Professional Documents
Culture Documents
Planting Guide
Planting Guide
Note: 100
seedling tray Sowing- . broadcast method by using lmxlm seedbed pcs xxx 28 pcs 28 pcs 28 pcs 7 pcs 10 pcs xxx
45/pc size (no.of hole) 104 xxx 104 104 104 50 50 xxx
300/ growall medium 5aao xxx 2 2saok 2 1/2 sack 1/2 xxx
sack ke sacks s sacks sack
2 2 2
i.800/n mulching film 2 rolls 2 rolls 2 rolls 2 rolls rolls 2 rolls 2 rolls rolls rolls 2 rolls 2 roils 2 rolls 1retl . 1 roll 2 rolls
4.950/rl culture not XXX XXX XXX XXX XXX xxx xxx XXX xxx XXX' xxx xxx 1 roll 1 roll 2 rolls
P1.200.0 P1.200.0 P1.200.0 PI.200.0 >1.200.0 P1.2Q0.ti P1.200.0
Insecticldt/fung. 0 XXX 0 XXX P1.200.00 pi.2oaoo PI.200.00 P1.200.00 0 0. P6oaoo 0 pi,Soo.bo 0 P1.200,00 P1.200.00 0
300/pc frultfly XXX XXX xxx W xxx xxx XXX , xw 1po xxx 1 RO 1 po 1 pc
attractant
Input
30/bag chicken manure 20 20 bags 20 bags 20 bag6 20 bags 20 bags 20 20 bags 20 bags 20 20 bags 20 20 20 bags 20 bags
930/ begs bags bags bags bags
completef14-14-l4) 2 bag6 3 bags 2 bags 2 bags 2 bags 2 bags 2 bags 2beee 2 bags 3 bags 3 bags 2 bags 2 bags 2 bags 3 bags
bag
930/ urea 46-0-0 1 bag iwa 1bags 1 bag 1 bag 1 baa 1 bays ibas 1 t»Q 1 bag 1 bag 1 bag 1bag 1bag \
bag bag
60/kg boron 2ko 2 kg. 2kg 2kg 2kg 2 kg 2ko 2kg 2kg 2kg 2 kg 2kg 2kg 2kg 2kg
50/Hg magnesium 2 kg 2kg 2 kg 2kg 2kg 2K0 2kg 2 kg 2ko 2 kg 2kg 2 kg 2 kg 2 ko
'
60/bag calcium 2ha 2kg 2kg 2kg 2kg 2kg 2kg 2 kb 2 kg 2 kg 2kg 2kg 2kg 2kg 2kg
IbCVkg foliar fertilizer 1 kg 1 kg 1 kg 1 kg 1 kg 1 ko '1 ko 1 to 1 kg 1 kg 1 kg 1kg 1kg 1 kg 1 kg
labor land prep no. of no. of no. of no. of no. of no. of no. of no. of no. of no. of no. of no. of no. of no. of no. of
days days days days days days days days days day6 days days days day6 days
Pt50/ 1st plowing 3 "3 3 3 3 3 3 3 3 3 3 3 3* 3 3
day
qo- 1st harrowing 3 3 3 3 3 3 3 3 3 3 3 3 3'‘ 3 3
do- 2nd hanowing 3 3 3 3 3 3 3 3 3 3 3 3 3 3 3
do- seeding 2 2 3 3 3 3 1 1 1 1 1 t 1 1 1
do- bed making 6 6 6 6 6 6 6 6 6 6 6 6 6 6 6
do- manure application 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2
do- fertilizer 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2
application o
do- (eying out mulch 2 2 2 2 2 2 2 2 2 2 2 2 2 .. 2
do- transplanting xxx 2 2 2 2 2 2 2 xxx 2\ 2 .2 2 '2 xxx
do- trellis preparation xxx xxx xxx xxx XXX xxx xxx xxx xxx xxx xxx xxx 2 2 4
do- Irrigation 10 10 10 10 10 10 10 10 5 10 10 10 10 10 10
do- drenching fart 4 4 4 4 4 4 4 4 4 4 4 4 4 4 4
do- pest control 4 4 4 4 4 4 4 4 4 4 4 4 4 4
2
do- harvesting ‘ 8 10 a 10 10 10 10 10 0 10 10 10 10 10 10
13000 19500pl 10400 10400 13000 13000 19500pl 10400pi 17290pl 2912ptan 2912plant 2912plan 300 300 1050pla
