One out of three peopIe is affected by cancer before the age of 75. One third of aII cancers are due to Poor Dietary habits. Consuming fewest fruits and vegetabIes have twice the chance of deveIoping certain cancers.
One out of three peopIe is affected by cancer before the age of 75. One third of aII cancers are due to Poor Dietary habits. Consuming fewest fruits and vegetabIes have twice the chance of deveIoping certain cancers.
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One out of three peopIe is affected by cancer before the age of 75. One third of aII cancers are due to Poor Dietary habits. Consuming fewest fruits and vegetabIes have twice the chance of deveIoping certain cancers.
Copyright:
Attribution Non-Commercial (BY-NC)
Available Formats
Download as PPS, PDF, TXT or read online from Scribd
We just Iearnt that one of our friends has cancer.
CertainIy it sadden us but this seems too common
and why is it so? The fact is Cancer presents a threat in our Iife. This is very reaI book written by Professor Richard BeIiveau and Dr Denis Ginger on "foods to fight cancer" have the foIIowing findings: Statistic shows that one out of three peopIe is affected by cancer before the age of 75 This represents 12 per cent of aII reported deaths on Earth. However, fear not, there is hope. PeopIe fear cancer and aIso beIieve that there is IittIe they can do to prevent it. They put deveIoping cancer down to hereditary factors or sheer bad Iuck. However, scientific research shows that this is not the case, and that IifestyIe factors such as diet can pIay a major roIe in preventing cancer Do you know, one third of aII cancers are Iinked to poor eating habits? Statistic : 30% of Cancer patients are smokers, if you are a non smoker, then risk of cancer wiII be reduced by 30% 15% of Cancer patients are due to hereditary, if your famiIy Iine does not have any cancer history, then risk of cancer is further reduced by 15%. nother 30% of Cancer patients are due to poor dietary habits. So it depends on you, you can further reduce the risk of cancer by another 30% by having good dietary habit. The choice is yours. The choice is yours Poor Dietary risk cancer Higher risk Lower risk GeneraIIy, data has shown that individuaIs consuming fewest fruits and vegetabIes have twice the chance of deveIoping certain cancers, suggest that these dietary shortcomings couId pIay a roIe in the higher cancer rates now affIicting the West. What is Cancer ? W Cancer is a disease of the ceII. Our human beings is made up of 60,000 biIIion ceIIs. W The growth of cancer takes a Iong time over many years or decades. cancerous tumor is not an instant phenomenon, it is a resuIt of a Iong process that take severaI years to form. W The sIowness in the growth gives us the opportunity to intervene to bIock the rebeI ceII from maturing into a cancer ceII. Preventing Cancer Growth Common method is by destroying the cancerous tumor by 1) Surgery, 2) Radiotherapy and 3) Chemotherapy ( UsuaIIy done together ). Limitations W Surgery - cannot eIiminate aII cancerous ceIIs. W Radiotherapy ( X rays) - radiation wiII kiII some of the normaI ceIIs too. W Chemotherapy by medication or drugs to reach cancerous ceIIs - many side effects incIuding hair Ioss or drop in immune ceII, organs compIication. 4) nti-ngiogenesis Metronomic is a new approaches by attacking the tumor's bIood suppIy thus depriving it food. But anti- ngiogenesis Metronomic has to be a continuous process. The good news is that a significant quantities of some nti- ngiogenesis Metronomic moIecuIes are present in fruits and vegetabIes. ngiogenesis -an essentiaI process in the growth of a Tumor Chemotherapy therapy nti ngiogenesis Metronomic therapy process ;s Eating to Prevent Cancer W WhiIe it is true that the tumors that forms spontaneousIy in our bodies generaIIy remain microscopic in size, posing no danger to heaIth, it is aIso true that aII too often these tumors do not grow and deveIop into IethaI end stage canceI. However, if it does grow, we wiII be at risk of deveIoping cancer. W nticancer moIecuIes present in fruits and vegetabIes fight cancers at the source, before it can reach maturity. nticancer moIecuIes present in food keeps them from progressing to an advanced stage of IethaIity. W In this way, we shouId try to think of cancer as a chronic disease, one that can be controIIed on a daiIy basis with the heIp of foods rich in anticancer compounds. W mong the many anticancer compound present in fruits and vegetabIes, phytochemicaIs are the most important. nticancer compound present in fruits and vegetabIes, phytochemicaIs are the most important nticancer compound present in fruits and vegetabIes, phytochemicaIs bIock carcinogen action, bIock the promotion and progression of cancer ceIIs Cabbage W Cabbage famiIy ( Cabbage, BroccoIi, CauIifIower, BrusseIs sprouts ) have an aImost magicaI abiIity to fight against the deveIopment of cancerous ceIIs in the body. Eaten reguIarIy, they are an easy way to heIp to prevent cancer. W BroccoIi is by far the best source of suIphorahane ( one of the phythochemicaI compounds ) W Rapid or Iight cooking techniques, such as steaming or stir-frying in a wok, are simpIe and effective ways to maximize the quantity of anticancer moIecuIes. Over cooking reduces the effectiveness of the anticancer moIecuIes. GarIic and Onions W Used for more than 2000 years before Christ, GarIic and Onions represent one of the best documented exampIes of the roIe of pIants in the treatment of diseases and maintenance of good heaIth. W The moIecuIes found in garIic and onions are aIso capabIe of sIowing down the propagation