Class10 HomeScience Hindi Medium 2

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Skills of family members)

(Household Records)

Definition)

Types of Household Records)


1. Daily Record)
(Weekly Record)
(Monthly Record)

(Advantages of Household Records)

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Savings)
Definition of Savings)

=
Savings = Income - Expenditure

Advantages of Savings / Why should we save?)

Investment)

Definition of Investment)

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Modes of Investment)

Modes of Investment)
Bank) -

Advantages of investing in Banks)

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Types of Accounts in a Bank)
Savings Account)
2. Current Account)
Recurring Deposit Account)
4. Fixed Deposit Account)

2. Post Office) -

Advantages
of investing in Post Office)

(Insurance) -

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Advantages of Insurance)

Provident Fund)

GPF - General Provident Fund)


2.
(CPF - Contributory Provident Fund)

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PPF- Public Provident
Fund)

Advantages of Provident Fund)

Points to be kept in mind while selecting methods of


investment)

Important Points)

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=

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(Money Management)

(Question Answers)

(Multiple Choice Questions) 1 mark

=
a) c)
b) d)

a) c)
b) d)

a) c)
b) d)

a) c)
b) d)

a) c)
b) d)

a) c)
b) d)

a) CPF c) RPF

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b) PPF d) GPF

a) c) NSC
b) d)

a) c)
b) d)

a) c)
b) d)

a), 2 (d), 3 (b), 4 (a), 5 (c),


6 (d), 7 (c), 8 (b), 9 (c), 10 (d)

(Very Short Answer Questions)


2 Marks

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Short Answer Questions)
3 marks

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(GPF-General Provident Fund)
CPF- Contributory
Provident Fund)
PPF - Public Provident Fund)

Long Answer Questions)


4-5 Marks

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=

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=

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(Consumer Education and Consumer Aids)

Introduction)

Definition)

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(Malpractices of Traders)

Variation in Price)
MRP)

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Poor Quality)

Adulteration) :-

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Definition)

Health Hazards of Adul-


teration)

(Lathyrism)

(Dropsy)

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Faulty weights and measures) -

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Non-availability of goods)

Black Marketing)

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(Misleading Information)

7. Misleading advertisement)

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Lack of standardized
products)

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Consumer Education)

Definition)

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What to buy?)

Where to buy?)

Wholesale market)
Retail Shop)

When to buy?)

How to buy?)

online)

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How much to buy?)

Who should buy?)

Importance of Consumer Education)

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(Rights of a Consumer)

(Consumer Protection Act -1986 (COPRA)

Right to safety) -

Right to be informed) -

Right to choose) -

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Right to be heard) -

online)

Right to seek redressal)

Right to consumer
education) -

Sample)

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Right to healthy environ-
ment) -

Right to information) -

Right to basic needs) -

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Responsibilities/Duties of Consumer)

FSSAI, ISI, FPO, AGMARK.

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Consumer Aids)

Definition)

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Standardization Marks)
Labels)
Advertisement)
Pamphlets)

Standardization Marks) -

Bureau of Indian Standards - BIS)

Directorate of Marketing &


Inspection)

(i) AGMARK) (Agricultural Marketing)

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(ii) F.P.O) Fruit Product order -
F.P.O.

FPO

F.P.O.)

(iii) FSSAI

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Food safety and
standard authority of India

(iv) ISI
Indian Standard Institute
ISI
BIS

ISI

B.I.S.)
ISI

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ISI

ISI ISI

(v) Wool Mark) -

(vi) Eco Mark) -


ISI

(vii) Hall Mark) -

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(viii) Silk Mark) -

Label)

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Advertisement)

Pamphlets) -

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National Consumer Day)

World Consumer Day)

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(Important Points)

1986 (COPRA) (Consumer


Protection Act 1986)

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(Consumer Education and Consumer Aids)
(Question Answers)

(Multiple Choice Questions)


1 Mark

a) c)
b) d)
FPO
a) c)
b) d)

a) c)
b) d)

a) c)
b) d)

a) (ISI) c) Agmark)
b) FPO) d) FSSAI)