yield ^ plant population plants ants plants plants plants plants ants ants ants ta s ts plants plants nts
10% mortality Ii700pla 17550pl 9360p! 9369 11700 11700 17550pl 9360pta 15561pl 262Qplan 2620piant 2620pian 270 270 1665pla
nt5 ants ants plants plants plants ants nts ants ta s ts plants ptsnt6 nts
analysi
s
averagefruit/
plant 1 i 1 1 1 1 1 1 1 1 1 1 10 30 40
ave.welght In kg 0.4kg I50gm 125 gm 0.2kg 120 0.2 kg 0.2 kg 0.20 10 0.75k 0.5 ka 0.5 kg 2 ko 0.4 kg 25
’150 gm
120 kg
020 Qm
2x0.05 g
0.75 gm
yield/ plant 0.4 kg 125 gm 0.2kg 0.2 kg • 0.2 kg 0.5 kg 0.5 kg 20 ko. 12 kg 1 kg
gm gm kg kg kg
4680 2632 1170 1872 1404 2340 3510 1072 1556 1965 1310 1310 5400 1665
yield/ 1000 m 2 kg kg kg kg kg kg kg kg kg kg kg kg kg 3240 kg
80% harvastabie 3744 2106 936 kg 1497 1123 1872 2808 1497 1244 1572 1048 1048 4320 2592 1332
kg kg kg kg kg kg kg ka kg kg kg kg kg ka
20% reject 936 kg 526 234 Kg 374 260 '468 702 374 311 393 kg 262 kg 262 kg 1060 648 Ig 333
kg' kg kg kg ko ko kq ka kg
farm gate price 9/Kg 20/ Kg 30/kg R30/kg 35/kg 14/kg 10/kg 35/kg 18/kg 20/kg _ 35/ko P35/Kg ? 8/ mg 2Q/kg
Kg
gross sales In 42.1 28.0 44.9 39,3 26.2 28.0 31,4 36.6 34,5 25.9 26.6
Tool Peso 33,696 20 60 10 05 08 80 52,395 22.392 40 . 36.68a 80 60 20 40
Inputs In Peso 17,730 17,8 16.5 17.5 18.0 16,8 16;8 21.400 16.620 19.7 20.54 20.0 18.4 20,0 20.8
net Income In 15.966 40
24,2 30
11,5 60
27,2 60
21.2 30
9,27 00
11.2 30,996 5,772 10
11.7 0
16.41 80
16,5 10
16,1 50
6.87 10
6.63
Peso 80 60 60 26 8 80 30 0 90 50 0 0
revised 6/7/05 Icy
HARBEST AGRIBUSINESS CORPORATION
No. S Rosemarie Lane, Barangay Kapitolyo, Pasig City, Metro Manila
Tel. No. 671-7411 to 14
PLANTING GUIDE, COST AND RETURN ANALYSIS
P E R 1 0 0 0 SQ. M E T E R
Sweet W. Seed Honey Ampalay Hoi Bell
crop corn melon less dew Squash a Cucumber Eggplant Tomato pepper pepper Okra Papaya
75-30 65-70 65-70 60-65 40-45 50*60
maturity period DAS DAT DAT DAT DAT 40-45 DAT 35-40 DAT DAT 55-60 DAT 55-60 DAT 55-60 DAT 40-45 DAT 6-7 MAT
20m x 20m x 20m x
total 5tae ot area 20nix50m 50m 20x50m 50m 50m 20x5Gm 20x 50m 20x5Qm 20x50m 20mx50m 20mxo0m 20x50m 20 X 50m
a tcS linear meter or oea XOi 300m 3Q0m 500m 3Q0in 300m 650m 650m 650m 650in 650m 650m 400m
2oiunrow
no or oea S 6 6 10 6 6 13 13 13 13 13 13 25
ox 6x 4x 5x 6x
sura or oea XXX omxoOm 6tnx50n 6x50m omx50m 6tnx5Gm lx 5x50m 1x 5x50m lx 5x50m 1 x 5x50m ix 5x50m i.xSxoOni lxix20m
30 x 30 0 8mx4 80cm
planting distance cm Un x 6 5m imx6 6m Om im x6m 1inx6m x80cn 5Qx70cm 50x 70cm 50* 70cm 50A 70cm 50x ?Qcm 2 omx 2m
piant pop tbea tooAurro* 60 50 62 50 50 125 142 142 142 142 142 a
4166 300 620 300 1600 1846 1846 1846
local popuiduon plants 300 plants plants plants plants 300 plants plants plants plants 1846 plants 1846 plants plants 200 trees
