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Handicrafts
1. . Indian artisans were famous for their skills the world over. In fact the reason for India's favourable foreign trade was its
excellence in indigenous production.
2. . India indulged in a large scale manufacture of cotton and silk fabrics, sugar, jute, dyestuffs, mineral and metallic products like
arms, metalwares and oil. Towns like Dacca and Mmhidabad in Bengal; Patna in Bihar; Surat and Ahmedabad in Gujarat;
Jaunpur, Varanasi, Lucknow and Agra in U.P.; Multan and Lahore in the Punjab; Masulipatnam and Visakhapatnam in Andhra;
Bangalore in h4ysore and Coimbatore and Madurai in Madras were flourishing centres of textile industry. Kashmir specialized
in woollen manufactures. Maharashtra, Andhra and Bengal were prominent centres of ship building industry. India's ships
were bought by many European companies for India towards the end of the 18th century was. undoubtedly one of the main
centres of world trade and industry
5. Ruralisation
1. Many artisans abandoned there profession and moved to villages and took agriculture as a result there was more pressure on
land
• During British rule, an overburdened agriculture sector was a major source of
poverty, upsetting the village's economic structure.
From <https://prepp.in/news/e-492-deindustrialisation-of-colonial-india-modern-india-history-notes#Features>
tariffs of nearly 80 percent were imposed on Indian textiles so that Indian cloth could no longer be cheap. After 1820,
European markets were virtually closed to Indian exports.
From <https://prepp.in/news/e-492-deindustrialisation-of-colonial-india-modern-india-history-notes#Features>
2. Deindustralisation
State of agriculture and land relations during british empire.
1. Permanent settlement of lord cornwallis in 1793 for bengal, orrisa and later extend to part of madras, the act created a class
of zamindars who used to collect taxes from the peasant they became a intermediary between the landlords and the rulers.
• Under the Zamindari system, the land revenue was collected from the farmers by the
intermediaries known as Zamindars.
• The share of the government in the total land revenue collected by the zamindars was
kept at 10/11th, and the remainder going to zamindars.
From <https://www.drishtiias.com/to-the-points/paper1/land-revenue-systems-in-british-india>
• The Zamindars had to issue written agreements called Patta to each cultivator which should
specify the amount the tenant had to pay.
From <https://pwonlyias.com/upsc-notes/permanent-settlement-system-1793/>
• Unreasonable assessment: The land revenue was fixed arbitrarily. The unproductive and
productive both sets of lands were taxed heavily and equally.
• Oppression of tenants: British fixed a high rate of revenue for lands. Such oppressive taxes
made zamindars resort to oppressive methods of collection. Thus Zamindars often resorted to
illegal methods to extract taxes from tenants.
• Absentee Landlordism: The wealthy Zamindars mostly lived in the cities and collected
revenue through armed local men called Lathiyals. They were interested only in maximization
of revenue and did nothing to improve the productivity of the land.
2. Royatwari system
• nder Ryotwari System a direct settlement was made between the government and the
individual cultivator called Ryot for payment of land revenue.
• Unlike the Permanent Settlement system, the Peasants were established as the land owners.
They had full rights regarding the sale, transfer, and mortgage of land.
• This system was implemented in Madras, Bombay, Assam, and Coorg provinces. It roughly
covered 51% of the British territory.
• The revenue was fixed based on the quality of the soil and the nature of the crop for a
period not exceeding more than 30 years.
• The peasant can not be evicted from the land so long as he pays his share of revenue to the
government.
From <https://pwonlyias.com/upsc-notes/ryotwari-system-1820/>
• DEFaulty Assessment: The revenue was not based on the actual production on the land but
based on the soil’s potential.
• High tax rate: The government charged high taxes up to 50%-55% of the produce. This left
peasants with a meagre amount for survival.
• Peasant’s Exploitation: The cultivators borrowed from local moneylenders or Mahajans to
pay the state share in case of low yield. The moneylenders exploited peasants and evicted
them from land in case of default in repayment.
From <https://pwonlyias.com/upsc-notes/ryotwari-system-1820/>
Commercialisation of agriculture
1. The new land relations brought a significant change in the agriculture, there was commercialisation of agriculture which
means the agriculture produce was oriented towards market, agriculture became a marketable commodity during the british
era.
2. . rapid development of railway network the length of railways network increased from 288 miles to 30567 miles in between
1857 to 1908. the expansion facilitated the commercialisation of agriculture
3. Opening up of suez canal in 1879 provided a short route between india and england and brought both countries together for
easy trade.
4. Certain tech innovations in england replaced the sailing vessels with modern steam ships which reduced the cost of
transportation and stimulated the growth of exports from india to england.
5. The Civil war in North America diverted, for the time being, the British demand for raw cotton from the United States to India.
Consequently there was a sudden increase in the export of raw cotton from India after 1862. From 5.6 crore in 1859-60, it rose
to 37.5 crore in 1864-65.
6. The result of all this was a phenomenal increase in the export of agricultural goods from India. The total value of export went
up by more than five hundred per cent from 1859-60 to 1906-07.
Impact of commercialisation
1. Scarcity of food this happened because the increasing demand for cash crops like raw cotton, jute, indigo and opium etc, was
met by substitution of commercial crops for traditional crops this was done to increase the profit.
2. It was reported that one major cause of the famine of 1866 in Bengal and Orissa was that the best land was cultivating indigo
instead of rice.
3. Small section of farmers who had resources and the required land shifted to cultivation of cash crops whereas poor farmers
were dependent on market for there requirements of food and suffered great loss.
4. There were aspects too, the villages lost its isolation and got linked with the world market but indian agriculture failed to take
full advantage of commercialisation of agriculture because of constraint imposed by colonialism.
5. To sum up the commercialisation of agriculture and land reform policy created a stagnant agriculture and indebted peasantry
and large number of landless labours and death through malnutrition epidemic and famine.
6. The sole perspective of britishers was to maximise the land revenue whether peasantry could pay it or not Thus revenue
collections went up, the prices of foodgrain declined, the rural indebtedness increased and the rural economy was depressed.