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1283 جعفریان
1283 جعفریان
IV. OBTAINED RESULTS Table 3. Choosing the best structure of the Artificial Neural
Networks (ANNs) by leave one out cross validation method
Obtained results in this part divided in two subdivisions. ANN 5- 5-9 5-6 5-5 5-3 5-4 5- 5-7 5-3
The first subdivision is allocated to presentation of a precise Structur 12 -4-1 -4-1 -3-1 -2-1 -3-1 12 -1 -1
model for predicting the maximum temperature and effective e -3-1 -1
strain of workpiece using two discrete neural networks which
Tem 11 13 9 7 8 9 18 21 24
divided in two parts: choosing the best structure of neural
strain 12 8 7 9 13 12 23 19 16
network and training of the chosen network structure. The
second subdivision is allocated to simultaneous optimization
After selecting the suitable structure, NNs should be
of thermo-mechanical loads during orthogonal turning
trained. For this propose, GA was employed for training the
operation. This subdivision also divided in two parts:
two chosen networks by applying 27 training data and 5
simultaneous optimization of the process by NSGA-II and
testing data from data samples of the Table 3. Also, the
evaluation of obtained results of NSGA-II by performing FE
training process was carried out in different iterations of GA
simulation for some of the obtained results.
because of preventing over training. At the end, the neural
A. Prediction effective strain and temperature of machined networks were trained excellently for predicting the maximum
workpiece by ANN temperature and effective strain of the workpiece by trial and
First, the best structure of ANNs was determined by leave error procedure and changing the iterations of GA. Obtained
one out cross validation method. In this method, 31 data for results of each network is shown in Table 4. Also Fig. 6 shows
training and 1 data for testing were selected from data samples convergence diagram of GA for training the NNs.
of Table 2 as well as training operations of the network were
carried out by GA. Besides, this operation was repeated 31
times and each time a new data sample was selected as a
Table 4. Final errors of the ANNs trained by GA
ANN GA MSE Mean Mean
iteratio training training testing
n error error error
Temperature 900 0.00121 2.8% 3.7%
strain 1500 0.00057 1.7% 3.2%
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and effectiveness of the neural networks in spite of few
training data (32 data). In this regard, testing error ranges
were obtained between 0.5 to 6.1% for the both ANNs.
Some FE simulations were performed with the same
machining parameters obtained by NSGA-II. Comparison
between results of NSGA-II and results of FE simulation
showed that there were very good agreement between FE
and intelligent methods employed in this paper.
Optimal solution set of Table 5 showed that in order to
simultaneous optimization of thermo-mechanical loads in
specific range of investigated input parameters, feed rate
was kept at the minimum rate (0.1 mm/rev). Besides, it
was found that cutting speed, rake angle, chamfered width
and Chamfer angle were between 156 to 215 m/min, 0 to