ipK x 4 7 2pKX
Scad Scca quantity 500g 2pkxiQgm 3xl0gni pKXlOgm pkxlUgm 7pkxl0gm 6pkx1Qgm IpkxiOgm lOgm 2pkx5gm 2pkxi0gm I8pxl0gm ipKxagm
no or seea/ pacK 4500 280 120 220 70 70 320 3000 1200 1500 1200 150 350
seeo rate oQOgm 20gm 30gm 4Ggm 70gm 70gm 60gm lOgm 2Qgm lOgm 20gm I80gm 5 gm
gennmauon rate 35% 85% 85% 85% 85% 85% 85% 85% 85% 85% 85% 85% 85%
pnce per pacK 980.00 480 00 1.140.00 1.430.00 230.00 600.00 220.00 250.00 150 00 550 00 830.00 80 00 1 750 00
1.610
total amount 930.00 960.00 3.420.00 5.720.00 .00 4.200 00 1.320.00 250 00 300.00 1.100.00 1 660.00 1.140 00 1 750 00
seeming tray XXX 4 pCS 4 pcs 8 pcs 4 pcs 4 pcs 18 pcs 20 pcs 20 pcs 20 pcs 20 pcs 20 pcs 8 pcs
40-pC st2c (no o( note) XXX 104 104 104 104 104 104 104 104 104 104 104 35 botes
3G0/60L groweu medium XXX 16 itrs 16 itrs 32 Itrs 16 Itrs 16 Itrs 80 Itrs 40 Itrs 90 Itrs 90 Itrs 90 Itrs 90 krs 60 liters
I 500,n mulching film XXX 1 rt in 2rt in m 2 rt 2rt 2 rl 2 rl 2 rt 2d in
49oG,n culture net xxx xxx xxx xxx xxx m 2 rt xxx xxx 1 fl m xxx xxx
P P
insecncioetfung Pi 200 00 P 1.200 00 Pi.200.00 1.200.00 P 1,200.00 P1.200.00 P 1.500.00 1.000.00 P1.200 00 P 1.200.00 Pi.200.00 P8QQ.Q0 P 3000.00
300,pc irumiy anractam XOt 1 pc 1 pc ipe 1 pc 1 pc 1pc 1pc 1pc ipe ipe xxx 4 pc
input
20 20 20 20 20
3G<Dag erne Ken manure 20 oags Dags Dags bags bags 20 bags 20 bags bags 20 Dags 20 bags 20 Dags 20 Dags 20 Dags
930tt 2
WQ complete; 14-14-14) 2 Dags 2 Dags Dags 2 Dags 2 Dags 2 Dags 2 Dags 2 bags 2 bags 2 bags 2 bags 3 bags 2 Dags
930,bag urea 46-0-0 i oag 1 bag ibag 1 Dag 1 bag 1 Dag 1 bag 1 Dag 1 bag 1 bag 1 Dag 1 Dag 1 bag
930, bag M Potash 0-0-60 i oag i bag ioag i Dag xxx XXX xxx xxx xxx xxx XXX xxx i bag
60,Kg ooron 2 kg 2 kg 2Kg 2 Kg 2 Kg 2 kg 2 kg 2 kg 2 kg 2 Kg 2 kg 2 Kg 800 gms
50. Kg magnesium 2 kg 2 kg 2kg 2 kg 2 Kg 2 kg 2 Kg 2 Kg 2kg 2 kg 2 kg 2 kg 800 gms
oOtKg calcium 2 kg 2 Kg 2kg 2 kg 2 Kg 2 kg 2 kg 2 kg 2 kg 2 kg 2 kg 2 kg 800 gms
150,Kg (oiar femiRcr i Kg 1 kg i Kg 1 Kg 1 Kg 1 kg 1 kg 1 Kg 1 kg 1 Kg 1 Kg *. 1 kg 1 Kg
no or no or no. of no. of no. of no. of no. of
laBor land prep days days days days days no of days no. of days days days no. of days no of days no. of days no. of days
P150/aay istpto-rttng 3 3 3 3 3 3 3 3 3 3 3 3 3
00- 1st narroviing 3 3 3 3 3 3 3 3 3 3 3 3 3
ao- 2nd narrowing 3 3 3 3 3 3 3 3 3 3 3 3 3
QO* seeding 2 2 l 1 1 1 1 1 1 1 1 1 1
ao- oed maxing 4(furrows) 6 6 6 6 6 6 6 6 6 6 6 4
ao- manure eppucauon i 2 2 2 2 2 2 2 2 2 2 2 2
ao- o o 0 o
icrDii2er appficaDon 2 2 2 2 2 2 2 2 2
ao- • laying out muicn xxx 2 2 2 2 2 2 2 2 2 2 2 2
ao- transpianung xxx 2 2 2 2 2 2 2 2 2 2 2 2
