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Ingredients:
3-4 spoonful of flour
2 eggs
250 ml of milk
1 stick of butter
Materials:
Mixing bowl
2 table spoons
2 cups
1 small pan
Steps:
1. First, put the flour in the bowl
2. Then, put 250 ml of milk in the bowl
3. Break the 2 eggs into the bowl. Mix it with a spoon
4. Heat up the pan and put the butter. Then put the mix in the pan
5. Let the pancake mix cook about 5 minutes. Flip pancake over when the top is brown
6. Finally your pancake is ready to be serve
2 Cups ripe strawberries
Juice from ¼ lime or lemon (optional)
1 tablespoon sugar (optional)
1 cup cold water
2 ice cubes
1 halved strawberry, for garnishing
Directions:
1. First, wash strawberries, remove stem and cut into small pieces.
2. Add strawberries, sugar and juice from lime in a blender.
3. Blend until smooth pure. Add water and blend again for a minute.
4. Place a fine mesh strainer over a large container and pour prepared juice over it to
remove the foam results during blending. You can also use a cheesecloth to remove
the foam. This step is optional.
5. Add one ice cubes in each of the glasses and pour sweet and sour fresh strawberry
fruit juice over it.
6. Place halved strawberry on rim of each glass to give it a tempting look and serve.
2. How To Make Strawberry Juice
Ingredients:
2 Cups ripe strawberries
Juice from ¼ lime or lemon (optional)
1 tablespoon sugar (optional)
1 cup cold water
2 ice cubes
1 halved strawberry, for garnishing
Directions:
1. First, wash strawberries, remove stem and cut into small pieces.
2. Add strawberries, sugar and juice from lime in a blender.
3. Blend until smooth pure. Add water and blend again for a minute.
4. Place a fine mesh strainer over a large container and pour prepared juice over it to
remove the foam results during blending. You can also use a cheesecloth to remove
the foam. This step is optional.
5. Add one ice cubes in each of the glasses and pour sweet and sour fresh strawberry
fruit juice over it.
6. Place halved strawberry on rim of each glass to give it a tempting look and serve.
3.Instruksi Manual
When inserting the Sim Card to cellphone, make sure that the cellphone has been switched
off and follow the direction bellow:
1. First, press the locking catch and slide the cover then lift it off the phon
2. After that, push two catches in the opposite directions and remove the battery
3. Next, slide the SIM Card carefully into the slot and make sure that the golden connect
arson are afacing to the connector of the phone
4. Then, put thebattery and align in until snaps into its place
5. Finally, insert the two catches of the back cover corresponding slot in the phone and
slide the cover forward button of the phone until locks into place
6. Dont forget to switch on the cellphon. Wait until it is ready to use.
You need:
Eggs
Milk, plant milk or water
Extra virgin olive oil or butter
Salt
Pepper
To make scrambled eggs you have to follow this directions:
1. First, beat the eggs and whisk until the yolk and whites are thoroughly combined.
2. Add the milk or water, and whisk again. The eggs should be an even yellow color,
with no translucent spots or streaks.
3. Next, gently preheat the pan. Brush a small nonstick skillet with olive oil, or melt a
little butter inside it. Warm the skillet over medium heat.
4. Pour in the egg mixture, and let it cook for a few seconds, undisturbed.
5. Then, pull a rubber spatula across the bottom of the pan to form large, soft curds of
scrambled eggs.
6. Continue cooking over medium-low heat, folding and stirring the eggs every few
seconds.
7. For a soft, creamy scramble, stop when the eggs are mostly set, but a little liquid egg
remains.
8. Remove the pan from the heat, and season to taste with salt and pepper.
9. And yap, the scrambled eggs is ready