This document provides instructions for making pancakes in 8 steps. It lists the necessary tools and ingredients, which include flour, eggs, baking powder, salt, butter or oil, sugar, and toppings like syrup. The steps describe mixing the dry and wet ingredients, heating a pan with butter or oil, scooping the batter into the pan to cook until brown on both sides, and then serving with toppings.
This document provides instructions for making pancakes in 8 steps. It lists the necessary tools and ingredients, which include flour, eggs, baking powder, salt, butter or oil, sugar, and toppings like syrup. The steps describe mixing the dry and wet ingredients, heating a pan with butter or oil, scooping the batter into the pan to cook until brown on both sides, and then serving with toppings.
This document provides instructions for making pancakes in 8 steps. It lists the necessary tools and ingredients, which include flour, eggs, baking powder, salt, butter or oil, sugar, and toppings like syrup. The steps describe mixing the dry and wet ingredients, heating a pan with butter or oil, scooping the batter into the pan to cook until brown on both sides, and then serving with toppings.
ABSEN : 30 KELAS : XII MIPA 4 MATA PELAJARAN : BHS.INGGRIS
HOW TO MAKE PANCAKE
Pancakes are good for breakfast. Not only they contains more energy to do all activities in your day, they are also easy to made. Here some simple steps to make pancakes. TOOL: 1. Knife 2. Non stick frying pan 3. Plate 4. Spatula INGREDIENTS: 1. 1 cup all purpose flour 2. an egg 3. 2 teaspoons baking powder 4. 1/2 teaspoon salt 5. unsalted butter/vegetable oil 6. 2 tablespoons sugar 7. For toppings: use maple syrup, honey, chocolate syrup or jam STEPS: 1. Take a large bowl and mix flour, sugar, baking powder and salt. Make sure the ingredients are perfectly mixed. 2. Pour in milk, beaten egg, and oil. Mix all the ingredients until smooth. 3. Heat a frying pan with medium high heat. 4. Add some butter or vegetable oil 5. Scoop the pancakes batter by using a ladle. 6. Cook until it is brown on the both sides then put it in a plate. 7. Continue till all the pancakes batter run out. Just remember to add more butter or vegetable oil. 8. When all the pancakes are cooked, you can add some topping. I myself prefer chocolate syrup as the topping.
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