do- trees preparation xxx xxx xxx xxx XXX 10 10 5 10 5 5 XXX xxx
ao- irrigation xxx 10 10 10 10 10 10 10 10 10 10 10 2
do- pruning ! (running 1 4 4 4 4 4 4 4 4 4 4 4 2
ac- orenenmg ten xxx 2 2 4 4 4 *4 4 4 4 4 4 2
ao* past contra 2 2 2 4 4 4 4 4 4 4 4 4 2
ao- iruii setecuon o 2 o 4 4 4 XXX xxx XXX XXX XXX XXX 2
ao- narvesung a 10 10 10 10 10 10 10 10 10 10 10 10
4.166 300 620 300 1600 1846 1846 1846
yield plant population plants 300 plants plants prams plants 300 plants plants plants plants 1846 plants 1846 plants plants 200 trees
3.750 270 558 270 1280 1660 1660
10% mortality plants 270 plants plants plants plants 270 plants plants plants planis 1660 plants 1660 plants 1660 plants 180 trees
analysis averagefruit/plam 1.5 2 2 2 10 18 20 15 25 100 12 80 50
ave weight in kg 250gm 6 kg 7 kg 175 Kg 1.5 kg 4Q0gm I75gm 200gm lOOgm 25gm 20Qgm 10gm 1 S kg
yield/ plant 0 375kg 12 kg 14 kg 3 5 kg 15 kg 7 2kg 3.5 kg 3 kg 2.5 kg 2.5 kg 2 5 kg 0.800 kg 90 kg
yield/ lQC0m2 i -406 kg 3.240kg 3.780kg 1963 kg 4.050 kg 1.944 kg 4480 kg 4980 kg 4150 kg 4150 kg 4150 kg 1328 kg 16200 kg
2.592 1296Q kg
SO0* haf'/SSBOIc 1 125 Kg 3.024 Kg 1562 kg 3,280 kg 1.555kg 3584 kg 3984 kg 3320 kg 3320 kg 3320 kg 1062 kg
Kg
208c, reject 231 kg 648 kg 756 kg 390 kg 810 kg 389 kg 896 kg 996 kg 830 kg 830 kg 830 kg 265 kg 3240 kg
farm gate price P2Q/kg P15/ kg P2fl/kg P25fkg P1Q/ kg P25fkg P20(kg P10/kg P15Jkg P20/kg P25kg P20Jkg P 12/kg
Total gross sales in Peso 22.500 38.880 60.480 39.050 32.800 . 38.875 71.680 39.840 49,800 81.060 83,000 21.240 155,520
inputs m Peso 11 640 17 600 19.910 25.190 18.070 27.110 31,610 19.280 20.530 21 450 20.400 21 196
22.010
net income in Peso 40,570 13,860 14,730 11,765 40,070 20,560 29,370 59,610 60,990 840 | 134.324
10.860 21.280
rcvtstfi/ 6f ?, 05 icy
d(y~lMZ
A
Introduction Ideally, tomato requires a relatively cool, dry 1 gal of water. Alternatively, foliar fertilizers can be
climate for optimum yield and quality, but it can also used following recommended rates.
Tomato (Lycopersiconesculentum Mill.), locally adapt to a wide range of environmental conditions.
known as kamatis, is a herbaceous plant belonging to The optimum temperature range for proper growth Harden the seedlings one week before
the Solanaceae or Nightshade family. Growth habit and development is 21 °-24°C while fruit set is transplanting by gradually reducing the amount and
ranges from strongly determinate (bush type) to enhanced below 21 °C. Tomato grows best in sandy frequency of watering until the seedlings exhibit
indeterminate types bearing fruits of different shapes loam to clay loam soils with a pH of 6.0-6.5. temporary wilting.
and sizes.
