Professional Documents
Culture Documents
Currently in CAP pastry. I am motivated to learn and improve. I am asking you in my search for a 14-
week internship to complete my training as well as to improve my English.
WORK EXPÉRIENCE
SEPTEMBER 2019 – PRESENT
ENGINEER, SCLE SFE
I was entrusted with various tasks including the updating of a historical product to remove
the obsolescence of a screen used previously.
EDUCATION
AVRIL 2022
CAP PASTRY, CENTRE EUROPEEN DE FORMATION
JUNE 2022
EMBEDDED AND COMMUNICATING SYSTEMS ENGINEER, ITII ISEN
Wide range of courses covering most areas such as IT, electronics, signal processing, project
and business management ...
JUNE 2019
DIPLOMA OF HIGHER EDUCATION IN ELECTRONIC, LYCEE JEN PERRIN
First in class, I mainly worked on a group project to automate a building.
SKILLS
• I speak French • Biscuit
• ice cream and sorbet • Entremet
INTERESTS
I like to cook both sweet and savoury
During my free time I like to go to the cinema.
I practiced boxing a few years ago.