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a) c)
b) d)

a) FPO) c) Agmark)
b) (ISI) d) Hall mark)
COPRA)
a) c)
b) d)

a) FPO) c) Hall mark)


b) Silk Mark) d) (ISI)
FPO)
a) c)
b) d)

a) Eco Mark) c) FPO)


b) (ISI) d) Agmark)

a) c)
b) d)

a) c)
b) d)

a) c)
b) d)

a) c)

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b) d)

a) Hall mark) c) Silk Mark)


b) Eco Mark) d) Wool Mark)

a) c)
b) d)
Ecomark)
a) c)
b) d)

a) c)
b) d)

a) c)
b) d)

a), 2 (d), 3 (c), 4 (d), 5 (a),


6 (c), 7 (c), 8 (c), 9 (a), 10 (b)
11(b), 12 (d), 13 (a), 14 (b), 15 (b)
6 (a), 17 (d), 18 (c), 19 (b), 20 (c)

(Very Short Answer Questions)


2 Marks

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ISI

(i

(ii)

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i
ii

(i

(ii)

Short Answer Questions) 3 Marks

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ISI

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(Long answer questions) 4-5 marks

ISI

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a)

b)

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(Cleaning and Finishing Agents)

For washing of clothes)


a) Soap)
b) Detergent)
c) Ritha)
d) Shikakai)

2. For stiffening the clothes)


a) Starch)
b) Gum)
c) Borax powder)

3.

a) Blue)
b) Vinegar)
c) Whitening Agents)

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1. Cleaning
agents used in washing of clothes)

A) (Soap)

Hard Soap)
2) Soft Soap)

1.

(B) Detergent) -

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Difference between Soap
and Detergent)

(C) (Reetha)

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D) Shikakai):-

a) (Starch)

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b) (Gum)

Gum Water) -
Ingredients):-
Gum) 120 gm
Water) 500 ml

c) (Borax Powder)

a) (Blue)

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liquid)

b) (Vinegar)

c)

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(Washing of Clothes)

Points to be kept in mind before washing of clothes)

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(Methods of washing clothes)

Friction)
2) Light Pressure)
3) Application of suction)
4) Washing Machine)
1. Friction) -

Light Pressure) -

Application of Suction) -

Washing Machine) -

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i (Simple Machine)

ii Semi Automatic Machine) -

iii Fully Automatic Machine) -

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(Complete Safety Signs)

Wash in cold water)


Wash in warm water)
Machine wash cold)
Do not wash in Machine)

Use bleach)
Do not use bleach)

Iron at low temperature)


Iron at medium temperature)
Iron at high temperature)
Do not Iron)

Tumble Dry)

Do not Tumble Dry)

Dry clean)
Do not dry clean)

Wash with hands)

Do not hand wash)

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Important Points)

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(Cleaning and Finishing agents)
Question Answers)

Multiple Choice Questions) 1 mark

a
b
c
d

a
b
c
d

a
b
c
d

a c
b d

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a c
b d

a c
b d

a c
b d

a c
b d

d a b a b
d b b

Very Short Answer Questions) 2 marks

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Wash with hands)
Tumble Dry)

Short Answer Questions) 3 Marks

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(Long Answer Questions) 4-5 Marks

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(Stain Removal)

Classification of Stains)

Vegetable Stains)

Animal Stains)

Greasy and oily stains)

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Mineral Stains)

Colour Stains)

Other Stains)

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Reagents used For Removal of Stains) -

(Bleaching Agents) -

(i) Oxidising Bleach) -

(a)

(b) Javelle Water)

(c) Sodium Parborate)

(d) Hydrogen Peroxide)

(ii) Reducing Bleach)

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(a) Sodium Hydrosulphate)

(b) Sodium Bisulphite)

2. (Acidic Reagents)

(i) Oxalic Acid) (Citric


Acid)

(ii) Acetic Acid)

(3) (Alkaline Reagents)

Washing Soda Borax Ammonia


(Grease Solvent)

(Grease Absorbent)

General Principles for Stain Removal

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Methods of Stain Removal

(Solvent Method)

(Chemical Method)

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