Scribd Logo
Upload

Welcome to Scribd!

  • 14 views

    Keto Macadamia White Chocolate Blondies Recipe

    Uploaded by

    Mel
    This recipe is for low carb Keto Macadamia White Chocolate Blondies. It uses coconut flour, lupin flour, inulin flour, xanthan gum, and sweetener of choice to create blondies with melted white chocolate and butter, an egg, milk or nut milk, and chopped macadamia nuts. The blondies are baked at 350 degrees until a toothpick inserted comes out clean, about 15 minutes. Variations include substituting other nuts like pecans or hazelnuts for the macadamia nuts or sprinkling additional sweetener on top. Each large blondie has less than 2 grams of carbs.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content

    You might also like

    Keto Macadamia White Chocolate Blondies Recipe

    Uploaded by

    Mel
    14 views1 page
    This recipe is for low carb Keto Macadamia White Chocolate Blondies. It uses coconut flour, lupin flour, inulin flour, xanthan gum, and sweetener of choice to create blondies with melted white chocolate and butter, an egg, milk or nut milk, and chopped macadamia nuts. The blondies are baked at 350 degrees until a toothpick inserted comes out clean, about 15 minutes. Variations include substituting other nuts like pecans or hazelnuts for the macadamia nuts or sprinkling additional sweetener on top. Each large blondie has less than 2 grams of carbs.

    Original Description:

    Easy Keto Macadamia White Chocolate Blondies Recipe.

    Copyright

    © © All Rights Reserved

    Available Formats

    PDF, TXT or read online from Scribd

    Did you find this document useful?

    Is this content inappropriate?

    Report this Document
    This recipe is for low carb Keto Macadamia White Chocolate Blondies. It uses coconut flour, lupin flour, inulin flour, xanthan gum, and sweetener of choice to create blondies with melted white chocolate and butter, an egg, milk or nut milk, and chopped macadamia nuts. The blondies are baked at 350 degrees until a toothpick inserted comes out clean, about 15 minutes. Variations include substituting other nuts like pecans or hazelnuts for the macadamia nuts or sprinkling additional sweetener on top. Each large blondie has less than 2 grams of carbs.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    14 views1 page

    Keto Macadamia White Chocolate Blondies Recipe

    Uploaded by

    Mel
    This recipe is for low carb Keto Macadamia White Chocolate Blondies. It uses coconut flour, lupin flour, inulin flour, xanthan gum, and sweetener of choice to create blondies with melted white chocolate and butter, an egg, milk or nut milk, and chopped macadamia nuts. The blondies are baked at 350 degrees until a toothpick inserted comes out clean, about 15 minutes. Variations include substituting other nuts like pecans or hazelnuts for the macadamia nuts or sprinkling additional sweetener on top. Each large blondie has less than 2 grams of carbs.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    Keto Macadamia White Chocolate

    Blondies Recipe
    4 oz lilies white chocolate (chips or bar) melted

    1 cube butter, melted

    one large egg,

    1 slightly heaping Tablespoon of coconut flour

    1 slightly heaping Tablespoon of lupin flour

    1 slightly heaping Tablespoon of inulin flour

    1/4 teaspoons of xanthan gum,

    1 teaspoon vanilla,

    1 teaspoon of baking powder

    1/4 teaspoon salt

    1/2 to 2/3 c of sweetener of choice (xylitol, allulose, etc.)

    2 to 3 TS of some type of milk—nut or dairy.

    1/4 cup roughly chopped macadamia nuts

    Mix melted butter and chocolate bar, let cool but still liquid, then mix in wet ingredients (egg,
    milk, vanilla).
    Add dry ingredients. Mix.

    Bake at 350 degrees, check for doneness at 15 minutes with toothpick (should come out clean if
    done).

    Variations:
    Replace macadamias with chopped pecans, hazel nuts, or walnuts.

    Sprinkle allulose on top for sugar lovers.

    Makes 6 large or 12 small, less than 1 carb on small ones, 2 or less on large.

    You might also like