Land Preparation
Seedbed Preparation
Uses and Nutritional Value Plow the field at least one month before the
Prepare seedbeds 50 cm in width at any scheduled date of transplanting. Plowing and
Tomatoes are consumed fresh in salads and as convenient length in an area fully exposed to harrowing can be done at one-week intervals to allow
flavouring ingredient in soups and meat or fish sunlight. Pulverize soil thoroughly and add well- weed seeds to germinate between passings. For
dishes. Various processed forms include pastes, decomposed compost or animal manure at the rate of determinate to semi-indeterminate types of tomato,
sauces, purees, juices and ketchup. about 1-2 kg/m2. To minimize or prevent damping- make furrows 0.75 cm -1.0 m in width. For
Each 100 g of edible fruit contains: off disease and insect pest damage, sterilize the soil indeterminate types, prepare furrows at a spacing of
Nutrient Amount by burning rice hull or rice straw on top of the 1.5 m between furrows. If the soil is less ideal for
seedbed for 4- 5 hours. Alternatively, drench with a tomato, apply a handful (about 500 g) of animal
Edible portion 95.0 % combination of fungicide and insecticide following manure or other composted material per hill.
Moisture 94.1 % the manufacturer's recommended rates.
Transplanting
Food energy 19.0 cal
Protein 1-0 g Seedling Establishment Transplant the most vigorous, stocky and
Fat 0.2 g
Water the seedbed thoroughly before sowing. disease-free transplants with 3-5 true leaves. Plant 1-
Total carbohydrates 4.1 g
Prepare horizontal rows spaced 5 cm apart. Sow 50- 2 seedlings/hill at a spacing of 40 cm between hills.
Fiber 0.8 g
100 seeds/row and cover the seeds thinly with fine To minimize transplanting shock, transplant the
Ash 0.6 g
soil. A hectare requires 150-200 g seeds. Cover the seedlings late in the afternoon. Press the soil firmly
Calcium > 18.0 mg
seedbed with a thin layer of rice straw mulch to around the root. Irrigate or water the plants lightly
Phosphorus 18.0 mg
minimize water loss. Water the seedbed daily or immediately after transplanting. Replant missing
Iron 0.8 mg
when necessary. Seedlings will germinate 3-6 days hills immediately.
Sodium 4.0 mg
Potassium 266.0 mg after sowing depending on the soil temperature. Fertilization
Riboflavin 0.04 mg Thin 3-5 days after germination to allow more
Niacin 0.60 mg space between seedlings. Apply starter solution 10 One to two days before transplanting, apply 1
Ascorbic Acid 29.00 mg days after germination by dissolving 1 tbsp (10 g) of tbsp (10 g) per hill complete fertilizer (14-14-14).
ammonium phosphate (16-20-0) or complete Mix thoroughly with the soil. The first side-dressing
Production Management fertilizer (14-14-14) in can be done 30 days after transplanting by mixing
two parts urea (46-0-0) and one part muriate of
potash (0-0-60). Apply 1 tbsp (10 g) per hill of this
Varieties mixture 6-8 cm away from the base of the seedlings
Variety Shape Weight (g) Remarks in bands. Side-dress using the same mixture and rate
two weeks later.
Marikit semi- 60-90 Tolerant to bacterial wilt and Water Management
(UPL-Tm1) flattened moderately resistant to
mosaic virus
Highly prolific, resistant to
Maigaya semi- 15-40
(UPL-Tm6) plum bacterial wilt and moderately
resistant to foliage diseases
Prepared by: College of Agriculture
University of the Philippines Los Banos
College 4031 Laguna
Tel. No. (049) 536-2298; 536-3304; 536-
2697 Fax No. (049) 536-3438
Editorial/Production Staff:
Josefina L. Acedera
Commodity Specialist, CRD-PCARRD
Ma. Gracia N. Payawal
Nelia B. Laroza
Elisa G. Cleto s
Administrative Staff, CRD-PCARRD Ruel
S. Pagcaliwagan Editor, ACD-PCARRD
Simeon R. Manahan, Jr.
Layout Artist, ACD-PCARRD
For more information, please contact:
Water 89.0 g
Protein 3.0 g
Fat 0.5 g
Carbohydrates 5.2 g
Fiber 1-3 g
Calcium 64.0 mg
Phosphorous 54.0 mg
Iron 1.3 mg
Vitamin A 167.0 IU
Vitamin B1 0.07
Vitamin C mgmg
28.0
Varieties
Local Name Production Management Cultural Management
swollen, which reduces yielding capacity.
Harvest every 2-3 days.
For marketing, 20-40 pods may be bundled.
