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Commercial Refrigeration For A:C Technicians
Commercial Refrigeration For A:C Technicians
Technicians
Chapter 1
Refrigeration Principles
278#
69#
12
5o
SubCool
11 4
5o 0
10 40 o
5o o
278#
49#
12
5o
SubCool
11 2
5o 5
10 25 o
5o o
1 EVAPORATOR
2
5º
11 4
5º 0
º
5
0
º
AMBIENT AIR 95o RETURN AIR 75o
Copyright 2006 Thomson Delmar Learning
Standard A/C System R-22
Total Superheat 20°
6 2 Super Heated
9 7
p Vapor
6 si 8 1 4
g p 7 0
0 si
º g 5º º
1
2 Evaporation
5º
CONDENSER Starts
Condensing Starts
1 EVAPORATOR
2 Fully Evaporated
5º
Fully Condensed Liquid 11 4
5º 0
Coil Superheat 10° º
Sub-Cooled Liquid 5
0
º
AMBIENT AIR 95o RETURN AIR 75o
Copyright 2006 Thomson Delmar Learning
Commercial Refrigeration System with a
TEV metering device
1 EVAPORATOR
2
5º
11 2
5º 5
º
3
5
º
AMBIENT AIR 95o BOX TEMPERATURE
Copyright 2006 Thomson Delmar Learning
35°
Typical Walk-In Refrigerator (R22)
Total Superheat 20°
5 2 Super Heated
0 8
p Vapor
4 si 0 1 2
g p 7 5
5 si
º g 5º º
1 TEV
2 Evaporation
5º
CONDENSER Starts
Condensing Starts
1 EVAPORATOR
2 Fully Evaporated
5º
Fully Condensed Liquid 11 2
5º 5
Coil Superheat 10° º
Sub-Cooled Liquid 3
5
º
AMBIENT AIR 95o BOX TEMPERATURE
Copyright 2006 Thomson Delmar Learning
35°
Current refrigerants used in most new
refrigeration systems
1. Metering device
Lowers the refrigerant temperature below the space
temperature
2. Evaporator
Absorbs heat as refrigerant evaporates
3. Compressor
Increases the refrigerant temperature above the ambient
temperature
4. Condenser
Rejects heat from the refrigerant as vapor condenses
Discharge Line
Compressor
Condenser
Suction Metering
Line Device
Liquid
Line
Evaporator
Liquid
Line
L
o
w
Evaporator Suction High Side Condenser
Line
S
i Discharge
d Line
e
Compressor
Copyright 2006 Thomson Delmar Learning
The End
of Chapter 1
Refrigeration
Principles
Copyright 2006 Thomson Delmar Learning