UNIVERSITI KUALA LUMPUR

MALAYSIA ITALY DESIGN INSTITUTE (MIDI)

PXB 20303 DATABASE MANAGEMENT

RESTAURANT MANAGEMENT SYSTEM

(GROUP 5)

PREPARED BY :
NAME ID COURSE
BACHELOR OF TECHNLOGY
SITI NUR’ AIN NABILA BINTI MAT ZAIN 58220120037
MANAGEMENT
BACHELOR OF TECHNLOGY
NOR ADILAH BINTI ABDUL LAZID 58220120051
MANAGEMENT

PREPARED FOR : SIR KHAIRUL AZIZAN

Conceptual Design

Restaurant
Management System

Supplier Customer Staff Adress

Products

Orders

Order Items
 ER MODEL

ID Available Stock
Description
Icon Path
Price Meals
Name
ID
Name
Receipt Name Display
Name Contains
Ingredients
Default
Measurement

Contains Available Stock

Has
Stock
Contains
Of Of
Price Measurement
Unit Prepared
Has Available Stock
Ingredients
Current ID Name
Amount Optional
Supplier
Belongs To Details

ID Name
Ingredients
Details
Strength Belongs To
ID
(Drink only)
ID Food Type
Name
Description Name
ENTITY AND ATTRIBUTE TABLE

Table Name Attributes Explanation/Glossary

Supplier  Supplier Id - Need to provide the items.
 Company name - Deliver the stock in time.
 Contact number
 Person in charge
 Email

Customer - Customer Id - Need to register so that

- Contact number they can buy at discount
- Date of register price.
- Name
- Email

Staff  Staff id - Staff can get to check for

 Staff name any order if available.
 Contact number - Can get discount for staff.
 Gender
 Email

Address  Customer id - Customer can redeem any

 Postcode voucher if available.
 State - Customer can buy via
 City online if already be a
member.
Products  Product id  Supplier need to stock the
 Price items if it lower in stock.
 Supplier id
 Category
 Quantity

Order  Order id - Staff can get the item for

 Staff id customer by shipped out
 Customer id the items.
 Date
 Product details
 Status code
 Price
 Quantity
 RELATIONSHIP

SUPPLIERS PRODUCTS
CUSTOMER
Supplier Id Product id
ADDRESS
Company name Price
Customer id
ORDER
Contact number Supplier id
Postcode
Person in charge Category Order id
State
Email Quantity Staff id
City
Customer id
CUSTOMERS
Date
STAFF Customer Id
Product details
Staff id Contact number
Status code
Staff name Date of register
Price
Contact number Name
Quantity
Gender Email
Email