Store in a cool (8°C), dry place up to four
weeks.
V. Other Management
• Pepper is a shallow-rooted crop; therefore it is not drought resistant.
It is more sensitive to water stress during fruiting period. When the
weather is hot at day, flowers and fruits drop easily. Drainage should
be carried out during rainy season to prevent root damage.
• Pepper plants fell easily to the ground due to the weight of fruits.
This can be prevented with the use of trellis net or stakes to support
the plant.
• Plastic mulch is also important to minimize weeding and pests that
carry viruses. It also prevents soil erosion during rainy season. It also
keeps the soil moist during dry season and avoid sudden rise in
temperature in hot season.
• It is necessary to remove side shoots below the first branching of the
main stem to promote fruit-setting.
• Cultivation and weeding should be carried out before the first and
second side dressing. Apply soil to cover the side-dressed fertilizer
on the shoulders of the bed to facilitate the growth of roots and
increase the absorption of nutrients.
VI. Pest and Disease Control
adequate drainage and receives plenty of sunshine. The best soil for pepper is around pH 6.5. IV. Land Preparatlon/Fertlllzers
Plow and clean the whole planting area and make flat beds on sandy soil and high
Pepper should not be grown on the same soil year after year because of disease problems. It is beds in sandy loam soil. The transplanting bed should be applied with the following fertilizer
best to rotate with rice, legumes, sugarcane and com. per 20 linear meter length of plot:
1 bag Chicken manure 150 g Borax
II. Varieties Developed by Known-You Seed Co. of Taiwan
4 kilos complete fertilizer (14-14-14) 150 g Magnesium
SWEET PEPPER 1 kilo Urea (46-0-0) 150 g Calcium nitrate
150 g Nematicide
Drenching schedule
1st application: 3 tbsp Urea per 16 L water, applied to the young plants 7-10 DAT
2nd application: should be applied one week after first drenching with same dosage
Side Dressing Schedule
1st application: apply complete (14-14-14) on canals one week after harvest Weekly
application is highly recommended during harvest period
Mediu
Hero 110 m
tall
Mediu
KY m
Sinigan 55 tall, 1
g slightly
spreadi
ng
Zesy 90 erect
Beauty spreadi
85
Zest ng
Fruit
Master copy
Not for sale
Please see in-charge for
photoc
Prepared by: Cost and Return Analysis Per Hectare Information Bulletin No. 161/2000
PHILIPPINE
COUNCIL
FOR
Introduction AGRICULTURE, FORESTRY AND NATURAL Production Management Pest and Disease Management
RESOURCES RESEARCH AND
DEVELOPMENT Department of Science
and Technology
Pechay is used mainly for its immature, but A 1-ha production area requires 3 kg seeds. Reference
fully expanded tender leaves. The succulent
petioles are often the preferred part. It is used as Pechay can either be sown directly in soil or Siemonsma, J.S. and Piluek, K. (Editors).1994.
main ingredientfor soup and stir-fried dishes. In transplanted. Direct seeding is carried out by PROSEA Handbook No. 8. Vegetables. Pudoc,
Chinese cuisine, its green petioles and leaves are broadcasting or by sowing in rows. Cover seeds to a Wageningen. 1993/ PROSEA, Bogor.
also used as garnish. depth of about 1 cm by raking or spreading additional
Each 100 g fresh edible portion contains: top soil. Water immediately after sowing. Plant
Nutrient Amount spacing should be 10 cm between plants and 20 cm
between rows.
Water 93.0 g
If transplanted, sow seeds initially in seedbeds.
Protein 1-7g Transplant seedlings 2-3 weeks after sowing at a
Fat 0.2 g
distance of 10 cm between plants and 20 cm between
Carbohydrates 3-1 g rows. Transplant preferably in the afternoon and water
Fiber 0.7 g
immediately. Mulch with grass clippings or rice
Ash 0-8 g
straw.
B-carotene 2.3 mg Fertilization
Vitamin C 53.0 mg Apply seedlings with starter solution using urea (46-0-0) at the rate of
Calcium 102.0 mg 2 tbsp/gal of water. Side-dress along the rows at the rate of 1
Phosphorus 46.0 mg tbsp/plant one week after transplanting.
Iron 2.6 mg
Energy Value 86.0 kj
Production
Assistants:
Ms. Josefina L.
Acedera
Commodity
Specialist, CRD-
PCARRD Ms. Nelia
B. Laroza Ms. Elisa
G. Cleto
Administrative
Staff, CRD-
PCARRD
For more
information,
please contact:
Dr. Crisanto R.
