 11. Write a note on the role of cooperatives in providing food and related items.
Ans. The cooperative societies set up shops to sell low priced goods to poor people. Mother Dairv
isproviding milk and vegetables to the consumers at controlled rate while Amul is another
cooperative in milk and milk products. Academy of Development Science (ADS) has facilitated a
network of NGOs for setting up grain banks in different regions.
Source-based Question
Read the sources given below and answer the questions that follow:
Although a large section of people suffer from food and nutrition insecurity in India, the worst affected
groups are landless people with little or no land to depend upon, traditional artisans, providers of
traditional services, petty selfemployed workers and destitutes including beggars. In the urban areas,
the food insecure families are those whose working members are generally employed in il-paid
and casual labour market. These workers in seasonal activities and
occupations are largely engaged
are paid very low wages thatjust ensure bare survival.
The social composition along with the inability to buy food also plays a role in food insecurity. The Ss,
STs and some sections of the OBCs (lower castes among them) who have either poor land-base or very
to
low land productivity are prone to food insecurity. The people affected by natural disasters, who have
migrate to other areas in search of work, are also among the most food insecure people. A high incidence
of malnutrition prevails among women. This is a matter of serious concern as it puts even the unoou
baby at the risk of malnutrition. A large proportion of pregnant and nursing mothers and children
under the age of 5 years constitute an important segment of the food insecure population.
(a) What plays a major role in food in security?