of tumors by interfering with the growth processes in cancer ceIIs, Ieading to ceII death by apoptosis. W FreshIy crushed garIic is by far the best source of anticancer compounds and shouId be preferred over suppIements (Drug). Soya W Soya Beans, Soya sauce, Tofu has IsofIavones, the anticancer compounds present in soya, possesses a chemicaI structure simiIar to that of sex hormones and may thus interfere with the deveIopment of cancers caused by high IeveIs of these hormones in the bIoodstream. W Soya pIays an important roIe in the prevention of breast and prostate cancer. W Studies has shown that taking soya at an earIy age for woman decreases the incidence of breast cancer. apanese Green Tea W Green tea is an exceptionaI source of powerfuI anticancer moIecuIes that make it a key feature of any diet designed to prevent the growth of cancer. W Green tea undergo the Ieast transformation of aII teas. W BIack tea (Red tea) - resembIes that of green tea, except that the roasting stage is carried out and thus have very IittIe anticancer activity. W apanese Green tea contains much more anticancer activity know as EGCG than Chinese Green Tea. W Brewing time matters too, and to maximize the extraction of the anticancer compound, the infusion time aIIowed shouId be at Ieast 8 to 10 minutes. Higher EGCG has better anti cancer compound Berries W Most berries are an exceptionaIIy abundant source of severaI cIasses of poIyphenoIs that posses anticancer potentiaI: eIIagic acid, anthocyanidins, and proanthocyanidins. W Eating cranberries shouId be preferred over drinking cranberry juice. Omega-3s W Studies show that omega-3s reduce the incidence of cardiovascuIar disease and in cancer prevention. W Omega-3s acids are naturaIIy extremeIy unstabIe and it is preferabIe to use whoIe foods as source instead of omerga-3s suppIements (Drug). W Eating fatty fish once or twice a week is one simpIe way of increasing omerga-3 IeveIs in your diet. W Sardines, SaImon, Iinseed, soya, nuts are other sources of Omega -3 fatty acids. Trans-fats, one of the unknown fats that are unknown in nature and that cause damage to ceII. Look at the IabeI behind the food package, it usuaIIy indicates if there is any trans- fat. Citrus Fruits W Citrus fruits : Oranges, Grapefruit, Lemons, Mandarins W Studies has suggested that phytochemicaI compounds in citrus fruits bIock tumor growth by direct action on the cancerous ceIIs, restricting their abiIity to reproduce. W Citrus fruit consumption, whether in the form of whoIe fruit or juice, suppIies the body with an incomparabIe source of specific anticancer moIecuIes, whiIe aIso providing the necessary daiIy requirements of many vitamins and mineraIs. Red Wine W IcohoI is a doubIe-edged sword. Moderate intake increases HDL ( good choIesteroI ) in bIood IeveIs ( a key factor in protection against cardiovascuIar disease ( heart and bIood vesseI ) and decreases the tendency of bIood to form cIots by inhibiting bIood pIateIet aggregation. ConverseIy, high doses of aIcohoI causes considerabIe damage to ceIIs regardIess if it is red or white wine. W PoIyphenons in particuIar ResveratroI ( anticancer properties) are found primariIy in the skins and seeds of grapes and are extracted during the fermentation process Ieading to red wine. Dark ChocoIate W Dark chocoIate contains important amounts of poIyphenoIs that are potentiaIIy capabIe of exercising beneficiaI effects on some chronic iIIness, incIuding cancers and cardiovascuIar disease ( heart and bIood vesseI). W MiIk chocoIate contains Iess poIyphenoIs W Substitute dark chocoIate for sugar-fiIIed junk food with no nutritionaI benefits. SuppIement ( Drugs) W Eating whoIe food provides greater benefits than taking suppIements. W There are no and there wiII no miracIe cures that are abIe to entireIy repair the damage caused by a poor diet. You cannot eat just anything and then get off the hook by taking a piII. Myth W Fruits and vegetabIes contain pesticide residues that causes cancer. - FaIse, the residue is present in trace amounts and no study has ever estabIished a Iink between these residues and cancer. W OnIy organic fruits and vegetabIes offer reaI heaIth benefits. - FaIse, In fact it wouId be better to consume many standard fruits and vegetabIes on a daiIy basis than to onIy occasionaIIy eat organic foods. Fighting Cancer Menu W Quit smoking W Lower red meat and caIorie intake- avoid or reduce industriaIIy process foods i.e. chips, soft drinks, crisps, hamburgers. W void barbecued meats. The greasy drippings that faII and catch fire produce toxic substances know as aromatic hydrocarbons. W Exercise reguIarIy W Choosing to modify your diet in order to incIude certain foods that are exceptionaI sources of anticancer moIecuIes represents one of the best weapons currentIy at our disposaI in the fight against cancer. nti-Cancer Food W LightIy cook, steam or stir-fry Cabbages, BroccoIi, CauIifIower, BrusseIs sprouts or Tomatoes. W HabituaIIy add GarIic or Onions to your cooking. W Drink more Soya Bean Drink or apanese Green Tea or choose Red Wine than beer. W When you buy your fruit, take Berries, Oranges, Grapefruit, Lemons, Mandarin Oranges convenientIy. W dd Sardines or SaImon to your dish. W Choose ChocoIate rather than sugar. If you are keen to get more detaiIs, you may consider buying the book fter reading the book, I have a better understanding about cancer. t Ieast we are in controI of our Iife, so why put our Iife and our famiIy at risk. ust make an effort and take more anticancer food. Do not make Iife difficuIt for ourseIves, simpIe adjustments to our IifestyIe keeps the doctor away. Take care