Escano
Director and
Scientist III
Crops Research
Division
PCARRD Los
Local Name Okra (Tagalog) Varieties Harvesting. Okra pods are ready for harvest when they
Production Management
Saluyot a bunga (llocano) are about 10-12 cm long or while the pod is soft and
Kaluyot(lfugao) Smooth the tip snaps. The pods should be gathered everyday.
Green They are usually hand-picked and sharp knives are
Scientific Name Abelmoschus esculentus L. 4025B used to cut them from the stalks to avoid fruit damage
Moench Better such as bruises and discoloration. The pods are then
Five/Takii graded in various sizes and packed in various ways,
Brief Description Early Five usually in cardboard trays covered with plastic film.
They should be stored at 10°C with a high humidity to
Okra is an erect, stout, annual herb averaging Planting and Spacing.
Plant okra by direct seeding. Soak
avoid wilting.
1. 5 m in height. The leaves are spreading and the seeds overnight for uniform germination and good
To facilitate harvesting and control diseases, prune
are spirally arranged with yellow solitary flower stand. Sow two to three seeds 2-5 cm deep with a
all the leaves below the lowest fruit at regular intervals.
in leaf axils. The fruit is a cylindrical or distance of 20 cm between plants and 25 cm between
A well-managed okra crop can be harvested 40-45
pyramidal capsule usually green, greenish-purple rows. Retain a maximum of two plants per hill after
times in one season.
or completely purple when young, and brownish thinning.
when mature. Seeds are numerous and black in References:
color. Fertilization.
The use of compost or farmyard manure
together with commercial fertilizer is highly Food Composition Table. 1964. Food and Nutrition
Uses and Nutritional Value recommended. Apply 1 kg per 1 m 2 land area together Research Center-Handbook No. 1. Manila.
with complete fertilizer (14-14-14) at 10 g/plant during
Okra is mainly grown for its young immature planting time. Side- dress urea (46-0-0) one month Siemonsma, J.S. and Piluek, K. (Editors). 1994.
fruits which are consumed raw, cooked or fried. It is a after planting at the rate of 10 g/h ill. PROSEA Handbook No. 8. Vegetables. Pudoc,
common ingredient in soups and sauces. The fruits can Wageningen.
J be dried or pickled. The leaves are sometimes used as Water Management. Water the crops regularly. Use 1993/Prosea, Bogor.
s spinach or cattle feed, the fibers from the stem for furrow irrigation, if available, every 7-14 days
cord, the plant mucilages for medicinal and industrial depending on season and soil type.
purposes and the seeds as a substitute for coffee. Okra
seeds contain a considerable amount of good quality Integrated Pest and Disease Management.
The most serious
oil and protein. fungal diseases are Cercospora blight, powdery
mildew, and fruit rot. Control diseases by pruning and
burning old, infected leaves at regular intervals.
Viruses can be controlled by using healthy seeds.
Important pests of okra are fruit and stem borer,
jassids, stink bugs and root knot nematode. Observe
strict sanitation. Avoid nematode damage through crop
rotation, and use of organic manure.
Dr. Rodel G. Maghirang
University Researcher
Ms. Gloria S. Rodulfo
Agricultural Technician II
Vegetable Crops Division
Institute of Plant Breeding
College of Agriculture
University of the Philippines Los Banos
College 4031 Laguna
Tel. No. (049) 536-2298; 536-3304; 536-2697 Fax No. (049)
536-3438
Editorial/Production Staff:
Josefina L. Acedera
Commodity Specialist, CRD-PCARRD Ma. Gracia N. Payawal Nelia B.
Laroza Elisa G. Cleto
Administrative Staff, CRD-PCARRD Ruel S. Pagcaliwagan
Editor, ACD-PCARRD Simeon R. Manahan, Jr.
