This section outlines the process for appointing a referee to resolve disputes between landlords and tenants regarding the division of agricultural produce. It gives a revenue officer the authority to appoint a referee and provide instructions. The referee must notify and allow the landlord and tenant to be present during the division process. They are authorized to access the relevant land and buildings. Afterward, the referee must submit a signed record of the division to the revenue officer, who will review it and make an order to confirm or vary the division, and determine costs.
This section outlines the process for appointing a referee to resolve disputes between landlords and tenants regarding the division of agricultural produce. It gives a revenue officer the authority to appoint a referee and provide instructions. The referee must notify and allow the landlord and tenant to be present during the division process. They are authorized to access the relevant land and buildings. Afterward, the referee must submit a signed record of the division to the revenue officer, who will review it and make an order to confirm or vary the division, and determine costs.
This section outlines the process for appointing a referee to resolve disputes between landlords and tenants regarding the division of agricultural produce. It gives a revenue officer the authority to appoint a referee and provide instructions. The referee must notify and allow the landlord and tenant to be present during the division process. They are authorized to access the relevant land and buildings. Afterward, the referee must submit a signed record of the division to the revenue officer, who will review it and make an order to confirm or vary the division, and determine costs.
1. Appointment and Instructions: A Revenue Officer has the authority to appoint a referee in situations where there's a dispute regarding the division of produce between a landlord and tenant. The Revenue Officer has the discretion to provide instructions to the referee about various aspects, including: Associating other individuals as assessors to assist the referee. Determining the number, qualifications, and selection criteria for these assessors. Establishing the procedure that should be followed during the division or appraisement process. 2. Referee's Responsibilities: The referee, once appointed, is obligated to carry out the division or appraisement based on the instructions provided by the Revenue Officer. 3. Notice to Landlord and Tenant: Prior to conducting the division or appraisement, the referee is required to inform both the landlord and the tenant about the specific time and place where the process will take place. If either the landlord or the tenant fails to attend the process in person or through a representative, the referee is allowed to proceed with the division or appraisement even in the absence of that party. 4. Access to Property: The referee and any assessors, if appointed, are authorized to enter onto the relevant land where the produce is located, as well as into any buildings where the produce is stored. Section 19 Procedure after division or appraisement Recording and Submission of Result: (1) The result of the division or appraisement shall be recorded and signed by the referee, and the record shall be submitted to the Revenue-Officer. Review and Order by Revenue-Officer: (2) The Revenue-Officer shall conside r the record, and, after such further inquiry, if any, as he may deem necessary, shall make an order either confirming or varying the division or appraisement. Costs Determination by Revenue-Officer: (3) The Revenue-Officer shall also make such order as to the costs of the reference as he thinks fit. Inclusive Costs and Adjustment: (4) The costs may include the remuneration of the referee and of the assessors, if any, and may be levied from the applicant before the appointment of the referee subject to adjustment at the close of the proceedings. The purpose of this section is to outline a clear and structured process for resolving disputes related to the division or appraisement of produce between a landlord and tenant in the context of an agricultural or land-based rental agreement