NEPTUNE’S restaurant ‘a Be F % ie +mHteez CHINESE SET LUNCH SR AERSAR : E+ — ae EES Available time: 1:00am - 5:00pm i@ SOUP FARTEBBSS (Hr) Fish Maw with Morel and Minced Chicken Soup (per person) (© #887018 Netherlands Fish Maw E32 MAIN COURSE (Hi#— Choose 1 from 5) SRingc Bae AM Wok-fried Seabass Fillet with Shallot in First Draw Soy Sauce (© :sts1 ym HA ASLAMAR French or South Georgia UK Seabass HK$390 ah or UBM Braised Australian Beef Cheek in Red Wine HK$410 Bior IS RATHI Stir-fried Shrimp and Mixed Mushrooms with Black Truffle Sauce © BME Chinese Shrimp HK$390 Bor SHEE ly RA Stir-fried Kurobuta Pork with Courgette and Termite Mushroom HK$390 Blor HRARANS Stir-fried OmiPork with Preserved Vegetable and Bean Curd HK$380 fi VEGETABLE EBSD OER Poached Seasonal Vegetables with Conpoy in Supreme Broth © ‘PEI Chinese Conpoy iim DESSERT APS RR EE Seasonal Fresh Fruits Platter Bor BHBR ESE Cinnamon and Apple Parfaits RRO LAA Ah SEMEL AE + FTN HKS15 AAR Rt BN HKS25 AA GRO Served with Steamed Rice and Freshly Brewed Coffee or Tea. ‘Add HKS15 upgrade to juice or HKS25 upgrade to Blue Girl Beer. SARE RA RL ETL All prices are subject to 10% service charge and are in Hong Kong Dollars (© JRIRIBF Sustainable Seafood ERATE “The origin of sustainable seafood maybe altered depending on availabilty BD FRSpicy Yo HH Vegetarian