Layout Artist, ACD-PCARRD
For more information, please contact:
Cost
Prepared
Introduction Climatic and Soil Requirements Harvesting
Kangkong (Ipomoea aquatica Forsk.) is a fast-growing, Upland kangkong can be grown from low to mid Harvest by cutting young shoots 20-50 days after
creeping herb with succulent hollow stems jrooting at elevations throughout the year. Production is best in sowing and subsequently at regular intervals. The plants
the nodes in wet ground. The leaves and stalk may sandy to clay loam soil with a pH of 5.5-6 J. are cut about 5-10 cm kbove ground. Uprooting can
either be green or purplish. It grows well in both wet also be practiced at 20- 30 days after sowing.
and dry places. Land Preparation
Seed Production
Uses and Nutritional Value
Prepare land by plowing and harrowing_twice. Prepare
rajj beds 1 m wide. Spread well-decomposed animal Upland kangkong flowers in October and seeds start
Young leaves, petioles and stems are used as manure at 1 to mature from I March to April. For smaTl-scale
vegetable, cooked alone or with meat or fish. The vines rate of 1-2 kg/m2 b etween beds. Make shallow lines production,, harvest dried or mature fruits individually.
are also used as fodder for cattle and pigs. 10 cm apart across the beds before sowing. Sun-dry until the: husk is brittle enough for seed
Each 100 g edible portion contains: extraction. Each fruit contains; 3-4 seeds.
Propagation and Planting
Nutrient Amount For large-scale seed production, harvest the entire
Kangkong can be grown in garden plots and containers. plantt when majority of the fruits are mature. Sun-dry
Water 90.2 g seeds directly in rows or space evenly in containers. fod3-5 day1 and thresh in the rice thresher. The hay or
Protein 3-0 g Seeds and cuttings IreusecHororopagation. Plant refuse may be feato the thresher several times to
Fat 0.3 g densities may vary between 30-1 70 plants/m2. maximize seed yield. Dry extracted: seeds to about 10-
Carbohydrates 5.0 g 11 % moisture content. Winnow to removes debris and
Fiber 1.0g Fertilization poor qualify seeds. Pack in moisture-prootf containers.
Ash 1.6g Label and store in a cool, dry place. There isj need to
Ca 81.0 mg Apply 1 -2 kg/m2 animal manure before sowing. treat kangkong seeds with pesticides.
Mg 52.0 mg Topdress urea (46-0-0) or ammonium sulfate (21-0-0)
Fe 3.3 mg 10-15 days later. Reference
Pro Vitamin A 4000- 100001U
Vitamin C 30.0-130.0 mg
Energy Value 134.0 kj
Production Management
Pest and Disease Management
Caterpillars, whiteflies and aphids cause serious damage. Control by regular pruning of
stems. Spray the plants with hot ?pper extract or insecticidal soap to get rid of aphids.
Harvesting
Eggplant is the country's top ranking vegetable or hills at 1-2 handfuls per hill. Apply complete Harvest mature fruits which are shiny and still
in terms of value of production worth f 2 1.5 B in fertilizer (14-14-14) at 10-15 g/hill and cover lightly soft. More frequent harvesting can reduce damage
1997. It is grown in 18,000 ha all over the country, with soil. from fruit borers. Harvest all fruits including
but major producers are llocos (29%), Central deformed and damaged ones to prevent spread of
Luzon (14%), and Southern Tagalog (13%). Transplanting and Maintenance pests and diseases. Harvesting can last fol3-6
months. Several varieties can be grown for 1-2
Production Management Irrigate area before transplanting. PlantflMpeedling yeaifT
Varieties per hill at a distance of 0.5-1.0 m depending on variety.
Variety Shape Colo Maturity Remarks
Provide 1.0 m-long stake to prevent lodging. Irrigate by Postharvest
r furrow every 7-14 days depending on season and soil
(days)
Batangas type. Side-dress with urea at 10 g/hill every 2-4 week£ Discard or bury severely infested fruits or make
purpl
Long Purple long e 70 OP during the vegetative stage. Use equal parts urea and 0- into compost. Grade according to market standards.
Bulakena long/ purpl 70 OP 0-60 at the start of fruiting. Weed 2-3 times during the Pack in crates lined with banana leaves. Do not
blunt e
purpl growing season, or as necessary. expose to
Casino long e 60 F, hybrid
Claveria KS mediu purpl 90 OP
m
long e
purpl
Dumaguete long e 70 OP
Jackpot long purpl 60 F, hybrid
Long Purple long e
purpl 70 OP
Tanauan KS long e
purpl 90 OP
Llamado mediu e
purpl 70 F, hybrid
m e
Land Preparation
Diseases Control
Downy mildew Ridomil MZ 58
HARBEST
Your partner in profitable short-term, high-value commercial crops production
For provincial inquiries, please contact or call:
HARBEST Technology Dev’t and Promotion Center, Pangaslnan 09178173034
09178345837
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09208655417
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Quezon Area 09215538590
Urea 1 kilo