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Tivoli Menu Revised October 24
Tivoli Menu Revised October 24
BREAKFAST
OUR DELICIOUS BREAKFAST EGGS ARE SOURCED FROM CAGE-FREE CHICKENS
PLATED BREAKFAST
CLASSIC BREAKFAST 18 MEDITERRANEAN OMELETTE 18
Eggs any style, Bacon, Sausage, Grilled Eggs, Bell Peppers, Tomatoes, Scallions,
Tomato, Skillet Roasted Potatoes Spinach, Black Olives, Feta
STEEL OATS 9
Steel Oats with Brown Sugar, Cinnamon,
Raisins and Toasted Almond Slivers
EXTRAS
For a personalized dining experience, please let your server know of any dietary restrictions.
Parties greater than six (6) are subject to 18% gratuity
Prices list above are subject to applicable taxes
DINNER
LINGUINE PESCADORES 33
Shrimps, Mussels, Clams, Calamari simmered
in White Wine, Fresh Basil, Tomato Sauce
RICCIOLI POLO 21
Portabella, Red Peppers, Broccolini, Fennel,
Arugula, Grape Tomatoes, Riesling Fennel
Butter, Shaved Bothwell Truffle Cheese
For a personalized dining experience, please let your server know of any dietary restrictions
Parties greater than six (6) are subject to 18% gratuity
Prices list above are subject to applicable taxes
DESSERT
For a personalized dining experience, please let your server know of any dietary restrictions
Parties greater than six (6) are subject to 18% gratuity
Prices list above are subject to applicable taxes
BEVERAGES
2% | SKIM | CHOCOLATE |
ALMOND MILK 5
KIDS CLASSIC 9
Scrambled Eggs, Sausage Links, Crispy
Breakfast Potatoes with Toast
KIDS DINNER
KID PASTA
BUT TER | MARINARA | CREAM
SAUCE 10
For a personalized dining experience, please let your server know of any dietary restrictions
Parties greater than six (6) are subject to 18% gratuity
Prices list above are subject to applicable taxes